Hayball clive (4 Ergebnisse)

Softcover/Paperback. Zustand: Sehr gut. ****** mediafritze® | wir können günstig! | Schneller Versand! | Beste Qualität, -Hand geprüft! | Unsere Produkte haben keine Klebeetiketten! | Sie bekommen immer, was Sie auf unseren Fotos sehen! | Ihre Rechnung, mit aktuell gesetzlicher MwSt., wird Ihnen sofort nach erfolgreichem Checkout bereitgestellt! ****** mediafritze® | we can do cheap! | Fast shipping! | Best quality, hand checked! | Our products have no adhesive labels! | You always get what you see on our photos! | Your invoice, with current VAT, will be provided to you immediately after successful checkout! Sprache: Englisch Gewicht in Gramm: 260.…

Hardcover. Zustand: Fine. Zustand des Schutzumschlags: Fine. 239 pages : color illustrations, color portraits ; 25 cm ; ISBN 9780297844044, 0297844040 ; OCLC 60793982 ; blue cloth in color photographic dustjacket ; The olive farm trilogy is the story of the love affair between actress Carol Drinkwater and television producer Michel Noll and a Provencal olive farm, Appassionata. With little money and many tribulations Carol and Michel restore the farm with the aim of producing the finest olive oil. In this companion book they have documented their life on the olive farm: the highs and lows of harvesting and pressing, the constant concern about water, the adoption of animals, and the anxious search for ways to diversify. Local food and wine, customs, markets and fairs, friends and characterful neighbours, the whole Provencal way of life, are richly recounted and illustrated ; FINE/FINE. Book.…

Hardcover. Zustand: Fine. Zustand des Schutzumschlags: Fine. 176 pages : color illustrations ; 29 cm ; ISBN: 031227551X; 9780312275518; 9781841881423 LCCN: 2002-281759 ; LC: SB466.G8; Dewey: 712/.6/094241 ; OCLC: 46401271 ; purple cloth in color photographic dustjacket ; Contents: The setting -- The view from the house -- The cottage garden -- Wild flower meadow and woodland garden -- The arboretum and walled garden - Organic gardening at Highgrove. ; "When the marriage of Lady Di and Prince Charles fell apart, rumor had it part of the problem had to do with his gardening obsession. Gossip columns claimed Charles paid more attention to his gardens than his wife. The Garden at Highgrove takes readers on a tour of Charles`s favorite creation--a maze-like garden surrounding the estate where he has primarily lived for the past 20 years. Various styles thrive within the boundaries of the property: wildflower meadows, formal hedgerows, outdoor rooms, carefully plotted tapestries of Queen of Night tulips. If Diana complained of neglect, Highgrove`s landscape looks like it has been lavishly doted on. In one series of photos, we see the transformation of a large plot, viewed from the house, as it has been completely erased and re-created year to year. Who has time to complete and then entirely redo a garden on a regular basis? A prince, of course. Although the landscape glows with a vibrant, almost artificial green, Charles has long been a committed organic gardener. In the introduction he recalls the period when he came around to the cause of environmentalism. While driving through a declining English countryside in the 1960s and 1970s, "I remember longing to heal the countryside, to bind up its wounds and to reclothe it in its rightful form." The Garden at Highgrove will inspire gardeners, even those who don`t live in palaces, who are looking for images of elegance and can`t afford a staff to keep the hedges perfect. --Emily White" ; Candida Rose Lycett Green was a British author who wrote sixteen books including English Cottages, Goodbye London, The Perfect English House, Over the Hills and Far Away and The Dangerous Edge of Things. Her television documentaries included The Englishwoman and the Horse, and The Front Garden. Unwrecked England, based on a regular column of the same name she wrote for The Oldie since 1992, was published in 2009. ; FINE/FINE. Book.…

Hardcover. Zustand: Fine. Zustand des Schutzumschlags: Fine. 1st Edition. 1st edition, 1st printing ; 160 pp. ; illustrated (some in color), portraits ; 32 cm. ; ISBN: 0091753791 ; 9780091753795 ; OCLC: 29386678 ; LC: TX649.A2; Dewey: 641.5092 ; black cloth with gold lettering, in photographic dustjacket ; a biographical journey with the famed chef, Anton Mosimann, across several continents, accompanied with recipes for regional dishes with Mosimann's special treatments and very fine photography of the finished dishes ; recipes include Berner Rösti, Nettle & Potato Soup, Herb Spätzle, Zucchini and Saffron Risotto, Baked Marinated Sardines, Home-made Egg Noodles, Piccata of Veal Cavalieri, Spinach Gnocchi with Stilton, Osso Buco, Quails Stuffed with Wild Rice, Roast Chicken with Gold Leaf, Tuna Tataki with Sesame Cucumber Noodles, Scallop Tartare, Steamed Tofu with Young Leeks and Wakame Vinaigrette, Emincé de Veau Lucernoise, Mignons of Venison with Parsley Purée, Peppered Pineapple with Vanilla Ice Cream, Matjes Herring in Apple and Dill Soured Cream Dr essing, Crayfish Villa Lorraine, Matelote d'Anguille, Tenderloin of Welsh Lamb with Herbs and Grain Mustard, Passionfruit Soufflé, Oyster Sausages with Saffron and Ink Sauces, Leek with Mussel and Squid Tomato, Jersey Royal Potato Salad, Duck Sausag es with Braised Lentils, etc ; FINE/FINE. Book.…