Paperback. Zustand: Fair. 2nd. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.
Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Zustand: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Zustand: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Anbieter: Robinson Street Books, IOBA, Binghamton, NY, USA
Verbandsmitglied: IOBA
Paperback. Zustand: Very Good. Prompt Shipment, shipped in Boxes, Tracking PROVIDEDvery good condition, minor creasing, clean pages, 4to, 160 pages*.
Verlag: H.P. Books, Tucson AZ, 1981
Anbieter: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, USA
Softcover. First edition. Near fine in wrappers with owner name.
Sprache: Englisch
ISBN 13: 0075478612086
Anbieter: Hamelyn, Madrid, M, Spanien
Zustand: Muy bueno. : Este libro, escrito por Carlene Tejada y Carroll Latham, es una guía práctica esencial para aprender a cocinar utilizando alimentos almacenados. Ofrece una amplia variedad de recetas y consejos útiles para aprovechar al máximo los suministros de despensa, garantizando tanto la conveniencia como la calidad en la preparación de comidas diarias.La obra incluye instrucciones detalladas sobre el almacenamiento de diversos ingredientes, desde carnes y productos lácteos hasta panes y postres, convirtiéndose en un recurso valioso para la planificación de comidas y la gestión eficiente de los recursos alimentarios en el hogar. EAN: 0075478612086 Tipo: Libros Categoría: Hogar y Cocina Título: Cooking with Stored Foods Autor: Carlene Tejada| Carroll Latham Editorial: Fisher Publishing, Inc. Idioma: en Formato: tapa blanda.