Chavan u d (73 Ergebnisse)

Zustand: New. pp. vii + 246 Figures.

Zustand: New. pp. vii + 235 Figures.

Zustand: New. pp.

Zustand: New. 145.

Zustand: New. pp.

Zustand: New. pp. 366.

Zustand: New.

Zustand: New. pp. 256.

Zustand: New. pp. 306.

Zustand: New. pp. xviii + 138.

Soft cover. Zustand: New. Zustand des Schutzumschlags: New. 1st Edition. Contents: Preface. 1. Discoveries. 2. Abbreviations. 3. English/scientific names of plants. 4. English/scientific names of fish, poultry and others. 5. Terminology. 6. Reasoning/short notes. 7. Differences/comparing. 8. Concepts, theories and laws. References. The present book "Key Notes on Agriculture Botany" has been designed to fulfill this long felt need of students, teachers, researchers and aspirants of competitive examinations. It is designed in such a way that give rapid, easy access to the core materials in a short format which facilitates easily learning and rapid revision. The book carries fundamentals of Agriculture Botany. There are 8 chapters elaborating Discoveries, Abbreviations, English/Scientific Names of Fish, Poultry and others, Terminology, Reasoning/ Short Notes, Differences/ Comparing, Concepts, Theories and Laws as well as references also included. The most recent information is provided along with a detailed list of references for further reading. Hope this book would be highly useful for graduate and post-graduate students of agriculture, teachers and researchers. This book will also useful for the aspirants of various competitive examinations such as Agricultural Research Service (ARS), ICAR- National Eligibility Test (NET), State Eligibility Test (SET), Junior Research Fellowship (JRF), Senior Research Fellowship (SRF), Civil Services, Allied Agricultural Examinations and Extension Workers for reference and easy answers of many complicated questions. Thus it is expected that this book will adequately meet the need of wider circle of students and readers for preparing their professional career. …

Soft cover. Zustand: New. Zustand des Schutzumschlags: New. 1st Edition. Contents: Preface. Part A : Key notes on agricultural economics and business management. 1. Discoveries. 2. Abbreviations. 3. Basic Concepts in Agricultural Economics. 4. Short Explanations. 5. Agri-business Management. References. Part B : Key notes on statistics. 6. Terminology. 7. Symbols/Abbreviations. 8. Distinguish/Comparison. 9. Objective Type Questions. References. The present book Key Notes on Agricultural Economics, Business Management and Statistics has been designed to fulfill this long felt need of students, teachers, researchers and aspirants of competitive examinations. It is designed in such a way that give rapid, easy access to the core materials in a short format which facilitates easily learning and rapid revision. The book carries fundamentals of Agricultural Economics, Business Management and Statistics. The book is divided in two parts. The Part A of the book is Key Notes on Agricultural Economics and Business Management and the Part B of the book is on Key Notes on Statistics. The most recent information is provided along with a detailed list of references for further reading. Hope this book would be highly useful for graduate and post-graduate students of agriculture, teachers and researchers. This book will also useful for the aspirants of various competitive examinations such as Agricultural Research Service (ARS), ICAR- National Eligibility Test (NET), State Eligibility Test (SET), Junior Research Fellowship (JRF), Senior Research Fellowship (SRF), Civil Services, Allied Agricultural Examinations and Extension Workers for reference and easy answers of many complicated questions. Thus it is expected that this book will adequately meet the need of wider circle of students and readers for preparing their professional career. …

Zustand: New. pp. xv + 184.

Soft cover. Zustand: As New. In t he last few decades many Indian education organization including university departments, institutions, colleges and deemed universities have started UG, PG, and doctorate degree programme related to Food Science and Technology, Food Processing, Food Engineering and allied courses such as Dairy Technology, Post Harvest Technology, Food Nutrition, Agricultural and Food Process Engineering etc. The Students of these discipline always demanding the Objective Question Bank for their academic purpose as well as for competitive examinations in this area. Hence this book is written to compensate the demand of the students. This book contains questions on the multiple choice, fill in the blanks, state true and false as well as matching type.This book is highly useful for the aspirant of ASRB-NET, ICAR-JRF/SRF, IIT-GATE, ARS, PG CET, Banking and various other competitive examinations. Hence this book can serve as a single platform for preparation of competitive examinations in Food Science and Technology Discipline.…

Zustand: New. pp. viii + 400.

