brenchley winifred e (22 Ergebnisse)

Zustand: Good. 1946. 2nd Edition, Revised & Enlarged. 87 pages. Illustrated dust jacket over green cloth covered boards with gilt. Contains black and white photographic plates. Pages remain clear with minimal tanning and foxing. Plates are bright and clear. End-papers are more notably tanned. Text block edge is moderately foxed. Binding remains firm. Boards have mild edge wear with slight rubbing to surfaces. Mild crushing to spine ends. Gilt lettering is bright and clear. Book has a slight forward lean. Unclipped jacket has light edge wear with tears and creasing. Rubbing, damp and dust staining to all panels.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: Good. Light wear to boards. Content is clean and bright with no markings, 96pp with B&W illustrations. Fair DJ with some edge wear and creasing/tears.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. In.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. In.

Zustand: New. In.

1st edition. Rothamsted Monograph on Agricultural Science. Brown cloth with black lettering & rules; folding charts at rear. Ex public library - 2 small stamps, & minor accessioning. Some wear to cloth at head & foot of spine Used - Good. Ex lib hardback (no dust jacket).

Zustand: New. First published in 1927, this book examines the effect of various inorganic substances on the growth of plants. Num Pages: 162 pages, black & white illustrations. BIC Classification: 3JJG; PDX; PSBT; PST; TVKF. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 9. Weight in Grams: 24. . 2015. Paperback. . . . . Books ship from the US and Ireland.

Taschenbuch. Zustand: Neu. Neuware - 'Inorganic Plant Poisons and Stimulants' is a rigorous scientific study that explores the complex interactions between various inorganic substances and plant development. Written by the pioneering botanist Winifred E. Brenchley, this work investigates how specific elements, often considered toxic, can act as either inhibitors or catalysts for growth depending on their concentration and the environment in which they are applied.

Paperback. Zustand: Brand New. reprint edition. 162 pages. 9.21x6.14x0.47 inches. In Stock.

Taschenbuch. Zustand: Neu. Neuware.

Taschenbuch. Zustand: Neu. Neuware - Inorganic Plant Poisons and Stimulants is a book written by Winifred E. Brenchley and published in 1914. The book provides a comprehensive overview of the various inorganic substances that can be found in plants and their effects on human health. The author discusses the chemical properties of these substances, their distribution in different plant species, and their modes of action in the human body.The book is divided into two parts. The first part focuses on inorganic poisons, including heavy metals such as lead, mercury, and arsenic, as well as other toxic substances like oxalic acid, nitrate, and cyanide. The author describes the symptoms of poisoning, the mechanisms of toxicity, and the methods of detection and analysis.The second part of the book deals with inorganic stimulants, such as caffeine, theobromine, and nicotine. The author explains how these substances affect the nervous system, the cardiovascular system, and other organs, and discusses their potential therapeutic uses.Throughout the book, the author provides numerous examples of plants that contain these inorganic substances, as well as their traditional uses in medicine and agriculture. The book is written in a clear and concise style, making it accessible to both scientists and non-specialists alike. It remains a valuable resource for anyone interested in the chemistry and pharmacology of plant-based substances.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

22 x 15. 205 Seiten. Falttafeln. Goldgeprägter OLeinen. Ordnungsgemäß aus dem Bestand eines staatlichen Fachinstitutes ausgesondertes Exemplar (Stempel, Rückenschild). Sauberes, sehr gut erhaltenes Exemplar. Sprache: Deutsch Gewicht in Gramm: 500.

22 x 15. 205 Seiten. Falttafeln. Goldgeprägter OLeinen. Ordnungsgemäß aus einer Universitäts-Bibliothek ausgesondert (Stempel, Rückenschild). Sauberes, sehr gut erhaltenes Exemplar. Sprache: Deutsch Gewicht in Gramm: 500.

Zustand: Poor. Aged and shelfworn. Crippling and some stains to the cover and content. Fine as a reference copy but is showing some damage and ageing.

Buch. Zustand: Neu. Neuware - 'Inorganic Plant Poisons and Stimulants' is a rigorous scientific study that explores the complex interactions between various inorganic substances and plant development. Written by the pioneering botanist Winifred E. Brenchley, this work investigates how specific elements, often considered toxic, can act as either inhibitors or catalysts for growth depending on their concentration and the environment in which they are applied.The text provides a detailed examination of substances such as copper, zinc, arsenic, boron, and manganese, documenting their physiological effects on a wide range of plant species. Through extensive laboratory and field research data, Brenchley analyzes the critical threshold between stimulation and toxicity, bridging the gap between pure botanical science and practical agricultural application. The work offers foundational insights into plant nutrition and the chemical factors of soil health.A significant contribution to the field of plant physiology, 'Inorganic Plant Poisons and Stimulants' remains a valuable resource for botanists, agriculturalists, and chemists. It stands as a landmark study in the historical development of plant toxicology, providing an essential look at the chemical influences that govern plant vitality and crop production.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Buch. Zustand: Neu. Neuware - In this fascinating book, Winifred E. Brenchley explores the effects of inorganic compounds on plants. She examines the ways in which these poisons and stimulants interact with plant physiology, and the implications for agriculture and horticulture.

Zustand: Hervorragend. Zustand: Hervorragend | Sprache: Englisch | Produktart: Bücher | First published in 1927, this book examines the effect of various inorganic substances on the growth of plants.

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - First published in 1927 as the second edition of a 1914 original, this book examines the effect of various inorganic substances on the growth of plants. Brenchley performs experiments to prove that certain compounds then in use in artificial fertilisers, including arsenic compounds, sometimes had a deleterious effect on the plants to which they were applied in various settings. This book will be of value to anyone with an interest in the history of botany and of agriculture.