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goldstein sid ash john (26 Ergebnisse)
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- Bücher (26)
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Verkäuferbewertung
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From the Earth to the Table: John Ash's Wine Country Cuisine
Anbieter: Dream Books Co., Denver, CO, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: good. Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!
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American Game Cooking : A Contemporary Guide to Preparing Farm-Raised Game Birds and Meats
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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American Game Cooking : A Contemporary Guide to Preparing Farm-Raised Game Birds and Meats
Anbieter: Better World Books: West, Reno, NV, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Used book that is in clean, average condition without any missing pages.
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From the Earth to the Table: John Ash's Wine Country Cuisine
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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From the Earth to the Table: John Ash's Wine Country Cuisine
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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From the Earth to the Table: John Ash's Wine Country Cuisine
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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From the Earth to the Table: John Ash's Wine Country Cuisine
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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American Game Cooking: A Contemporary Guide To Preparing Farm-raised Game Birds And Meats
Anbieter: Wonder Book, Frederick, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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American Game Cooking: A Contemporary Guide To Preparing Farm-raised Game Birds And Meats
Anbieter: Wonder Book, Frederick, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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American Game Cooking: A Contemporary Guide To Preparing Farm-raised Game Birds And Meats
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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American Game Cooking: A Contemporary Guide To Preparing Farm-raised Game Birds And Meats
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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American Game Cooking: A Contemporary Guide To Preparing Farm-raised Game Birds And Meats
Anbieter: Wonder Book, Frederick, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Hardcover. Zustand: Good. It's a preowned item in good condition and includes all the pages. It may have some general signs of wear and tear, such as markings, highlighting, slight damage to the cover, minimal wear to the binding, etc., but they will not affect the overall reading experience.
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From the Earth to the Table : John Ash's Wine Country Cuisine
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. 1st Printing, October 1995. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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From the Earth to the Table : John Ash's Wine Country Cuisine
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. 1st Printing, October 1995. Used book that is in clean, average condition without any missing pages.
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American Game Cooking : A Contemporary Guide to Preparing Farm-Raised Game Birds and Meats
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. First Printing. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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American Game Cooking : A Contemporary Guide to Preparing Farm-Raised Game Birds and Meats
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. First Printing. Used book that is in clean, average condition without any missing pages.
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hardcover. Zustand: Very Good. Hardcover in very good condition. All inside pages are in great shape. Minor shelf wear to the dust jacket.
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Wine Lover's Cookbook
Anbieter: Blue Mountain Collectibles, LLC, Front Royal, VA, USA
Verkäuferbewertung 4 von 5 Sternen
Softcover.
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From the Earth to the Table: John Ash's Wine Country Cuisine
Anbieter: Powell's Bookstores Chicago, ABAA, Chicago, IL, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Used-Very Good. Cloth, d.j. Some shelf-wear; small tear to d.j. at head of spine. Else bright, clean copy.
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American Game Cooking: A Contemporary Guide to Preparing Farm-Raised Game Birds and Meats
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 14,77
EUR 5,72 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Very Good. American Game Cooking: A Contemporary Guide to Preparing Farm-Raised Game Birds and Meats This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
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American Game Cooking: A Contemporary Guide to Preparing Farm-Raised Game Birds and Meats
Sprache: Englisch
Verlag: Addison Wesley 99/n /01 J, 1991
ISBN 10: 020157005X ISBN 13: 9780201570052
Anbieter: Bahamut Media, Reading, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 14,77
EUR 8,00 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
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American Game Cooking: A Contemporary Guide to Preparing Farm-Raised Game Birds and Meats
Anbieter: Tweedside Books, PBFA, MELROSE, Vereinigtes Königreich
Verbandsmitglied: PBFA
Verkäuferbewertung 5 von 5 Sternen
Erstausgabe
EUR 9,44
EUR 14,90 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Fine. Zustand des Schutzumschlags: Near Fine. 1st Edition. First US edition, hardback in fine condition in fine unclipped dust jacket. (Book ref. 6072).
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From the Earth to the Table: John Ash's Wine Country Cuisine
Anbieter: Wonder Book, Frederick, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Erstausgabe Signiert
Zustand: Very Good. Signed Copy First edition copy. . Very Good dust jacket. Inscribed by author on half title page. (California Cooking, Wine, Cookbook).
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American Game Cooking: A Contemporary Guide To Preparing Farm-raised Game Birds And Meats
Anbieter: Book Broker, Berlin, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Zustand: Sehr gut. Alle Bücher & Medienartikel von Book Broker sind stets in gutem & sehr gutem gebrauchsfähigen Zustand. Unser Produktfoto entspricht dem hier angebotenen Artikel, dieser weist folgende Merkmale auf: Helle/saubere Seiten in fester Bindung. Leichte Gebrauchsspuren. Auflage. 2 Sprache: Englisch Gewicht in Gramm: 885 Gebundene Ausgabe, Maße: 19.05 cm x 2.54 cm x 23.5 cm.
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From the Earth to the Table; John Ash's Wine Country Cuisine
Anbieter: Ground Zero Books, Ltd., Silver Spring, MD, USA
Verkäuferbewertung 4 von 5 Sternen
Hardcover. Zustand: Very good. Zustand des Schutzumschlags: Very good. Amy Melious (black and white photographs) (illustrator). Fourth Printing [stated]. xv, [1], 429, [3] pages. Illustrations (some in color). Appendices. Bibliography. Index. Inscribed by John Ash on half-title page. DJ has International Association of Culinary Professionals The Julia Child Cookbook Awards Book of the Year sticker on front of DJ. DJ has slight wear and soiling. In addition to being a renowned chef, author, and food and wine educator, many refer to Chef John Ash as the "Father of Wine Country Cuisine". In 1980 he opened his namesake restaurant, John Ash & Company, in Santa Rosa, CA. It was the first restaurant in Northern California wine country to focus on local, seasonal ingredients used to create dishes that complemented the wines being made in the region. It continues to be critically acclaimed today. Currently John travels the world teaching cooking classes to both home cooks and professionals. His passion for teaching has been rewarded most recently in May of 2014, when Cooking for Solutions, a sustainable seafood event held annually at the Monterey Bay Aquarium, honored John as "Seafood Educator of the Year". In 2008 he was voted "Cooking School Teacher of the Year" by the International Association of Culinary Professionals. Ash, a noted Northern California restaurateur and author is immersed in the wine-country gestalt, according to which dinner--and what we drink with it--is a way of life. A passionate advocate of cooks knowing where, when and how their food is grown and raised, he urges readers to eat ``seasonally and locally.'' Instead of using tasteless tomatoes in a salad in December, he suggests the likes of Warm Red Cabbage Salad with Pancetta and California Goat Cheese. Along with imaginative salads, Ash offers a bountiful array of soups, pastas and desserts. Fish (Seared Ahi Tuna with a Lavender-Pepper Crust), poultry, meat (Pork and Pepper Stew with Oranges) and vegetable dishes are innovative and tempting. For each salad and main dish, he suggests a wine, and his cooking tips (e.g., ``never throw away shrimp shells,'' which can be frozen and counted on to save a fish stock or soup) are jewels. This is a cookbook for those who truly want to live with their food.