Zustand: New. pp. xi + 563.

Zustand: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.…

Zustand: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.…

Zustand: New. pp. 332.

Soft cover. Zustand: New. 1st Edition. This invaluable book furnishes exhaustive, single coverage of more than 3900 multiple choice questions with answer on Food Process Technology, Food Engineering, Food Chemistry and Nutrition, Food Microbiology and safety, Food Business Management and Overall Food Technology and much more. Written by experts related resource person, the MCQ in Food Technology is an indispensable resource for agricultural, food scientists and technologists, post harvest technologists, and upper level undergraduate and graduate students in these disciplines. (jacket).…

Soft cover. Zustand: New. 1st Edition. The present book "Key Notes on Biochemistry and Biotechnology" has been designed to fulfill this long felt need of students, teachers, researchers and aspirants of competitive examinations. It is designed in such a way that give rapid, easy access to the core materials in a short format which facilitates easily learning and rapid revision. The book carries fundamentals of The book is divided into two part. Part A is Biochemistry and Part B of the Book is on Biotechnology. The most recent information is provided along with a detailed list of references for further reading. Hope this book would be highly useful for graduate and post-graduate students of agriculture, teachers and researchers. This book will also useful for the aspirants of various competitive examinations such as Agricultural Research Service (ARS), ICAR- National Eligibility Test (NET), State Eligibility Test (SET), Junior Research Fellowship (JRF), Senior Research Fellowship (SRF), Civil Services, Allied Agricultural Examinations and Extension Workers for reference and easy answers of many complicated questions. Thus it is expected that this book will adequately meet the need of wider circle of students and readers for preparing their professional career. (jacket).…

Soft cover. Zustand: New. Zustand des Schutzumschlags: New. 3rd Edition. Contents: 1. Agricultural Terminology. 2. National and International Organizations for Agriculture. 3. Agricultural Universities in India. 4. Agronomy. 5. Agricultural Chemistry and Soil Science. 6. Animal Science and Dairy Science. 7. Botany. 8. Economics. 9. Test Questions-I. 10. Extension. 11. Entomology. 12. Engineering. 13. Food Science. 14. Horticulture. 15. Plant Pathology and Agril. Microbiology. 16. Test Questions-II. 17. Crop Varieties. Agricultural Knowledge at a Glance Book is suitable for civil service examinations, bank's agricultural officer's SET, NET, JRF, SRF, ARS, IRMA, PO, and allied agricultural examinations. An attempt has been made to this book is designed primarily to fill the aforementioned need of all agricultural graduates for appearing various agricultural related examinations. This book contains 14 chapters with 2 test question sets with answers as well as latest and handy information regarding agriculture. The bold letter(s)/word(s) are the main answer for the question given in this manuscript to avoid large volume of the book instead of giving four choices.…

Zustand: New.

Zustand: New.

Zustand: New.

Zustand: New. pp. xv + 570 Illus. (Col.).

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. pp. xii + 734 Figure, Illus.

Zustand: New. pp. xvii + 526.

Soft cover. Zustand: New. The present book "Key Notes on Agriculture Chemistry and Soil Science" has been designed to fulfill this long felt need of students, teachers, researchers and aspirants of competitive examinations. It is designed in such a way that give rapid, easy access to the core materials in a short format which facilitates easily learning and rapid revision. The book carries fundamentals of Agriculture Chemistry and Soil Science. There are 7 chapters elaborating Discoveries, Abbreviations, Terminology, Reasoning: Principles and Concepts, Explanations, Diagrammatic Representation and Short Notes, Formulae and Equations as well as references also included. The most recent information is provided along with a detailed list of references for further reading.…