Anbieter: Antiquariat Bookfarm, Löbnitz, Deutschland
Hardcover. XV-296 S. Ehem. Bibliotheksexemplar mit Signatur und Stempel. GUTER Zustand, ein paar Gebrauchsspuren. Ex-library in GOOD condition with library-signature and stamp(s). Some traces of use. R-15869 9783764364854 Sprache: Englisch Gewicht in Gramm: 550.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 164,11
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Anbieter: preigu, Osnabrück, Deutschland
Taschenbuch. Zustand: Neu. Mycorrhizal Technology in Agriculture | From Genes to Bioproducts | S. Gianinazzi (u. a.) | Taschenbuch | xv | Englisch | 2012 | Birkhäuser | EAN 9783034894449 | Verantwortliche Person für die EU: Springer Basel AG in Springer Science + Business Media, Heidelberger Platz 3, 14197 Berlin, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Arbuscular Mycorrhiza (AM) is the most common mycorrhizal type involvedin agricultural systems, and the most widespread plant root symbiosis.The fungi involved (Glomales) are known to promote plant growth andhealth by acting as biofertilizers, bioprotectors and bioregulators. Themain aim of this book is to provide readers with theoretical and appliedknowledge essential for the use of AM fungi in improving plant healthand fitness, production of high quality food and in conservation ofnatural resources. The different chapters target understanding the roleof AM fungi in sustainable crop production, discussing ways to improvebiological equilibria between microorganisms in the mycorrhizosphere,analysing genetic, physiological, cellular and molecular bases of AMfunctioning and establishing technologies for inoculum production,according to the regulatory guidelines for application.
Sprache: Englisch
Verlag: Birkhäuser Basel, Springer Basel, 2002
ISBN 10: 3764364858 ISBN 13: 9783764364854
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Arbuscular Mycorrhiza (AM) is the most common mycorrhizal type involvedin agricultural systems, and the most widespread plant root symbiosis.The fungi involved (Glomales) are known to promote plant growth andhealth by acting as biofertilizers, bioprotectors and bioregulators. Themain aim of this book is to provide readers with theoretical and appliedknowledge essential for the use of AM fungi in improving plant healthand fitness, production of high quality food and in conservation ofnatural resources. The different chapters target understanding the roleof AM fungi in sustainable crop production, discussing ways to improvebiological equilibria between microorganisms in the mycorrhizosphereanalysing genetic, physiological, cellular and molecular bases of AMfunctioning and establishing technologies for inoculum productionaccording to the regulatory guidelines for application.
Zustand: New. Arbuscular Mycorrhiza (AM) is the most common mycorrhizal type involved in agricultural systems, and the most widespread plant root symbiosis. This book provide readers with theoretical and applied knowledge for the use of AM fungi in improving plant health and fitness, production of high quality food and in conservation of natural resources. Editor(s): Gianinazzi, S.; Schuepp, Hannes; Barea, Jose Miguel; Haselwandter, Kurt. Num Pages: 296 pages, biography. BIC Classification: PSG; PST; TCB; TVB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate; (XV) Technical / Manuals. Dimension: 234 x 156 x 19. Weight in Grams: 620. . 2002. 2002nd Edition. hardcover. . . . . Books ship from the US and Ireland.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 243,68
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. reprint edition. 296 pages. 9.25x6.50x0.75 inches. In Stock.
Hardcover. Zustand: Sehr gut. 296 p, sehr guter Zustand. FINE LAGER A-957 Language: DEU.