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  • Sprache: Englisch

    Verlag: Aryan Books International, 2021

    8173056501 / 9788173056505

    • Softcover

    Anbieter: Vedams eBooks (P) Ltd, New Delhi, IndienVedams eBooks (P) Ltd

    Verkäufer/-in mit 4 Sternen
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    Zustand: Neu

    EUR 2,75

    EUR 17,50 Versand 
    Versand von Indien nach USA

    Anzahl: 4 verfügbar

    Soft cover. Zustand: New. Contents: Preface. Foreword. Introduction. 1. Traditional Menu Combinations of Khasi Food. 2. Salads/Chutneys and Relish. 3. With a Pinch of Salt. 4. Vegan. 5. Taboo for Some. 6. Rice. 7. When in Season. 8. Pork. 9. Fish. 10. Chicken. 11. Snack Time. 12. Conservation and Preservation of Food. This is a cookbook that every food enthusiast should possess. It showcases the author's collection of representative dishes from the Khasi culinary tradition and puts them brilliantly in the broader socio-cultural context. The beautifully illustrated volume reiterates the ancient wisdom of 'eat healthy, eat local' and is a delectable way not just for the Khasi community but for all to reconnect with their gastronomic roots.…