Cl rao (11 Ergebnisse)

Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Zustand: New.

Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: New.

Zustand: New. Prof. K.R.V. Subramanian is a Professor with the Mechanical Engineering department and a Co-Research Coordinator, Ramaiah Institute of Technology, Bangalore, India. His research interests are solar technology, nanotechnology, carbon nano.

Gebunden. Zustand: New. Modelling of Engineering Materials presents the background that is necessary to understand the mathematical models that govern the mechanical response of engineering materials. The book provides the basics of continuum mechanics and helps the reader to use .

Zustand: New.

Zustand: New. In English.

Taschenbuch. Zustand: Neu. Blending Indian Farmers' Traditional Knowledge in Agriculture with Modern Scientific Technologies | A Way Forward | C. L. Acharya (u. a.) | Taschenbuch | xxxviii | Englisch | 2026 | Springer | EAN 9789819610228 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. …

Hardcover. Zustand: Brand New. 176 pages. 9.25x6.14x0.55 inches. In Stock.

Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book is a compilation of 37 chapters covering various agro ecosystems of India with respect to Indian farmers' traditional knowledge and technology in agriculture specifically in nutrient management, crop production, water management and conservation, soil conservation and plant protection, which have been passed on from one generation to other since centuries. The book explains the scopes of blending this traditional knowledge with modern scientific technologies in agriculture with an aim of reducing production cost, improving soil health and use efficiency of costly market purchased inputs, water conservation and better environment.In the present era of continued degradation of natural resources of India, (primarily soil, water, and nutrients), falling soil health, poor use efficiency of agricultural inputs like fertilizer nutrients imported/ purchased at huge costs, it has become a big challenge to maintain the food production and simultaneously to sustain the soil health and productivity. The problem is further made complex by the changing climate, high levels of soil erosion and rising demands of ever-increasing population of the country for food, fodder, fibre, and fuel. In the face of such an alarming situation, the blending of low-cost traditional knowledge of Indian farmers and use of locally available inputs/ resources with the modern scientific technologies in agriculture, is seen as a major hope in increasing the input use efficiency, protection/conservation of the soil, water and nutrients towards sustainable crop production and food security without compromising the soil health.The book will be of interest to the scientists/researchers, extension workers, capacity builders, planners, government administrators, teachers, and students.…