louis grivetti (20 Ergebnisse)

Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: New. In.

Zustand: New. In.

Zustand: New. In.

Zustand: New. In.

Zustand: New. In.

Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: New.

Buch. Zustand: Neu. Neuware.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. In.

Zustand: New. Written by a cross-disciplinary team of more than sixty scholars with professional credentials in anthropology, crop science, ecology, economics, geography, history, and linguistics, Chocolate: History, Culture, and Heritage covers the role and aspects of cacao and chocolate in history. Num Pages: 1000 pages, Illustrations. BIC Classification: HBTB; JFCV. Category: (G) General (US: Trade). Dimension: 277 x 222 x 46. Weight in Grams: 2456. . 2009. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland.

Hardcover. Zustand: Brand New. new edition. 800 pages. 11.50x9.00x1.75 inches. In Stock.

Buch. Zustand: Neu. Neuware - Chocolate. We all love it, but how much do we really know about it In addition to pleasing palates since ancient times, chocolate has played an integral role in culture, society, religion, medicine, and economic development across the Americas, Africa, Asia, and Europe.In 1998, the Chocolate History Group was formed by the University of California, Davis, and Mars, Incorporated to document the fascinating story and history of chocolate. This book features fifty-seven essays representing research activities and contributions from more than 100 members of the group. These contributors draw from their backgrounds in such diverse fields as anthropology, archaeology, biochemistry, culinary arts, gender studies, engineering, history, linguistics, nutrition, and paleography. The result is an unparalleled, scholarly examination of chocolate, beginning with ancient pre-Columbian civilizations and ending with twenty-first-century reports.Here is a sampling of some of the fascinating topics explored inside the book:\* Ancient gods and Christian celebrations: chocolate and religion\* Chocolate and the Boston smallpox epidemic of 1764\* Chocolate pots: reflections of cultures, values, and times\* Pirates, prizes, and profits: cocoa and early American east coast trade\* Blood, conflict, and faith: chocolate in the southeast and southwest borderlands of North America\* Chocolate in France: evolution of a luxury product\* Development of concept maps and the chocolate research portalNot only does this book offer careful documentation, it also features new and previously unpublished information and interpretations of chocolate history. Moreover, it offers a wealth of unusual and interesting facts and folklore about one of the world's favorite foods.

Buch. Zustand: Neu. Chocolate History | Louis E Grivetti (u. a.) | Buch | Dedication.Contributors: Names and Affiliations.Forward (Kenneth Kiple).Preface (Louis Grivetti and Howard-Yana Shapiro).Acknowledgments.Figures (Master List).Tables (Master [.].1. Uto-Aztecan Languages: Geographic Distribution.2. Mexico and Centr | Englisch | 2009 | Wiley | EAN 9780470121658 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.

Hardcover. Zustand: Good. No Jacket. Slipcase has cracks and scuffs to all edges and corners, some staining and discoloration in general, but in good overall shape. Books are clean and sound. Volume 2 has one small yellowish stain on title page, and both volumes have light foxing to edges. Proceeds from this sale benefit the Multnomah County Library in Portland, Oregon. This is not an ex-library set.

Hardcover. Zustand: Very Good. 2 volumes in very good condition. Volume 1: 452 pages. Volume 2: pages 453-877. Pages are clean and unmarked with black and white illustrations throughout. Bound in black cloth with gilt titles. Lightly worn on the edges. Lightly scuffed. Kept in a blue slipcase in fair condition with black titles. Heavily worn around the edges. Some edges are torn. Scuffed. VG. Book.

Gr.8° Leinen. Zustand: Gut. 2 Bände, goldgeprägte Leineneinbände im Orig.-SU, 23 x 18 cm, SU leicht bestoßen, eigentliche Einbände in sehr gutem Zustand, ebenso die Innenseiten und Abbildungen, lediglich Schnitte etwas fleckig. Eine umfassende Kultur-, Siedlungs- und Machtgeschichte des Alten Ägyptens, rekonstruiert anhand und unter dem Gesichtspunkt der Ernährung bzw. dem der Ernährung dienenden Landbaus sowie der Viehzucht. Der erste Band beinhaltet neben der Ausgangslage auch ausgiebige Erörterungen der verschiedenen, vor allem tierischen Lebensmittel sowie Süßungsmittel und Salz, Band zwei fokussiert auf Getreide, Gemüse und Früchte, Getränke und Fette. Mit ausführlichen Verzeichnissen zu Abkürzungen, Literatur und Schlagworten. Viele Schwarzweiß-Fotografien und Karten illustrieren die Inhalte, außerdem 10 Farbtafeln mit zeithistorischen Darstellungen. Stichworte: Ägypten, Altertum, Kulturgeschichte, Ernährung, Siedlungsgeschichte, Mythologie, Soziologie, Antike 877 S., zahlr. Abb. Englisch 2500g.

Hardcover. Zustand: Very Good. Dust Jacket Included. First Edition. London, Academic Press, 1977. Small quarto, two volumes, xxxiv, 452, xlii and xxxiv, 453-878, xlii pages with over 340 illustrations plus 10 pages of colour plates. Gilt-decorated cloth; small name-stamp on the half-title of each volume; minimal signs of age and use; an excellent set with the slightly chipped and rubbed dustwrappers. [2 items].

Rare complete set of 2 Vols. Academy Press. New York/London.1977 First Edition. Recipient of the Nutrition Foundation Award in 1977. Both volumes are bound in original black cloth with gilt lettering and decorations (depicting the God, Osiris). Vol. 1. xxxiii., 452 pp., + xlii of Index. - Vol. 2. xxxiii., 453 pp thru 877 pp. + xlii of index at rear. Color frontispiece. 10 colour plates and more than 340 black and white photographs and line drawings. These two volumes cover a period extending from the time of the prehistoric nomadic hunters, through the agricultural revolution to the era of great expansion in Ancient Egypt. The first volume concentrates on animal based products while the second deals with cereals, vegetables, fruits and alcoholic beverages, the staple diet of the majority of the race. A heavy set weighing over 6 pounds. No slipcase. No bookmark. An Attractive set. Small ink signature of previous owner on half title page otherwise in excellent condition. Language: English. This set ships from Europe, shipping costs will be updated accordingly (BPF). Relevant subjects: Egypt: Religion & Magic.