Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
Erstausgabe
EUR 7,51
Anzahl: 2 verfügbar
In den WarenkorbZustand: Good. 1St Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Sprache: Englisch
Verlag: Royal Society of Chemistry, 2010
ISBN 10: 1849730326 ISBN 13: 9781849730327
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 31,34
Anzahl: 4 verfügbar
In den WarenkorbZustand: New. pp. 444 Illus., Maps.
Sprache: Englisch
Verlag: Dordrecht, Kluwer Academic Publishers, 2001
ISBN 10: 0412638304 ISBN 13: 9780412638305
Anbieter: Antiquariat Bookfarm, Löbnitz, Deutschland
Hardcover. 1st ed., repr. 498 S. Ehem. Bibliotheksexemplar mit Signatur und Stempel. GUTER Zustand, ein paar Gebrauchsspuren. Ex-library in GOOD condition with library-signature and stamp(s). Some traces of use. R-15484 9780412638305 Sprache: Englisch Gewicht in Gramm: 1050.
Sprache: Englisch
Verlag: Royal Society of Chemistry, 2010
ISBN 10: 1849730326 ISBN 13: 9781849730327
Anbieter: Romtrade Corp., STERLING HEIGHTS, MI, USA
Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
EUR 178,79
Anzahl: 15 verfügbar
In den WarenkorbHRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Sprache: Englisch
Verlag: Royal Society of Chemistry, 2010
ISBN 10: 1849730326 ISBN 13: 9781849730327
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 196,99
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: ROYAL SOCIETY OF CHEMISTRY, 2010
ISBN 10: 1849730326 ISBN 13: 9781849730327
Anbieter: moluna, Greven, Deutschland
EUR 193,11
Anzahl: Mehr als 20 verfügbar
In den WarenkorbGebunden. Zustand: New. This book is a comprehensive reference for energy crops from the plant perspective with expert authors for each crop. Of particular importance are the chapters covering the sustainability aspects (social, economic and environmental), including food security.
Sprache: Englisch
Verlag: Royal Society of Chemistry, 2010
ISBN 10: 1849730326 ISBN 13: 9781849730327
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 256,83
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 442 pages. 9.20x6.30x1.20 inches. In Stock.
Buch. Zustand: Neu. Neuware - The last few years have seen the concept of bioenergy and biofuels, come of age. Rising oil prices have lead to more food crops being grown for energy as well as food, as significant contributors to global energy supply. This has created controversy as it has added to the upward pressure on crop commodity prices already being created by an increasing demand for food of an expanding world population. More attention has therefore been focussed on meeting the rising demand for bioenergy and biofuels in more sustainable ways. A wider range of crops is being explored, including non-food crops as well as the use of crop residues rather than grain or seed. Energy Crops is a comprehensive reference that looks at this topic from the plant and agricultural science perspective. The introductory chapter defines energy crops, reviews the development and state of the technology, gives an historical perspective and introduces the ethical issues. Each of the subsequent chapters is dedicated to a single crop and describes the current usage of that crop for energy, its potential for future development, the economic case and the research that is being undertaken to tailor the crop for use as an energy crop. Where appropriate, the implications for feed and food security are also discussed. The chapters by world-renowned experts of the plant breeding and biofuel industries will be essential reading for agricultural and environmental scientists, plant biologists, chemical and energy engineers, biotechnologists, and all those involved in developing policy on climate change and bioenergy production.