Daniel wing (50 Ergebnisse)

Board book. Zustand: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Daniel Tiger LIC Art (illustrator).

Board book. Zustand: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Anna Clark;Daniel Clark (illustrator).

Board book. Zustand: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Daniel Clark;Anna Clark (illustrator).

Zustand: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Anna Clark;Daniel Clark (illustrator).

Zustand: acceptable. This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps. Anna Clark;Daniel Clark (illustrator).

Paperback. Zustand: Fair. In recent years, a revived and burgeoning interest in wholesome, locally baked bread has swept the country, with bakeries springing up in small towns and major urban areas alike, producing an astounding variety of interesting, crusty, tasty, handmade breads. The Bread Builders explains the grains and flours, leavens and doughs, the chemistry of bread, and the physics of baking in a big book filled with helpful drawings, photographs, recipes, and tips. In a unique angle for a book on baking bread, it also includes detailed diagrams and instructions for building your own masonry bread oven from scratch.…

Paperback. Zustand: Good. In recent years, a revived and burgeoning interest in wholesome, locally baked bread has swept the country, with bakeries springing up in small towns and major urban areas alike, producing an astounding variety of interesting, crusty, tasty, handmade breads. The Bread Builders explains the grains and flours, leavens and doughs, the chemistry of bread, and the physics of baking in a big book filled with helpful drawings, photographs, recipes, and tips. In a unique angle for a book on baking bread, it also includes detailed diagrams and instructions for building your own masonry bread oven from scratch.…

Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Zustand: Brand New. ltf brdbk edition. 12 pages. 5.00x5.00x1.00 inches. In Stock. Anna Clark;Daniel Clark (illustrator).

Hardcover. Zustand: Brand New. ltf brdbk edition. 12 pages. 5.00x5.00x1.00 inches. In Stock. Anna Clark;Daniel Clark (illustrator).

Hardcover. Zustand: Brand New. ltf brdbk edition. 12 pages. 5.00x5.00x1.00 inches. In Stock. Daniel Clark;Anna Clark (illustrator).

Hardcover. Zustand: Brand New. ltf brdbk edition. 12 pages. 5.00x5.00x1.00 inches. In Stock. Daniel Clark;Anna Clark (illustrator).

Zustand: New. Daniel Clark;Anna Clark (illustrator).

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Zustand: Brand New. ltf brdbk edition. 12 pages. Spanish language. 5.00x5.00x1.00 inches. In Stock. Anna Clark;Daniel Clark (illustrator).

Hardcover. Zustand: Brand New. ltf brdbk edition. 12 pages. Spanish language. 5.00x5.00x1.00 inches. In Stock. Anna Clark;Daniel Clark (illustrator).

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. In English.

Zustand: New. In English.

Zustand: New. pp. 250 Illus.

Zustand: New. In English.

Paperback. Zustand: Brand New. 253 pages. 10.25x8.25x0.75 inches. In Stock.

Taschenbuch. Zustand: Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

Hardcover. Zustand: Brand New. 416 pages. 10.25x8.25x1.00 inches. In Stock.

Zustand: New.

Hardcover. Zustand: Brand New. 416 pages. 10.25x8.25x1.00 inches. In Stock.

Taschenbuch. Zustand: Neu. Neuware - Creating the perfect loaf of breada challenge that has captivated bakers for centuriesis now the rage in the hippest places, from Waitsfield, Vermont, to Point Reyes Station, California.Like the new generation of beer drinkers who consciously seek out distinctive craft-brewed beers, many people find that their palates have been reawakened and re-educated by the taste of locally baked, whole-grain breads. Today's village bakers are finding an important new rolelinking tradition with a sophisticated new understanding of natural levens, baking science and oven construction.Daniel Wing, a lover of all things artisanal, had long enjoyed baking his own sourdough bread. His quest for the perfect loaf began with serious study of the history and chemistry of bread baking, and eventually led to an apprenticeship with Alan Scott, the most influential builder of masonry ovens in America.Alan and Daniel have teamed up to write this thoughtful, entertaining, and authoritative book that shows you how to bake superb healthful bread and build your own masonry oven. The authors profile more than a dozen small-scale bakers around the U.S. whose practices embody the holistic principles of community-oriented baking based on whole grains and natural leavens.The Bread Builders will appeal to a broad range of readers, including:- Connoisseurs of good bread and good food.- Home bakers interested in taking their bread and pizza to the next level of excellence.- Passionate bakers who fantasize about making a living by starting their own small bakery.- Do-it-yourselfers looking for the next small construction project.- Small-scale commercial bakers seeking inspiration, the most up-to-date knowledge about the entire bread-baking process, and a marketing edge.James Beard Kitchen Aid Book Award (Writing on Food) Winner.…

Zustand: New.

Zustand: New. In English.