Verlag: Springer International Publishing, 2015
ISBN 10: 3319256351 ISBN 13: 9783319256351
Sprache: Englisch
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In den WarenkorbZustand: Sehr gut. Zustand: Sehr gut | Seiten: 336 | Sprache: Englisch | Produktart: Bücher.
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Verlag: Springer, 2004
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Verlag: Dordrecht, Springer Netherland., 2004
ISBN 10: 1402016999 ISBN 13: 9781402016998
Sprache: Englisch
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In den Warenkorb16 x 23 cm. X, 278 S. X, 278 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.
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In den Warenkorb25.4 cm x 17.8 cm. XI, 353 p. Hardcover. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Methods in Molecular Biology ; 1637. Sprache: Englisch.
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Verlag: Cham, Springer International Publishing., 2021
ISBN 10: 3030737454 ISBN 13: 9783030737450
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In den WarenkorbXX, 241 p. Hardcover. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.
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In den Warenkorbviii, 438 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sustainable Development and Biodiversity 8. Sprache: Englisch.
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In den WarenkorbXVI, 476 p. Hardcover. Vol. 9. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.
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In den Warenkorb2nd Edition. xv, 463 p. Hardcover. 2nd Ed. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.
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In den WarenkorbX, 523 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.
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In den WarenkorbXV, 554 p. Hardcover. Vol. 8. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.
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Verlag: B.R. Publishing Corporation
ISBN 10: 8176460788 ISBN 13: 9788176460781
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In den WarenkorbZustand: New. pp. vii + 354.
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In den WarenkorbHardcover. Zustand: Near Fine. Zustand des Schutzumschlags: No Dust Jacket. Slight wear. Crisp copy.; This second volume of In Vitro Haploid Production in Higher Plants is broadly concerned with special applications and phenomena uniquely associated with haploid plants and their derivation. The first section (18 chapters) covers such topics as genetic stability of microspore-derived doubled haploids, transformation of pollen and microspores, gametoclonal variation, bread-making quality of wheat doubled haploids, DNA amplification of doubled haploids, RFLP mapping with haploids, genetics of green plant regeneration from anther culture, combining mutation breeding with haploidy for the improvement of rapeseed, segregation distortion among anther-derived plants, chromosome engineering, self-incompatibility and pollen rejection, statistical models for the detection of quantitative trait loci, haploid protoplasts, gametosomatic hybrids, potential of using dihaploid/diploid genotypes in breeding potato by somatic hybridization, cryopreservation, prospects of microspore-derived embryos for artificial seeds and the future prospects for crop improvement through anther and microspore culture. Section 2 (3 chapters) is concerned with genetic transformation of wheat and Petunia via pollen, and rice through microspore-derived protoplasts. Table of contentsSection 1: 1. Genetic stability of microspore derived doubled haploids; S.J. Louge. 2. Transformation of pollen and microspores - a review; W. A. Harwood, et al. 3. Gametoclonal variation in crop improvement; B. Huang. 4. Breadmaking quality of doubled haploid lines of wheat; Z. Bedo, et al. 5. DNA amplification of doubled haploids of Nicotiana; S.M. Reed. 6. RFLP-mapping the haploid genome of barley (Hordeum vulgare L.); A. Graner. 7. Mutation and selection for improved oil and meal quality in Brassica napus utilizing microspore culture; L. Kott, et al. 8. Genetics of green plant regeneration from anther culture in cereals; H. Zhou. 9. Segregation distortion in androgenic plants; N. Foisset, R. Delourme. 10. Chromosome engineering in the triticeae using pollen derived plants; Hu Han. 11. Self incompatibility and pollen rejection in angiosperms; A. McCubbin, T.H. Kao. 12. Statistical models for the detection of genes controlling quantitative trait loci expression; E.A. Carbonell, M.J. Asins. 13. Haploid protoplasts: pollen protoplasts; I. Tanaka. 14. Somatic-gameto protoplast fusion; M.K. Davey. 15. The potentials of using dihaploid/diploid genotypes in breeding potato by somatic hybridization; S. Waara. 16. Cryopreservation of androgenics in vitro cultured of cereals; H. Lorz. 17. Artificial seeds from microspore derived embryos of cereals; S.K. Datta. 18. Future prospects for crop improvement through anther and microspore culture; K.N. Kao. Section 2: 19. Genetic transformation of Petunia via pollen; D. Hess. 20. Genetic transformation of wheat via pollen; D. Hess. 21. Genetic transformation of rice from protoplasts of haploid origin; S.K. Datta. ; Current Plant Science And Biotechnology In Agriculture, 24; Vol. 24; 458 pages.
