Litz richard e (13 Ergebnisse)

Hardcover. Zustand: Très bon. Ancien livre de bibliothèque avec équipements. Edition 2004. Tome 29. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Edition 2004. Volume 29. Ammareal gives back up to 15% of this item's net price to charity organizations.…

Hardcover. Zustand: Très bon. Ancien livre de bibliothèque avec équipements. Edition 2004. Tome 29. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Edition 2004. Volume 29. Ammareal gives back up to 15% of this item's net price to charity organizations.…

Hardcover. Zustand: Fine.

Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Zustand: New. pp. xxiv + 723 Illus.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Zustand: gut. Biotechnology of Fruit and Nut Crops (Biotechnology in Agriculture Series, 29) In englischer Sprache. pages.

Zustand: New.

Zustand: New.

Hardcover. Zustand: Brand New. 2nd edition. 687 pages. 10.75x8.50x1.50 inches. In Stock.

Hardcover. Zustand: Brand New. 3rd ed edition. 728 pages. 8.62x2.00x10.87 inches. In Stock.

Zustand: New. 2025. 3rd Edition. hardcover. . . . . . Books ship from the US and Ireland.

Buch. Zustand: Neu. Neuware - Mangoes are grown throughout the tropics, subtropics and in some warm temperate regions of Europe. Production is largest in Asia followed by Africa, the Americas, Oceania and Europe. Building on the previous successful editions, The Mango: Botany, Production and Uses 3e continues the exploration of this important crop species and provides a comprehensive review of mango research and production. Contributors represent some of the largest centres of mango production such as India, China, Mexico and Brazil, as well as some smaller producers recognised for their important scientific innovation e.g. the USA, Israel, Spain and Australia. This third edition covers production and postharvest practices, cultivars, rootstocks, mineral nutrition, canopy management, pests and diseases and their underlying physiology and scientific understanding. It reviews advances in molecular genetics and applications in gene discovery, mango breeding and physiology; the understanding and challenges of floral biology and pollination; the physiological role of carbohydrates and stress; and the contribution of mango to human nutrition and health. Relevant for researchers, agronomists and mango growers, this book is essential for anyone who wants to understand the mango and its importance as an internationally traded fruit.…