L k dashora (9 Ergebnisse)

Zustand: New. pp. viii + 234 Illus.

Zustand: New. pp. 352 , Figures, Illus.

Zustand: New. pp. 208 Figures, Illus.

Hardcover. Zustand: As New. Contents Preface. I. A theory 1. Agroforestry definitions concept historical perspective and scope. 2. Classification of agroforestry system. 3. Choice of agroforestry trees. 4. Multipurpose tree species in agroforestry. 5. Watershed based agroforestry. 6. Agroforestry for wasteland. 7. Management of forest nursery. 8. Social forestry. II. Practical 1. Identification of seeds and plants of common grasses legumes and trees with reference to agroforestry. 2. Calculation the economics of agroforestry. 3. To study the various methods of sowing of grasses. 4. Planting of tree in silvi pastoral system. 5. Care and maintenance of tree plantation for agroforestry. 6. Alley cropping. 7. Establishment of live fencing. 8. Planting of windbreak plants. 9. Irrigation and manuring in agroforestry system. 10. Plantation technology of tree species for agroforestry system. 11. Methods of calculating number of plants and spacing in one hectare are a by different patterns of planting. 12. Measuring tree growth parameters in standing agroforestry system. 13. Pollarding lopping and coppicing in agroforestry system. 14. Collection and handling of seeds from forest. 15. To calculate seed rate to raise seedling for one hectare land. 16. Pre sowing seed treatment to improve the germination. 17. Preparation of nursery bed and raising of seedlings. 18. Preparation of soil mixture filling and arranging polythene bags. 19. Preparation of soil mixture filling and arranging polyethylene bags. 20. Identification of 3 common useful multipurpose trees. 21. Visit of social/farm forestry. 22. Establishment of social forestry in nearby village. 23. Establishment of social forestry in the surroundings of industrial areas hospitals schools etc. in urban area. Appendix. Glossary. Manual on Agroforestry and Social Forestry combines the basic and applied aspects on agroforestry and social forestry which are very essential to the beginners for obtaining knowledge on agroforestry and social forestry particularly to undergraduate students of agricultural science and for post graduate students who have just entered in this field. This book will be equally useful to extension workers university teacher and progressive farmers who are interested in converting their unproductive wasteland into green land. 208 pp.…

Hardcover. Zustand: As New. Contents I. Plantation Crops 1. Introduction importance and present status of plantation crops. 2. Coconut. 3. Arecanut. 4. Cashewnut. 5. Tea. 6. Coffee. II. Spice Crops 7. Importance scope and present status of spices. 8. Classification of spices. 9. Black pepper. 10. Large cardamom. 11. Small cardamom. 12. Bishop's weed (ajwain). 13. Coriander. 14. Cumin. 15. Dill (Sowa). 16. Fennel. 17. Fenugreek. 18. Garlic. 19. Ginger. 20. Turmeric. III. Aromatic and Medicinal Plants 21. Importance present status and scope of medicinal and aromatic plants. 22. Classification of aromatic and medicinal plants. 23. Opium poppy. 24. Psyllium (Isabgol). 25. Chlorophytum (Safed Musli). 26. Ashwagandha. 27. Guggal. 28. Damask Rose (Cheti Rose). 29. China Rose (Ganganagari Red Rose). 30. Heena (Mehandi). 31. Mint (pudina) 32. Package of practices of important under exploited medicinal and aromatic plants/crops. List of medicinal and aromatic plants. Glossary of technical terms. Subject index. The significance of plantation crops spices aromatic and medicinal plants have been well known since time immemorial in India. The India is known as home of spices producing a variety of spices. Out of the recorded 109 spices about 63 spices are cultivated in the country. In the recent past the aromatic and medicinal plants has gained importance worldwide. Looking to the importance and utility of these crops the book entitled production technology of plantation crops spices aromatic and medicinal plants is being proposed which will be useful for the under graduate students of agriculture as well as horticulture. Hopefully this effort shall benefit not only students of agriculture/horticulture but those who are involved in the production and promotion of plantation crops spices aromatic and medicinal plants. This books includes information regarding package of practices of plantation crops spices aromatic and medicinal plants based on the personal experience available research literature and reports from various seminars/conferences/workshop on these crops. The content of this books is classified in three sections namely plantation crops spices and aromatic and medicinal plants. The first section deals with importance classification and production technology of some of the important plantation crops like coconut areca nut cashew nut tea and coffee. The second section includes importance classification and package of practices of species viz blackpepper cardamom (small and large) garlic turmeric coriander cumin methi fennel ajwain suwa (dill). The third section includes importance classification and cultivation of some of the important aromatic and medicinal plants viz opium poppy safed musali isabgol aswagandha guggal mehandi cheti gulab and mint. 352 pp. …

Hardcover. Zustand: New. Zustand des Schutzumschlags: New. 1st Edition. Climatic variations often tend to have adverse effect on the yield and production of crops. Efforts have, therefore, been on for harnessing this natural resource through artificial means for increasing crop productivity. One such technology is protected cultivation. This technique is well adopted in Europe and USA and now China and Japan are leading in controlled sphere production of horticultural crops. In India, the technology is making break through in Karnataka and Maharashtra in protected cultivation of pepper, tomato, cucumber, muskmelon, baby corn etc. Precision farming is defined as the cultivation by adopting technologies which give maximum precision in production of a superior crop with a desired yield levels and quality at competitive production. These include use of genetically modified crop varieties, micro propagation, integrated nutrient, water and pest managements, protected cultivation, organic farming, hi-tech horticulture, and post harvest technology. Post-harvest sector needs lot of precision. Peels, rags, etc. go waste. Many times, peels being rich in polyphenols, colouring pigment, nutrients etc are richer in antioxidant than what we actually eat. Here, we need precision. Precision in management, precision in product diversification, precision in value addition are much sought after aspect. (jacket).…

Zustand: New. 2013. paperback. . . . . . Books ship from the US and Ireland.

Zustand: New. Editor(s): Singh, Jitendar; Jain, S.K. (University of Ohio, USA). Num Pages: 382 pages, colour illustrations. BIC Classification: RGR; RGW; TVK; TVS. Category: (U) Tertiary Education (US: College). Dimension: 235 x 190 x 22. Weight in Grams: 871. . 2013. hardcover. . . . . Books ship from the US and Ireland.…

Zustand: New. pp. 364.