Sprache: Englisch
Verlag: Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801460167 ISBN 13: 9781801460163
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 55,61
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 56,62
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: Burleigh Dodds Science Publishing Limited, 2026
ISBN 10: 183545268X ISBN 13: 9781835452684
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 64,72
Anzahl: 2 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. 128 pages. 5.98x2.00x9.00 inches. In Stock.
EUR 59,82
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In den WarenkorbZustand: New. KlappentextrnrnThis book looks at key research covering a wide range of aspects of environmental sustainability and the mitigation of environmental impacts of livestock production, including emissions of greenhouse gases (carbon dioxide, methane.
Taschenbuch. Zustand: Neu. Neuware - This book looks at key research covering a wide range of aspects of environmental sustainability and the mitigation of environmental impacts of livestock production, including emissions of greenhouse gases (carbon dioxide, methane, nitrous oxide), nitrogen and phosphorus excretion, ammonia emissions, land use and land management, and use of energy and other resources. All the globally most important livestock species (beef and dairy cattle, pigs, broiler chicken and laying hens) are covered in the book. The mitigation methods assessed in the papers include general system changes, changes in feeding, improvement of animal health, and new technologies of manure management. The scope of the papers included in this book ranges from farm level mitigation methods to national level system changes. This book also addresses methodological development in assessing the environmental sustainability of the livestock production chains, including holistic methods, such as environmental and social life cycle assessment (LCA) and other modeling approaches.
Zustand: Sehr gut. Zustand: Sehr gut | Seiten: 290 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.
Zustand: Hervorragend. Zustand: Hervorragend | Seiten: 290 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.
Sprache: Englisch
Verlag: Burleigh Dodds Science Publishing, 2025
ISBN 10: 1801467897 ISBN 13: 9781801467896
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 209,82
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: Burleigh Dodds Science Pub, 2018
ISBN 10: 1786761289 ISBN 13: 9781786761286
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 229,11
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 308 pages. 9.25x6.50x1.00 inches. In Stock.
Sprache: Englisch
Verlag: Springer International Publishing, Springer Nature Switzerland, 2025
ISBN 10: 3031874919 ISBN 13: 9783031874918
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - The sustainability of food packaging is a key priority in the food industry, as plastic waste and littering have become global concerns. Packaging waste accounts for over half of total global waste, predominantly from single-use plastic food packaging. Production of packaging consumes significant natural resources and contributes to climate change and pollution. However, packaging is also crucial for reducing food waste, protecting food safety, and providing vital information about contents, making it an essential sustainability solution, not just a problem.Sustainability Transition in Food Packaging: Systems, Actors, and Innovationexplores sustainable food packaging from an interdisciplinary perspective, integrating economics, environmental science, technology, social sciences and cultural studies. This broad approach expands beyond the traditional focus on packaging as a product, considering its content and the services it provides. While sustainable packaging is often defined by four principles effectiveness, efficiency, circularity, and safety current applications primarily focus on the packaging itself, overlooking broader impacts such as marine and soil littering.Life cycle assessments (LCA) of packaging frequently ignore social, cultural, and economic sustainability aspects and often fail to account for the diverse interpretations of LCA standards. While the Product Environmental Footprint (PEF) offers a uniform solution, challenges remain due to undefined packaging category rules.Food packaging is rapidly evolving, driven by innovation, political action, and consumer demand. Given the global and varied nature of the food supply chain, one-size-fits-all solutions are insufficient. This book offers a holistic, interdisciplinary approach to sustainability, fostering dialogue and research across different research fields. It examines different conceptualizations of sustainable food packaging including methods for analyzing sustainability. The volume introduces novel methodologies, such as LCA with a focus on littering, and provides insights on overcoming the challenges of transitioning to a more sustainable food packaging system.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 270,78
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 300 pages. 9.25x6.10x9.21 inches. In Stock.