Kaminsky peter peter kaminsky (479 Ergebnisse)

Paperback. Zustand: Fair. Peter Kaminsky combines his witty writing with his love of the great outdoors to create this introduction to the world of flyfishing. There are tips for picking the right rods, reels, and other equipment - plus ways to keep safety a priority.

Paperback. Zustand: Good. Peter Kaminsky combines his witty writing with his love of the great outdoors to create this introduction to the world of flyfishing. There are tips for picking the right rods, reels, and other equipment - plus ways to keep safety a priority.

Paperback. Zustand: Very Good. Is there any ingredient more beloved than bacon? The smell of bacon sizzling in the morning has got more people out of bed than the loudest alarm clock. It's a must-have in a BLT, turkey club, Cobb salad.you name it. But Kaminsky and Rama take it to new recipe heights, whether chopped and sauteed and used as a flavouring - much as you would garlic - or in chunks, strips, potted, baked, or flavourful crumbles as a finishing touch. Perfect in Crispy Polenta Bites with Sun-Dried Tomato Spread, Onion Soup with Bacon and Baguette Croutons, French Toast Bread Pudding with Bacon and Cinnamon, Pork Roast with Bacon, Fennel, and Black Mission Figs, and Crusted Salmon with Avocado and Red Onion Salad, Velvety Chicken Topped with Rosemary-Bacon Biscuits. And to finish off a meal, and Caramelized Pears with Candied Bacon Chips or Apple-Bacon Coffee Cake with Bourbon-Pecan Glaze. …

Paperback. Zustand: Good. Is there any ingredient more beloved than bacon? The smell of bacon sizzling in the morning has got more people out of bed than the loudest alarm clock. It's a must-have in a BLT, turkey club, Cobb salad.you name it. But Kaminsky and Rama take it to new recipe heights, whether chopped and sauteed and used as a flavouring - much as you would garlic - or in chunks, strips, potted, baked, or flavourful crumbles as a finishing touch. Perfect in Crispy Polenta Bites with Sun-Dried Tomato Spread, Onion Soup with Bacon and Baguette Croutons, French Toast Bread Pudding with Bacon and Cinnamon, Pork Roast with Bacon, Fennel, and Black Mission Figs, and Crusted Salmon with Avocado and Red Onion Salad, Velvety Chicken Topped with Rosemary-Bacon Biscuits. And to finish off a meal, and Caramelized Pears with Candied Bacon Chips or Apple-Bacon Coffee Cake with Bourbon-Pecan Glaze. …

Paperback. Zustand: Good.

Hardback. Zustand: Good. Think before you eat * Choose the best ingredients you can afford * Understand flavor, and pack us much of it as you can into each bite As an award-winning food writer, Peter Kaminsky was well acquainted with the occupational hazard of life as a professional eater. But when his health (and his waistline ) started to suffer, he began to re-think his approach to how and what he consumed. In Culinary Intelligence, his memoir and personal manifesto, Kaminsky explains his practical approach to losing weight: think more about food, rather than less. Here Kaminsky shows, with a hefty dose of humor, the way to better eating without sacrificing on pleasure.…

Hardback. Zustand: Very Good. Think before you eat * Choose the best ingredients you can afford * Understand flavor, and pack us much of it as you can into each bite As an award-winning food writer, Peter Kaminsky was well acquainted with the occupational hazard of life as a professional eater. But when his health (and his waistline ) started to suffer, he began to re-think his approach to how and what he consumed. In Culinary Intelligence, his memoir and personal manifesto, Kaminsky explains his practical approach to losing weight: think more about food, rather than less. Here Kaminsky shows, with a hefty dose of humor, the way to better eating without sacrificing on pleasure.…

Hardcover. Zustand: Very Good. 1. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Paperback. Zustand: Good. There are millions of people who enjoy fishing, whether for fun or sport and this hands-on, friendly guide gives them everything they need to keep "The Big One" from getting away! It helps prepare for what awaits beyond the shore and provides coverage of the latest and greatest techniques to fish like a pro.…