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Verlag: Springer International Publishing, Springer International Publishing Aug 2016, 2016
ISBN 10: 3319352601 ISBN 13: 9783319352602
Sprache: Englisch
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In den WarenkorbTaschenbuch. Zustand: Neu. Neuware -Genetic erosion is the loss of genetic diversity within a species. It can happen very quickly, due to catastrophic events, or changes in land use leading to habitat loss. But it can also occur more gradually and remain unnoticed for a long time. One of the main causes of genetic erosion is the replacement of local varieties by modern varieties. Other causes include environmental degradation, urbanization, and land clearing through deforestation and brush fires. In order to conserve biodiversity in plants, it is important to targets three independent levels that include ecosystems, species and genes. Genetic diversity is important to a species¿ fitness, long-term viability, and ability to adapt to changing environmental conditions. Chapters in this book are written by leading geneticists, molecular biologists and other specialists on relevant topics on genetic erosion and conservation genetic diversity in plants. This divisible set of two volumes dealswith a broad spectrum of topics on genetic erosion, and approaches to biodiversity conservation in crop plants and trees. Volume 1 deals with indicators and prevention of genetic erosion, while volume 2 covers genetic diversity and erosion in a number of plants species. These two volumes will also be useful to botanists, biotechnologists, environmentalists, policy makers, conservationists, and NGOs working to manage genetic erosion and biodiversity.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 336 pp. Englisch.
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In den WarenkorbTaschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Plants require nutrients in order to grow, develop and complete their life cycle. Mineral fertilizers, and hence the fertilizer industry, constitute one of the most imp- tant keys to the world food supplies. There is growing concern about the safety and quality of food. Carbon, hydrogen and oxygen, which, together with nitrogen, form the structural matter in plants, are freely available from air and water. Nitrogen, phosphorus and potassium, on the other hand, may not be present in quantities or forms sufficient to support plant growth. In this case, the absence of these nut- ents constitutes a limiting factor. The supply of nutrients to the plants should be balanced in order to maximise the efficiency of the individual nutrients so that these meet the needs of the particular crop and soil type. For example, it should be noted that EU-wide regulations are not designed to govern the specific details of mineral fertilizer use. Although plants receive a natural supply of nitrogen, phosphorus and potassium from organic matter and soil minerals, this is not usually sufficient to satisfy the demands of crop plants. The supply of nutrients must therefore be supplemented with fertilizers, both to meet the requirements of crops during periods of plant growth and to replenish soil reserves after the crop has been harvested. Pesticides are important in modern farming and will remain indispensable for the foreseeable future.
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In den WarenkorbZustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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In den WarenkorbZustand: Gut. 527 p. Well preserved copy from a company library - label + stamp to inside cover and front endpaper. ISBN: 9780792330707 Sprache: Englisch Gewicht in Gramm: 936 15,6 x 3,0 x 23,4 cm, hardcover.
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Verlag: Springer US, Springer New York Apr 2018, 2018
ISBN 10: 149398022X ISBN 13: 9781493980222
Sprache: Englisch
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In den WarenkorbTaschenbuch. Zustand: Neu. Neuware -This volume provides a detailed step-by-step description of protocols for the establishment of in vitro cultures of important medicinal plants, their mass multiplication in controlled environment, and step-wise secondary metabolite analysis. Many of these protocols also provide a basis for in vitro germplasm conservation or cryopreservation of medicinal plant species. Written for the Methods in Molecular Biology series, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls.Authoritative and practical, Protocols for In Vitro Cultures and Secondary Metabolite Analysis of Aromatic and Medicinal Plants, Second Editionaims to ensure successful results in the further study of this vital field.Humana Press in Springer Science + Business Media, Heidelberger Platz 3, 14197 Berlin 480 pp. Englisch.
