Grigg david b (10 Ergebnisse)
- Softcover
Anbieter: Better World Books: West, Reno, NV, USABetter World Books: West
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EUR 10,36
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Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
- Softcover
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes KönigreichBetter World Books Ltd
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EUR 15,25
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Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
- Hardcover
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes KönigreichBetter World Books Ltd
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 17,35
EUR 5,84 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
- Hardcover
Anbieter: Last Exit Books, Charlottesville, VA, USALast Exit Books
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EUR 17,74
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Hardcover. Zustand: Good. Zustand des Schutzumschlags: Very Good. Hardcover. 8vo. Published by St Martin's Press, New York. 1983. 260 pgs. First Edition/First Printing. DJ has light shelf-wear present to the DJ extremities. Bound in cloth boards with titles present to the spine and front board. Boards have light shelf-wear prese…nt to the extremities. No ownership marks present. Text has notes and marks. Binding tight and solid. Until the nineteenth-century the history of agriculture was the history of mankind but it has not perhaps received the wide attention that this importance justifies. In this study, the author reviews for the student of agricultural history successive attempts to describe and explain agricultural changes that are not specific to a limited area or a particular time. In a sense The Dynamics of Agricultural Change is a systematic historical geography of agriculture. Some of the models the author explores have been developed within agricultural history; some, drawn from other disciplines, can be applied fruitfully to it. What is the relationship between population growth and agricultural development? Between environmental changes and those in agriculture? What was the effect of the industrial revolution? And has there been an agricultural revolution? ; 8vo 8" - 9" tall; 260 pages.
- Hardcover
- Erstausgabe
Anbieter: BooksRun, Philadelphia, PA, USABooksRun
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EUR 38,57
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Hardcover. Zustand: Very Good. First Edition. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
- Hardcover
Anbieter: Sell Books, Elland, YORKS, Vereinigtes KönigreichSell Books
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EUR 36,20
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hardcover. Zustand: Good. Our good condition books are generally good for reading but not for gifting or collecting. They could have imperfections such as creasing, fanning, inscriptions, margin notes, yellowing, staining on edge or cover or pages, bumps, scuffs, etc etc (sometimes multiple of these). It's a wide category that e…ncompasses anything that isn't almost-new down to anything that is slightly better than poor. We would NOT recommend gifting Good books - these should be considered reading copies. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.
Verlag: Cambridge : Cambridge University Press, 1966
- Hardcover
- Erstausgabe
Anbieter: MW Books, New York, NY, USAMW Books
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EUR 36,28
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In den WarenkorbFirst Edition. Very good cloth copy in a very good, very slightly dust-dulled and edge-nicked dust wrapper. Remains well-preserved overall. Series; Cambridge studies in economic history. Physical description; xiii, 218 pages : illustrations, maps ; 23 cm. Subjects; Agriculture Economic aspects England Lincolnshire History 19th c…entury. Agriculture England Lincolnshire History 19th century. Agricultural innovations England Lincolnshire History 19th century. Lincolnshire (England) Rural conditions 19th century. Lincolnshire (England) Economic conditions 19th century. 1 Kg.
- Softcover
Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books
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EUR 103,72
EUR 11,69 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
Paperback. Zustand: Brand New. 2nd edition. 336 pages. 9.00x6.00x1.00 inches. In Stock.
- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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EUR 64,59
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Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - The new farming methods that so radically changed English agriculture in the eighteenth and early nineteenth centuries were not adopted immediately by all farmers. The rate of improvement was uneven, not only between one farmer and another, but betwe…en different farming regions. This book suggests an approach to the problem of regional agricultural change and the factors which determined the different rates of change. Dr Grigg begins by describing the differences between the agricultural regions of South Lincolnshire - that is the two parts of Kesteven and Holland, an area fairly typical of eastern England - at the end of the eighteenth century. These were differences not only of land use and soil type but of landownership and farm size, productivity and location. The diffusion and adoption of new methods in each region is considered against the general economic background of the late eighteenth century and the boom conditions of the period of the Napoleonic Wars. The later part of the book traces the rate of farming improvement in the less favourable price conditions after 1815, and finds a marked contrast between this period and the preceding forty years. The way in which the agricultural geography of the area was changed by the new methods is discussed, and in addition Dr Grigg shows how the conditions of each agricultural region affected farmers' response to the new methods.
Verlag: Blackwell, Oxford / Cambridge, 1992
- Softcover
Anbieter: Expatriate Bookshop of Denmark/John Jackson Books, Svendborg, DänemarkExpatriate Bookshop of Denmark/John Jackson Books
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EUR 40,02
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In den WarenkorbZustand: Minor rubbing. VG. orig.wrappers Minor rubbing. VG. 23x15cm, xiv,141 pp, PAPERBACK. "This book describes and analyzes the transformation of agriculture in the western world over the last two centuries. At the start of the period up to 80% of a country's population laboured on the land to feed themselves and their compat…riots. Now, typically, less than 5% produce more food than the vastly increased majority can consume. This dramatic increase in productivity has both enabled industrialization - and the attendant growth of cities - and been fuelled by it. David Grigg examines the complex relationship between agriculture and industry and the ways in which capital has been applied to land and substituted for labour. The great technological changes that have increased output and productivity have had a no less revolutionary effet on rural-urban relationships and on rural society itself - the traditional ways of life and the social relations associated with centuries of rural society have either been transformed or ceased to be. The effect on the natural environment has been equally marked: the pace at which forest, moorland and wetlands have been brought into cultivation has accelerated rapidly and over the last 50 years the enormous increase in the use of chemicals as pesticides and fertilizers has changed soil and water quality in ways that have been damaging and frequently irreversible. In this account, David Grigg describes the course of modern agricultural history, and shows that the agricultural, no less than the industrial, revolution has transformed western societies, at the communal as well as at the national level, and with an impact as much.
