Finch martha (6 Ergebnisse)

Religion, Food, and Eating in North America (Arts and Traditions of the Table: Perspectives on Culinary History)
Zeller, Benjamin E.; Dallam, Marie W.; Neilson, Reid; Finch, Martha; Rubel, Nora L.
Sprache: Englisch
Verlag: Columbia University Press, 2014
Serie: Buch 30 von 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Anbieter: Roundabout Books, Greenfield, MA, USARoundabout Books
Verkäufer/-in kontaktierenVerkäufer/-in mit 4 SternenVerbandsmitglied: SNEAB
Zustand: Gebraucht - Gut bis sehr gut
EUR 12,95
Versand gratisVersand innerhalb von USAAnzahl: 1 verfügbar
paperback. Zustand: Near Fine. Condition Notes: Excellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Weitere Bilder- Hardcover
- Erstausgabe
Anbieter: Palimpsest Scholarly Books & Services, Brooktondale, NY, USAPalimpsest Scholarly Books & Services
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Wie neu
EUR 41,38
EUR 5,80 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
Hardcover. Zustand: As New. Zustand des Schutzumschlags: As New. 1st Edition. Volume, measuring approximately 6.5" x 9.5", is bound in black paper spine and boards, with stamped gilt lettering to spine. Book and dust jacket are like new. xiv/274 pages. "For the Puritan separatists of seventeenth-century New England, "godliness," as manifested by the body, was the sign of election, and the body, with its material demands and metaphorical significance, became the axis upon which all colonial activity and religious meaning turned. Drawing on literature, documents, and critical studies of embodiment as practiced in the New England colonies, Martha L. Finch launches a fascinating investigation into the scientific, theological, and cultural conceptions of corporeality at a pivotal moment in Anglo-Protestant history. Not only were settlers forced to interact bodily with native populations and other "new world" communities, they also fought starvation and illness; were whipped, branded, hanged, and murdered; sang, prayed, and preached; engaged in sexual relations; and were baptized according to their faith. All these activities shaped the colonists' understanding of their existence and the godly principles of their young society. Finch focuses specifically on Plymouth Colony and those who endeavored to make visible what they believed to be God's divine will. Quakers, Indians, and others challenged these beliefs, and the constant struggle to survive, build cohesive communities, and regulate behavior forced further adjustments. Merging theological, medical, and other positions on corporeality with testimonies on colonial life, Finch brilliantly complicates our encounter with early Puritan New England.".…

Religion, Food, and Eating in North America: Religion and Eating in North America (Arts and Traditions of the Table: Perspectives on Culinary History)
Finch Martha L. Rubel Nora L Neilson Reid L. Dallam Marie W. Zeller Benjamin E.
Sprache: Englisch
Verlag: Columbia University Press, 2014
Serie: Buch 30 von 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Anbieter: Majestic Books, Hounslow, Vereinigtes KönigreichMajestic Books
Verkäufer/-in kontaktierenVerkäufer/-in mit 4 SternenZustand: Neu
EUR 42,30
EUR 7,69 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 3 verfügbar
Zustand: New. pp. 384.

Sprache: Englisch
Verlag: Columbia Univ Pr, 2014
Serie: Buch 30 von 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Softcover
Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 64,60
EUR 14,79 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
Paperback. Zustand: Brand New. 336 pages. 9.00x6.00x0.75 inches. In Stock.

- Softcover
Anbieter: moluna, Greven, Deutschlandmoluna
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EUR 32,20
EUR 48,99 VersandVersand von Deutschland nach USAAnzahl: Mehr als 20 verfügbar
Zustand: New. A collection of thirteen essays, which broaden familiar definitions of utopianism and community to explore the ways Americans have produced, consumed, avoided, and marketed food and food-related products and meanings to further their visionary ideals.

Sprache: Englisch
Verlag: Columbia Univ Pr, 2014
Serie: Buch 30 von 57 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 239,00
EUR 14,79 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
Hardcover. Zustand: Brand New. 336 pages. 9.25x6.25x0.75 inches. In Stock.