Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Zustand: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Sprache: Englisch
Verlag: Davis Publications, Incorporated, 1994
ISBN 10: 0871922738 ISBN 13: 9780871922731
Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Sprache: Englisch
Verlag: Davis Publications, Incorporated, 1994
ISBN 10: 0871922738 ISBN 13: 9780871922731
Anbieter: Better World Books: West, Reno, NV, USA
Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
EUR 20,72
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. 367 pages. 9.00x6.00x0.92 inches. In Stock.
Sprache: Englisch
Verlag: Chapman & Hall John Wiley & Sons, 1978
ISBN 10: 0412130408 ISBN 13: 9780412130403
Anbieter: Librairie du Bassin, Bordeaux, Frankreich
Couverture souple. Zustand: Bon. Texte en anglais / text in english ! 17x21 cm. 63 p. Broché. Bon état. Couverture légèrement défraîchie. Papier bruni. Signature en page de titre. in-8°.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 27,42
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: London, New York: Chapman and Hall, 1980
ISBN 10: 0412130408 ISBN 13: 9780412130403
Anbieter: books4less (Versandantiquariat Petra Gros GmbH & Co. KG), Welling, Deutschland
Heft; Zustand: Gut. 63 Seiten; Das hier angebotene Heft stammt aus einer teilaufgelösten wissenschaftlichen Bibliothek und trägt die entsprechenden Kennzeichnungen (Rückenschild, Instituts-Stempel.). Einband etwas staubschmutzig; Der Zustand ist ansonsten ordentlich. ENGLISCH; Sprache: Englisch Gewicht in Gramm: 100.
Sprache: Englisch
Verlag: Rowman & Littlefield Education, 2010
ISBN 10: 1607093987 ISBN 13: 9781607093985
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 60,46
Anzahl: 2 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. 99 pages. 9.25x6.00x0.25 inches. In Stock.
Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. Series: Outline Studies in Biology. Num Pages: 63 pages, biography. BIC Classification: PSB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 244 x 170 x 3. Weight in Grams: 135. . 1977. Paperback. . . . . Books ship from the US and Ireland.
Zustand: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | The definitive cookbook for savory bakers with flavorful herbs and spices, bread, pastries, premium cheeses, and other small batch baking As a savory baker, you can bake your favorites recipes. This cookbook includes tasty recipes for breakfast, lunch or dinner. Additionally, try traditional baked pastries from different cultures, such as Brazilian po de quejo and Chinese lop cheung bao. When you grab copies of this savory baking cookbook, you will find savory dinner pies Which can be easily made from scratch using our foolproof techniques, or keep things easy by frequently using store-bought dough's and crusts. No matter what kind of baker you are, the enticing tastes, from basic biscuits to stunning breads, will inspire you. Create the flakiest savory baking recipes for breakfast Cookies you've ever made along with Pies, tarts, and galettes: Your new favorite meal will be a flaky galette with corn, tomatoes, and bacon or Jamaican spiced beef patties (or breakfast, or snack). Alternately, prepare pizza chiena, an extravagant double-crusted Italian pie filled with eggs, cheeses, and cured meats. Bread pudding with butternut squash and spinach dresses up the breakfast table, while popovers overflowing with blue cheese and chives spice up dinner. And savory pancakes are appropriate at any time. Pizza, buns, loaves, and flatbreads: Additionally, make pizza monkey bread for every family member. Every savory recipe includes step-by-step instructions showing you how to stretch pizza dough, roll out dough for pies and galettes, shape breads and rolls, and more.
Sprache: Englisch
Verlag: Rowman & Littlefield Education, 2010
ISBN 10: 1607093979 ISBN 13: 9781607093978
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 126,25
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 99 pages. 9.50x6.50x0.50 inches. In Stock.
Zustand: Hervorragend. Zustand: Hervorragend | Sprache: Englisch | Produktart: Bücher | The definitive cookbook for savory bakers with flavorful herbs and spices, bread, pastries, premium cheeses, and other small batch baking As a savory baker, you can bake your favorites recipes. This cookbook includes tasty recipes for breakfast, lunch or dinner. Additionally, try traditional baked pastries from different cultures, such as Brazilian po de quejo and Chinese lop cheung bao. When you grab copies of this savory baking cookbook, you will find savory dinner pies Which can be easily made from scratch using our foolproof techniques, or keep things easy by frequently using store-bought dough's and crusts. No matter what kind of baker you are, the enticing tastes, from basic biscuits to stunning breads, will inspire you. Create the flakiest savory baking recipes for breakfast Cookies you've ever made along with Pies, tarts, and galettes: Your new favorite meal will be a flaky galette with corn, tomatoes, and bacon or Jamaican spiced beef patties (or breakfast, or snack). Alternately, prepare pizza chiena, an extravagant double-crusted Italian pie filled with eggs, cheeses, and cured meats. Bread pudding with butternut squash and spinach dresses up the breakfast table, while popovers overflowing with blue cheese and chives spice up dinner. And savory pancakes are appropriate at any time. Pizza, buns, loaves, and flatbreads: Additionally, make pizza monkey bread for every family member. Every savory recipe includes step-by-step instructions showing you how to stretch pizza dough, roll out dough for pies and galettes, shape breads and rolls, and more.