Doris m hay (3 Ergebnisse)
- Hardcover
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes KönigreichWeBuyBooks
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 5,81
EUR 9,70 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
Zustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.
- Hardcover
Anbieter: HALCYON BOOKS, LONDON, Vereinigtes KönigreichHALCYON BOOKS
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 7,83
EUR 21,04 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
Hardcover. Zustand: Very Good. NEW EU 3 EURO CHARGE FOR IMPORTS IS INCLUDED IN OUR SHIPPING PRICE. ALL ITEMS ARE DISPATCHED FROM THE UK, ALL OVERSEAS ORDERS SENT BY TRACKABLE AIR MAIL. IF YOU ARE LOCATED OUTSIDE THE UK PLEASE ASK US FOR A POSTAGE QUOTE FOR MULTI VOLUME SETS BEFORE ORDERING.
Weitere BilderVerlag: George G. Harrap & Co. Ltd, London, 1936
- Hardcover
Anbieter: Rooke Books PBFA, Bath, Vereinigtes KönigreichRooke Books PBFA
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenVerbandsmitglied: PBFA
Zustand: Gebraucht - Gut
EUR 72,23
EUR 22,20 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbCloth. Zustand: Very Good. A smart third impression of this cookery book based on the Hay System, created by American physician William Howard Hay. Third impression. A cookbook based on the official book of the Hay System or The Hay Diet, a nutrition method developed in the 1920s that claims to work by separating food into three… groups: alkaline, acidic, and neutral. With chapters on alkaline or base forming foods, protein foods, carbohydrate foods, and others. As well as menus and suggestions for the different meals of the day, seasonings, home preserving, vitamins, alcohol, and more. Includes a chapter on weight control which promotes a "reasonable and natural weight" being maintained, especially for women. The food-combining diet has been the subject of one peer-reviewed randomized clinical trial, which found no benefit from the diet in terms of weight loss. Written by Doris Margaret Louise Grant, a British nutritionist and food writer, the inventor of the wartime Grant loaf. With an introduction from William Howard Hay, an American physician and director of The East Aurora Sun and Diet Sanatorium. He is principally known for the 'Hay diet', a food-combining dietary system. In the original full cloth binding. Externally, sound with light rubbing and minor bumping to the extremities. Minor fading to the spine with the odd small mark. Internally, firmly bound. Pages are very bright and clean with the odd small spot. Minor spotting and light age toning to the endpapers. Very Good. None (illustrator). book.
