Katie parla (51 Ergebnisse)

Zustand: acceptable. This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.

Hardcover. Zustand: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Paperback. Zustand: Very Good. The Rough Guide to Turkey This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .…

Paperback. Zustand: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardback. Zustand: Good. 85 authentic recipes and 100 stunning photographs that capture the cultural and cooking traditions of the Italian South, from the mountains to the coast. In most cultures, exploring food means exploring history-and the Italian south has plenty of both to offer. The pasta-heavy, tomato-forward "Italian food" the world knows and loves does not actually represent the entire country; rather, these beloved and widespread culinary traditions hail from the regional cuisines of the south. Acclaimed author and food journalist Katie Parla takes you on a tour through these vibrant destinations so you can sink your teeth into the secrets of their rustic, romantic dishes. Parla shares rich recipes, both original and reimagined, along with historical and cultural insights that encapsulate the miles of rugged beaches, sheep-dotted mountains, meditatively quiet towns, and, most important, culinary traditions unique to this precious piece of Italy. With just a bite of the Involtini alla Piazzetta from farm-rich Campania, a taste of Giurgiulena from the sugar-happy kitchens of Calabria, a forkful of 'U Pan' Cuott' from mountainous Basilicata, a morsel of Focaccia from coastal Puglia, or a mouthful of Pizz e Foje from quaint Molise, you'll discover what makes the food of the Italian south unique. Praise for Food of the Italian South "Parla clearly crafted every recipe with reverence and restraint, balancing authenticity with accessibility for the modern home cook."-Fine Cooking "Parla's knowledge and voice shine in this outstanding meditation on the food of South Italy from the Molise, Campania, Puglia, Basilicata, and Calabria regions. . . . This excellent volume proves that no matter how well-trodden the Italian cookbook path is, an expert with genuine curiosity and a well-developed voice can still find new material."-Publishers Weekly (starred review) "There's There's Italian food, and then there'sthere'sItalian food. Not just pizza, pasta, and prosciutto, but obscure recipes that have been passed down through generations and are only found in Italy. . . . and in this book."-Woman's Day (Best Cookbooks Coming Out in 2019) " With Food of the Italian South,Parla wanted to branch out from Rome and celebrate the lower half of the country."-Punch "Acclaimed culinary journalist Katie Parla takes cookbook readers and home cooks on a culinary journey."-The Parkersburg News and Sentinel.…

Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Zustand: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Hardback. Zustand: Very Good. A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of their surroundings. Even 150 years after unification, Italy is still a divided nation where individual regions are defined by their local cuisine. Each is a mirror of its city's culture, history, and geography. But cucina romana is the country's greatest standout. Tasting Rome provides a complete picture of a place that many love, but few know completely. In sharing Rome's celebrated dishes, street food innovations, and forgotten recipes,journalist Katie Parla and photographer Kristina Gill capture its unique character and reveal its truly evolved food culture-a culmination of two thousand years of history. Their recipes acknowledge the foundations of Roman cuisine and demonstrate how it has transitioned to the variations found today. You'll delight in the expected classics (cacio e pepe, pollo alla romana, fiore di zucca); the fascinating but largely undocumented Sephardic Jewish cuisine (hraimi con couscous, brodo di pesce, pizzarelle); the authentic and tasty offal (guanciale, simmenthal di coda, insalata di nervitti); and so much more. Studded with narrative features that capture the city's history and gorgeous photography that highlights both the food and its hidden city, you'll feel immediately inspired to start tasting Rome in your own kitchen.…

Hardback. Zustand: Good. A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of their surroundings. Even 150 years after unification, Italy is still a divided nation where individual regions are defined by their local cuisine. Each is a mirror of its city's culture, history, and geography. But cucina romana is the country's greatest standout. Tasting Rome provides a complete picture of a place that many love, but few know completely. In sharing Rome's celebrated dishes, street food innovations, and forgotten recipes,journalist Katie Parla and photographer Kristina Gill capture its unique character and reveal its truly evolved food culture-a culmination of two thousand years of history. Their recipes acknowledge the foundations of Roman cuisine and demonstrate how it has transitioned to the variations found today. You'll delight in the expected classics (cacio e pepe, pollo alla romana, fiore di zucca); the fascinating but largely undocumented Sephardic Jewish cuisine (hraimi con couscous, brodo di pesce, pizzarelle); the authentic and tasty offal (guanciale, simmenthal di coda, insalata di nervitti); and so much more. Studded with narrative features that capture the city's history and gorgeous photography that highlights both the food and its hidden city, you'll feel immediately inspired to start tasting Rome in your own kitchen.…

Zustand: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Zustand: Very Good. Has some light general reading/shelfwear - otherwise this is a clean, tight copy. Quick dispatch from the UK. Book.