Verlag: Springer New York, Springer US Jul 2018, 2018
ISBN 10: 1493984012 ISBN 13: 9781493984015
Sprache: Englisch
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In den WarenkorbTaschenbuch. Zustand: Neu. Neuware -This two-volume book is a valuable resource to students, researchers, scientists, commercial producers, consultants and policymakers interested in agriculture or plant sciences particularly in date palm biotechnology. Date Palm Biotechnology Protocols, Volume 1: Tissue Culture and Applications is comprised of 27 chapters covering adventitious organogenesis, somatic embryogenesis, contamination, hyperhydricity, acclimatization, cell suspension, protoplast and bioreactors, genetic transformation secondary metabolites, and abiotic stress. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Authoritative and practical, Date Palm Biotechnology Protocols, Volume 1: Tissue Culture and Applications aims to supplement the previous volume and to provide precise stepwise protocols in the field of date palm biotechnology.Humana Press in Springer Science + Business Media, Heidelberger Platz 3, 14197 Berlin 368 pp. Englisch.
Verlag: Springer, Berlin|Springer, 2022
ISBN 10: 3030737489 ISBN 13: 9783030737481
Sprache: Englisch
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In den WarenkorbZustand: New.
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In den WarenkorbGebunden. Zustand: New.
Verlag: Springer International Publishing, Springer International Publishing Mär 2019, 2019
ISBN 10: 3319798634 ISBN 13: 9783319798639
Sprache: Englisch
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In den WarenkorbTaschenbuch. Zustand: Neu. Neuware -Genetic erosion is the loss of genetic diversity within a species. It can happen very quickly, due to catastrophic events, or changes in land use leading to habitat loss. But it can also occur more gradually and remain unnoticed for a long time. One of the main causes of genetic erosion is the replacement of local varieties by modern varieties. Other causes include environmental degradation, urbanization, and land clearing through deforestation and brush fires. In order to conserve biodiversity in plants, it is important to targets three independent levels that include ecosystems, species and genes. Genetic diversity is important to a species¿ fitness, long-term viability, and ability to adapt to changing environmental conditions. Chapters in this book are written by leading geneticists, molecular biologists and other specialists on relevant topics on genetic erosion and conservation genetic diversity in plants. This divisible set of two volumes deals with a broad spectrum of topics ongenetic erosion, and approaches to biodiversity conservation in crop plants and trees. Volume 1 deals with indicators and prevention of genetic erosion, while volume 2 covers genetic diversity and erosion in a number of plants species. These two volumes will also be useful to botanists, biotechnologists, environmentalists, policy makers, conservationists, and NGOs working to manage genetic erosion and biodiversity.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 448 pp. Englisch.
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In den WarenkorbTaschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - We can not talk about commodity production without building up all the operations after harvest. It is possible to market the products just after harvest, but it is only possible in small quantities. Postharvest handling is the ultimate stage in the process of producing quality fresh fruits and vegetables, getting these unique packages of water (fresh commodities) to the supper table. Fresh fruits and vegetables are succeptible to a number of postharvest disease and disorders and the postharvest operations are predominately aimed at maintaining harvest quality. Every step in the handling chain can influence the extent of disease and quality of the stored product. From planting to consumption, there are many opportu- ties for bacteria, viruses, and parasites to contaminate produce or nutrient deficiency level causing physiological disorders. Most of the storage rots are diseases that have originated in the field and have carried over onto commodities after harvest. Physiological disorders also arise from poor handling between harvest, storage and marketing. Treatments have a direct effect on inactivating or outright killing germinating spores, thus minimising rots. Prestorage treatment appears to be a promising method of postharvest control of decay. Pre-or-postharvest treatments of commodities are considered as potentiel alternatives for reducing the incidence of diseases, disorders, desinfestation of quarantine pests and for preserving food quality. Postharvest treatments lead to an alteration of gene expression and fruit ripening can sometimes be either delayed or disrupted.