Colloca silvia (26 Ergebnisse)

paperback. Zustand: Good.

Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Paperback. Zustand: New. Paperback. An unused, unmarked and unblemished copy.; 100% Satisfaction Guaranteed! Ships same or next business day.

Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New.

Paperback. Zustand: Brand New. 288 pages. 10.20x7.68x0.94 inches. In Stock.

Hardback. Zustand: Good. Italian-born Silvia Colloca is a firm believer that anyone can enjoy la dolce vita, the sweet life, no matter where you live. It's all in the attitude. Life is for celebrating, and for an Italian, this means offering generous amounts of food that can be enjoyed by one and all. In her third cookbook, Silvia embraces the Mediterranean food she grew up with, taking us far beyond the heavy pasta dishes and rich cakes that Italian cuisine is often (mistakenly) associated with. Italian home cooks are more likely to cook simply, allowing fresh fruit and vegetables, legumes, and fish to shine, with sparing use of dairy, meat, animal fats, and sugars. The recipes are authentic and nutritious, catering to those with vegan, vegetarian, gluten-, grain-, egg-, and dairy-free dietary preferences. The perfect way to love and nurture your favorite people, and celebrate the sweet life together. Includes metric measures.…

Zustand: New. 2021. Paperback. . . . . . Books ship from the US and Ireland.

Zustand: New. 2022. paperback. . . . . . Books ship from the US and Ireland.

Paperback. Zustand: Brand New. 288 pages. 10.00x7.50x1.00 inches. In Stock.

Zustand: As New. Unread book in perfect condition.

Zustand: New.

Zustand: As New.

Hardcover. Zustand: As New. 1st Edition. 210 pages. 4to. As new copy of the third cook book by Silvia Colloca. Embraces Mediterranean food with over 80 nutritious Italian recipes. *** This book weighs just over 1kg and may require additional postage if sent out of Australia.***.

Taschenbuch. Zustand: Neu. Neuware - Master the essentials of Italian home cooking with 100 simple and delicious recipes for pasta, gnocchi, risotto and much more.

Hardcover. Zustand: Brand New. 305 pages. 10.47x7.72x1.42 inches. In Stock.

Kartoniert / Broschiert. Zustand: New.

Zustand: As New. Unread book in perfect condition.

Taschenbuch. Zustand: Neu. Neuware - Italians are taught from a young age to cherish the ingredients we cook with, whether home grown or store bought. We have observed our nonnas caring for these ingredients with passion and knowledge, and turning them into meals we will never stop craving or recreating.' Silvia Colloca, shares the 100 recipes that will show you how to cook like a true Italian, using the most humble of ingredients: end-of-summer tomatoes, salty anchovies, vibrant greens, oozy burrata and many more. These are the dishes made lovingly in homes around Italy every day, and they are often brought to life with only a handful of ingredients and the simplest equipment. Try silky handmade noodles, savory pies filled with fresh ricotta and parmigiano, crispy fried seafood, or slow-cooked ossobuco over saffron risotto. The Italian Home Cook is your essential guide to shopping, cooking and eating like an Italian, and will help you bring a little slice of Italy into your own home. Includes metric measures.…

Zustand: New. &Uumlber den AutorSilvia Colloca is an Italian-born food lover who has claimed the mantle of Passionate Home Cook in Australia since arriving here in 2009. Silvia loves to share unfussy, delicious recipes that have been passed do.

Zustand: New. In her second cookbook, Italian-born Silvia Colloca returns to the villages where she spent her childhood, in the regions of Abruzzo, Marche and Molise. Reuniting with family and close friends, Silvia celebrates the incredible array of fresh produce, its marked regional variations, and how this affects the local cuisine Num Pages: 305 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 200 x 277 x 35. Weight in Grams: 1386. . 2014. Hardcover. . . . . Books ship from the US and Ireland.…

Gebunden. Zustand: New. KlappentextrnrnItalian-born Silvia Colloca returns to the villages where she spent her childhood, to celebrate the food of Abruzzo, Marche and Molise with easy-to-make recipes and family stories. A TV series of the same name aired in Australia i.

dvd. Zustand: Gut. Seiten; HÃ 1/4 lle und CD in gutem Zustand, Artikel stammt aus Nichtraucherhaushalt! NB2-8254 Sprache: Deutsch Gewicht in Gramm: 500.