Zustand: As New. INSCRIBED! New York: Clarkson Potter, 2016. 1st edition. Sm 4to hardcover. 255pp. Illustrations. Inscribed by both authors on front endpage. Fine book. (Italian Cooking, Cookbook) Inquire if you need further information.

Zustand: New. Idioma/Language: Español. Descubre la Ciudad Eterna con Roma. Itinerarios a pie. Con mapa extraíble, una guía indispensable para explorar la capital de Italia a través de rutas seleccionadas que te llevarán a descubrir los secretos y las maravillas de Roma. Esta guía está diseñada para todos aquellos que desean sumergirse en la historia, el arte y la cultura romana, caminando por sus calles milenarias. Las principales características de la guía son: - Un mapa extraíble detallado que te ayudará a orientarte fácilmente y así no perderte ningún punto de interés. - Rutas planificadas para disfrutar al máximo de la visita, ideales para los amantes de la historia. - Información cultural e histórica para enriquecer tus conocimientos de los lugares que visitas. - Sugerencias para hacer un descanso y tomarte un refrigerio en cafés y trattorias típicas, donde puedes degustar la cocina romana. Esta guía es la compañera de viaje ideal para cualquiera que desee descubrir Roma al máximo, ya sea para el que viaja solo, para los amantes de la aventura, para los que viajan en familia de vacaciones o para los estudiantes con ganas de explorar. Su tamaño compacto y el mapa extraíble convierten a esta guía en un práctico accesorio para llevar siempre contigo. Con itinerarios cuidadosamente seleccionados, te guiará por los lugares más icónicos de la ciudad como el Coliseo, los Foros Imperiales y la Fontana di Trevi, y también te ayudará a descubrir rincones menos conocidos pero igualmente encantadores. Sumérgete en la historia y el arte mientras caminas por las calles romanas con Roma. Itinerarios a pie. Con mapa extraíble, una guía confeccionada para ofrecerte una experiencia inolvidable. Prepárate para experimentar la Ciudad Eterna, donde cada paso revela un pedazo de historia. *** Nota: Los envíos a España peninsular, Baleares y Canarias se realizan a través de mensajería urgente. No aceptamos pedidos con destino a Ceuta y Melilla.…

Zustand: Buone. inglese Condizioni dell'esterno: Discrete con difetti, segni d'uso Condizioni dell'interno: Buone.

Zustand: New. pp. 256.

Zustand: New. pp. 256.

Zustand: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.

Zustand: New. Num Pages: 256 pages. BIC Classification: 1DST; 1QRM; WBN; WTH. Category: (G) General (US: Trade). Weight in Grams: 567. . 2016. Hardcover. . . . . Books ship from the US and Ireland.

Zustand: New. 2019. Hardcover. . . . . . Books ship from the US and Ireland.

Hardcover. Zustand: Brand New. 256 pages. 10.50x7.75x1.25 inches. In Stock.

Zustand: Nuevo. Descubre la Ciudad Eterna con Roma. Itinerarios a pie. Con mapa extraíble, una guía indispensable para explorar la capital de Italia a través de rutas seleccionadas que te llevarán a descubrir los secretos y las maravillas de Roma. Esta guía está diseñada para todos aquellos que desean sumergirse en la historia, el arte y la cultura romana, caminando por sus calles milenarias. Las principales características de la guía son: - Un mapa extraíble detallado que te ayudará a orientarte fácilmente y así no perderte ningún punto de interés. - Rutas planificadas para disfrutar al máximo de la visita, ideales para los amantes de la historia. - Información cultural e histórica para enriquecer tus conocimientos de los lugares que visitas. - Sugerencias para hacer un descanso y tomarte un refrigerio en cafés y trattorias típicas, donde puedes degustar la cocina romana. Esta guía es la compañera de viaje ideal para cualquiera que desee descubrir Roma al máximo, ya sea para el que viaja solo, para los amantes de la aventura, para los que viajan en familia de vacaciones o para los estudiantes con ganas de explorar. Su tama.…

Zustand: New. In English.

Hardcover. Zustand: Brand New. 255 pages. 10.25x7.25x1.00 inches. In Stock.

Hardcover. Zustand: Brand New. 272 pages. 11.00x8.50x1.25 inches. In Stock.