Paperback. Zustand: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Hardback. Zustand: Very Good. What Bill Bryson did for trees and walking shoes and Mark Kurlansky did for cod, Peter Kaminsky now does for pork in Pig Perfect "I love ham and I love this book." --Annie Dillard Do you crave a juicy pork chop? An old-time country ham? Or maybe some Southern-style barbecue? Then you'll want to join Peter Kaminsky on his pilgrimage in search of the perfect pig. Part travelogue, part cookbook, part naturalist's encounter, and part love letter, Kaminsky's book takes us from Kentucky, Burgundy, and Madrid to the Yucatán and back to Brooklyn to tell the tale of the pig. From the wondrous techniques of tailgate chefs to Mayan home cooking, competitive barbecuing, and the ancient rite of the pig killing that has bound communities together over the centuries, Pig Perfect brings together an oddball pork-loving band of chefs, farmers, and food lovers and offers a tasty history of the oft underappreciated pig.…

Hardback. Zustand: Good. What Bill Bryson did for trees and walking shoes and Mark Kurlansky did for cod, Peter Kaminsky now does for pork in Pig Perfect "I love ham and I love this book." --Annie Dillard Do you crave a juicy pork chop? An old-time country ham? Or maybe some Southern-style barbecue? Then you'll want to join Peter Kaminsky on his pilgrimage in search of the perfect pig. Part travelogue, part cookbook, part naturalist's encounter, and part love letter, Kaminsky's book takes us from Kentucky, Burgundy, and Madrid to the Yucatán and back to Brooklyn to tell the tale of the pig. From the wondrous techniques of tailgate chefs to Mayan home cooking, competitive barbecuing, and the ancient rite of the pig killing that has bound communities together over the centuries, Pig Perfect brings together an oddball pork-loving band of chefs, farmers, and food lovers and offers a tasty history of the oft underappreciated pig. …

Hardback. Zustand: Fair. What Bill Bryson did for trees and walking shoes and Mark Kurlansky did for cod, Peter Kaminsky now does for pork in Pig Perfect "I love ham and I love this book." --Annie Dillard Do you crave a juicy pork chop? An old-time country ham? Or maybe some Southern-style barbecue? Then you'll want to join Peter Kaminsky on his pilgrimage in search of the perfect pig. Part travelogue, part cookbook, part naturalist's encounter, and part love letter, Kaminsky's book takes us from Kentucky, Burgundy, and Madrid to the Yucatán and back to Brooklyn to tell the tale of the pig. From the wondrous techniques of tailgate chefs to Mayan home cooking, competitive barbecuing, and the ancient rite of the pig killing that has bound communities together over the centuries, Pig Perfect brings together an oddball pork-loving band of chefs, farmers, and food lovers and offers a tasty history of the oft underappreciated pig. …

Paperback. Zustand: Very Good. First Edition. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Hardcover. Zustand: Very Good. First Edition. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Paperback. Zustand: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. First edition, first printing (full number line).

Hardback. Zustand: Very Good. While fishing off Montauk Point in the autumn, Peter Kaminsky watched the moon rise and as it did, an acre of silver-sided striped bass came to the surface of the sea. Acting on the advice of another angler, Zane Grey, who said Some dreams, even those of a fisherman, come true, the author took a month off from harried city life and flyfished every day in the midst of the world's greatest wildlife migration: the parade of fish and whales, butterflies and birds past Montauk Point. This is the story of a man's love affair with Montauk in the fall, after the crowds and celebrities have left eastern Long Island. It is the story of an ocean teeming with life, and the people drawn to it: obsessed anglers, jealous guides, dedicated scientists, and the local people who have lived off the bounty of these waters for generations. But above all it is a story of a man's basic love of people and nature, one that will appeal to the many fans of Kaminsky's Outdoors column in the New York Times, and his frequent work in Food & Wine, as well as anyone hungering for fine writing. …

Hardback. Zustand: Good. While fishing off Montauk Point in the autumn, Peter Kaminsky watched the moon rise and as it did, an acre of silver-sided striped bass came to the surface of the sea. Acting on the advice of another angler, Zane Grey, who said Some dreams, even those of a fisherman, come true, the author took a month off from harried city life and flyfished every day in the midst of the world's greatest wildlife migration: the parade of fish and whales, butterflies and birds past Montauk Point. This is the story of a man's love affair with Montauk in the fall, after the crowds and celebrities have left eastern Long Island. It is the story of an ocean teeming with life, and the people drawn to it: obsessed anglers, jealous guides, dedicated scientists, and the local people who have lived off the bounty of these waters for generations. But above all it is a story of a man's basic love of people and nature, one that will appeal to the many fans of Kaminsky's Outdoors column in the New York Times, and his frequent work in Food & Wine, as well as anyone hungering for fine writing.…

