G a stead (8 Ergebnisse)

- Softcover
Anbieter: PBShop.store US, Wood Dale, IL, USAPBShop.store US
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EUR 20,36
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PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

- Softcover
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes KönigreichPBShop.store UK
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EUR 19,50
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PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

- Hardcover
Anbieter: PBShop.store US, Wood Dale, IL, USAPBShop.store US
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EUR 33,65
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HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

- Hardcover
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes KönigreichPBShop.store UK
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EUR 31,57
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HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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EUR 25,50
EUR 61,00 VersandVersand von Deutschland nach USAAnzahl: 2 verfügbar
Taschenbuch. Zustand: Neu. Neuware - 'Preparing and Teaching the Lesson' is an insightful and practical guide dedicated to the foundational principles of effective instruction. Written by Mrs. G. A. Stead and Miss N. Grace Cooledge, this work serves as an essential resource for educators, Sunday school teachers, and laypeople in…volved in religious or community education. The text focuses on the systematic preparation of lessons, offering clear methodologies for organizing material and engaging students in a meaningful way.

- Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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EUR 43,52
EUR 61,86 VersandVersand von Deutschland nach USAAnzahl: 2 verfügbar
Buch. Zustand: Neu. Neuware - 'Preparing and Teaching the Lesson' is an insightful and practical guide dedicated to the foundational principles of effective instruction. Written by Mrs. G. A. Stead and Miss N. Grace Cooledge, this work serves as an essential resource for educators, Sunday school teachers, and laypeople involved…in religious or community education. The text focuses on the systematic preparation of lessons, offering clear methodologies for organizing material and engaging students in a meaningful way.Throughout the book, the authors emphasize the importance of pedagogical clarity and the connection between the teacher and the student. By addressing the challenges of lesson delivery and classroom management, 'Preparing and Teaching the Lesson' provides timeless advice on how to communicate complex ideas with simplicity and purpose. This work remains a valuable historical document for those interested in the evolution of teaching techniques and the history of early 20th-century religious pedagogy.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Weitere BilderTable Traits with Something on Them; The Case for Municipal Drink Trade; The Housewife"s Manual of Domestic Cookery; The "Best Way" Book (No. 2); Simple Cookery; The Successful Home Cook; Keeping House; Food, Health, Vitamins; The Kitchen Companion; They Can"t Ration These; Prize Cookery and Household Recipes; How to Cook Eggs and Omelets in 300 Different Ways; The Practical Cookery Manual; Cooking for One; Anyone Can Cook
Various; Dr. Doran; Edward R. Pease; Mrs. H. M. Young [Editor]; Lucy H. Yates; Elizabeth Josephine Craig; R. H. A. Plimmer and Violet G. Plimmer; The Vicomte de Mauduit [George Mauduit]; D. Lloyd George [Foreword]; ; C. Herman S
Verlag: Richard Bentley; P. S. King and Son; Fletcher, Russell & Co., Ltd.; The Amalgamated Press Ltd.; James Clarke & Co.; Rebman Limited; Collins; Longmans; Country Life Ltd.; Michael Joseph Ltd.; The Star Newspaper Co. Ltd.; Ward, Lock & Co., Limited; The Food 1869-1952, London, 1869
- Hardcover
- Erstausgabe
Anbieter: Rooke Books PBFA, Bath, Vereinigtes KönigreichRooke Books PBFA
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Zustand: Gebraucht - Gut
EUR 570,84
EUR 34,99 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbCloth. Zustand: Very Good. First edition. A smart fifteen-volume collection of Victorian-to-1950s culinary and domestic works, featuring scarce first editions, period illustrations, and over a thousand time-tested recipes. In the publisher's original cloth bindings. A lovely vintage fifteen-volume collection of cookery, domestic… management, and related social commentary works spanning the late Victorian era through the mid-20th century, consisting of: Table Traits with Something on Them by Dr. Doran (1869). This is the fourth edition. The Case for Municipal Drink Trade by Edward R. Pease (1904). This volume is a first edition. The Housewife"s Manual of Domestic Cookery with Special Preference to Cooking by Gas edited by Mrs. H. M. Young [c1905]. Thirteenth