Zustand: Very Good. KOHLER, Helen (illustrator). Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Zustand: Good. KOHLER, Helen (illustrator). Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Zustand: Acceptable. KOHLER, Helen (illustrator). Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Zustand: Very Good. KOHLER, Helen (illustrator). Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Zustand: Good. KOHLER, Helen (illustrator). Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Hardcover. Zustand: As New. No Jacket. KOHLER, Helen (illustrator). Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
Hardcover. Zustand: Very Good. No Jacket. KOHLER, Helen (illustrator). Former library book; Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
hardcover. Zustand: Very Good. KOHLER, Helen (illustrator). Hardcover with attached bookmarker in very good condition. All inside pages are in great shape. Minor shelf wear to the dust jacket.
Sprache: Englisch
Verlag: Princess Cruises, Santa Clarita, CA, 2007, 2007
ISBN 10: 0971842132 ISBN 13: 9780971842137
Anbieter: Joseph Valles - Books, Stockbridge, GA, USA
Signiert
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Good. 4th Edition. 223 pages : illustrations (chiefly color) ; 29 cm ; ISBN 9780971842137, 0971842132 ; OCLC 1108872485; white cloth in color photographic dustjacket ; SIGNED by Executive Chefs Antonio Constantino and Remo Bolis on title page ; Presents recipes and photographs of food prepared by Princess Cruises' chefs on various cruises ; Contents: Sailaway: Caribbean -- Captain's welcome: Canada & New England -- Candlelight: South America -- Chef's: Panama Canal -- French: Europe -- Italian trattoria: Mediterranean -- Alaskan wilderness: Alaska -- Captain's gala: Australia & New Zealand -- Southwestern: Mexico -- Landfall: Far East -- Basic recipes ; nicks to dustjacket, else VG/G. Book.