Hardback. Zustand: Fair. While fishing off Montauk Point in the autumn, Peter Kaminsky watched the moon rise and as it did, an acre of silver-sided striped bass came to the surface of the sea. Acting on the advice of another angler, Zane Grey, who said Some dreams, even those of a fisherman, come true, the author took a month off from harried city life and flyfished every day in the midst of the world's greatest wildlife migration: the parade of fish and whales, butterflies and birds past Montauk Point. This is the story of a man's love affair with Montauk in the fall, after the crowds and celebrities have left eastern Long Island. It is the story of an ocean teeming with life, and the people drawn to it: obsessed anglers, jealous guides, dedicated scientists, and the local people who have lived off the bounty of these waters for generations. But above all it is a story of a man's basic love of people and nature, one that will appeal to the many fans of Kaminsky's Outdoors column in the New York Times, and his frequent work in Food & Wine, as well as anyone hungering for fine writing.…

Zustand: good. Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly. …

Zustand: acceptable. This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.

paperback. Zustand: Good. Bruise/tear to cover.

Zustand: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Paperback. Zustand: Very Good. 2. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Paperback. Zustand: Good. The fly fisherman is a unique breed of sportsman--he loves the sparkle of sunlight dancing off a trout stream, the surreal beauty of a mayfly hatch on a spring day, and the heart-thumping eruption of a surface strike by a large trout. Here Peter Kaminsky writes about the angler's passion and his pursuit of knowledge. He explains how long days without fish can teach you how to deal with failure and how releasing a caught fish can remind us about ethics. He offers inspiration to readers who love the sport as much as he does.…

Hardback. Zustand: Good. This text muses on the philosophy of fly-fishing rather than the hook-and-ballet aspect of the sport. Kaminsky calls upon fly-fishing lore and his own experiences of early morning, damp clothes, exuberant catches and releases, and peace.

Hardcover. Zustand: Very Good. First Edition. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Paperback. Zustand: Good. While fishing off Montauk Point in the autumn, Peter Kaminsky watched the moon rise and as it did, an acre of silver-sided striped bass came to the surface of the sea. Acting on the advice of another angler, Zane Grey, who said Some dreams, even those of a fisherman, come true, the author took a month off from harried city life and flyfished every day in the midst of the world's greatest wildlife migration: the parade of fish and whales, butterflies and birds past Montauk Point. This is the story of a man's love affair with Montauk in the fall, after the crowds and celebrities have left eastern Long Island. It is the story of an ocean teeming with life, and the people drawn to it: obsessed anglers, jealous guides, dedicated scientists, and the local people who have lived off the bounty of these waters for generations. But above all it is a story of a man's basic love of people and nature, one that will appeal to the many fans of Kaminsky's Outdoors column in the New York Times, and his frequent work in Food & Wine, as well as anyone hungering for fine writing.…

Paperback. Zustand: Very Good. While fishing off Montauk Point in the autumn, Peter Kaminsky watched the moon rise and as it did, an acre of silver-sided striped bass came to the surface of the sea. Acting on the advice of another angler, Zane Grey, who said Some dreams, even those of a fisherman, come true, the author took a month off from harried city life and flyfished every day in the midst of the world's greatest wildlife migration: the parade of fish and whales, butterflies and birds past Montauk Point. This is the story of a man's love affair with Montauk in the fall, after the crowds and celebrities have left eastern Long Island. It is the story of an ocean teeming with life, and the people drawn to it: obsessed anglers, jealous guides, dedicated scientists, and the local people who have lived off the bounty of these waters for generations. But above all it is a story of a man's basic love of people and nature, one that will appeal to the many fans of Kaminsky's Outdoors column in the New York Times, and his frequent work in Food & Wine, as well as anyone hungering for fine writing. …

Hardcover. Zustand: Very Good. First Edition. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.