edition. The "Best Way" Book (No. 2) A Practical Guide Written by Housewives for Housewives(1909). Simple Cookery: Part I Tasty Dishes and Part II More Tasty Dishes [c1910]. Over 500 tested recipes. This copy is undated, dated here using Jisc, from a copy held at The British Library. The Successful Home Cook by Lucy H. Yates (1910). This volume is a first edition. Keeping House with Elizabeth Craig by Elizabeth Josephine Craig (1936). This copy is a first edition, illustrated with 120 illustrations including a colour frontispiece. Food, Health, Vitamins by R. H. A. Plimmer and Violet G. Plimmer (1936). This is the seventh edition. Illustrated with a fold-out colour frontispiece and numerous in-text diagrams. The Kitchen Companion by The Vicomte de Mauduit [George Mauduit] (1939). This volume is a first edition, illustrated with 7 monochrome plates including a frontispiece. They Can"t Ration These by The Vicomte de Mauduit, with a foreword by D. Lloyd George (1940). This copy is a first edition, with illustrations by Leslie L. Stead. Prize Cookery and Household Recipes (c1908). This copy is undated. Dated here using Jisc, from a copy held at the University of Leeds Library.This is a selection of 500 recipes, reprinted and published by The Star Newspaper Co. Ltd. How to Cook Eggs and Omelets in 300 Different Ways by C. Herman Senn (1915). This copy is undated. Dated here using Jisc, from copies held at The british Library and University of Cambridge Libraries. The Practical Cookery Manual by C. Herman Senn. (1915). This is the fifth enlarged edition. This copy is undated. dated here using Jisc, from a copy held at Oxford Brookes University. Cooking for One by Elinor Parker (1952). This volume is a first edition. Anyone Can Cook by Muriel Goaman (1952). This volume is a first edition, with illustrations by Joy Batchelor. In the publisher's original cloth bindings. Externally, generally smart. Small sticker to front paste down of "Simple Cookery", and to front free endpaper of "Cooking for One", "Housewife"s Manual". Slight offsetting to endpapers. Spines slightly faded, more so to older copies. Front joint of "Table Traits" cracked, with spine slightly loosened but holding. Joints of "Housewife"s Manual" and "Cookery Manual" reinforced with tape. The odd damp spot to boards of "Simple Cookery". Previous seller"s small sticker to rear paste down of "Kitchen Companion". Bookplate from "martin & Pamela Finch: Exlibris Gastronomique" to front free endpaper of "Kitchen Companion". Small chipping at joints of "Prize Cookery", "Cookery Manual", "Anyone Can Cook!", "They Can"t Ration These", "The Successful Home Cook", "Best Way", and to front paste down of "How to Cook Eggs". Bookplate from The Universal Cookery & Food Association" to front paste down of "Cookery Manual". Previous owner"s inscription to front free endpaper of "Kitchen Companion", "Table Traits", "How to Cook Eggs", and to front paste down of "Drink Trade". Internally, generally firmly bound. Pages generally bright and clean, with slight age toning heavier to older copies. The odd spot, heavier to fore edges and first and last few leaves. Very Good. Various; Joy Batchelor; Leslie L. Stead (illustrator). book.
Weitere BilderAnnotated Checklist of the Moths and Butterflies (Lepidoptera) of Canada and Alaska
Pohl, G. R., Landry, J.-F., Schmidt, B. C., Lafontaine, J. D., Troubridge, J. T., Macaulay, A. D., van Nieukerken, E. J., deWaard, J. R., Dombroskie, J. J., Klymko, J., Nazari, V. & Stead, K.
- Hardcover
Anbieter: ConchBooks, Harxheim, DeutschlandConchBooks
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EUR 89,70
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In den WarenkorbA definitive species list is the foundation of biodiversity and conservation work. As we deal with massive climatic changes in the Anthropocene, knowing which species make up our diverse ecosystems will be critically important if we wish to protect and restore them. The Lepidoptera, moths and butterflies, are the fourth-largest…insect order in terms of global diversity, with approximately 158,000 described species. Here we report the distributions of 5431 species that occur in Canada and Alaska, as well as 53 species that have been reported from the region but not yet verified. Additionally, 19 species are listed as interceptions or unsuccessful introductions, and 52 species are listed as probably occurring in the region. The list is based on records from taxonomic papers, historical regional checklists, and specimen data from collections and online databases. All valid species and their synonyms, and all Nearctic subspecies and synonyms are included, except for butterfly subspecies (and their synonyms) that have never been reported from the region. The list is presented in taxonomic order, with the author, date of description, and original genus provided for each name. Sofia, Moscow. Pensoft. 580 pp., num. tabs, hardcover 4.