EUR 22,97
Anzahl: 1 verfügbar
In den WarenkorbZustand: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1250grams, ISBN:9780123740397.
Verlag: Amsterdam ; Boston, Academic Press/Elsevier, c., 2009
ISBN 10: 0123740398 ISBN 13: 9780123740397
Sprache: Englisch
Anbieter: Universitätsbuchhandlung Herta Hold GmbH, Berlin, Deutschland
1 online resource (561 p.). Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Food science and technology international series. Sprache: Englisch.
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
EUR 52,65
Anzahl: 1 verfügbar
In den WarenkorbZustand: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.
Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
EUR 107,54
Anzahl: 4 verfügbar
In den WarenkorbZustand: New. pp. 552.
EUR 110,53
Anzahl: 1 verfügbar
In den WarenkorbZustand: New. pp. 624.
Anbieter: Romtrade Corp., STERLING HEIGHTS, MI, USA
Zustand: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.
EUR 127,45
Anzahl: 4 verfügbar
In den WarenkorbZustand: New. pp. 570.
EUR 120,45
Anzahl: 2 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. paperback reprint of hardcover 2nd ed., 2014 edition. 622 pages. 9.10x7.40x1.50 inches. In Stock.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 118,84
Anzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 1st edition. 535 pages. 9.50x7.50x1.00 inches. In Stock.
EUR 144,66
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 520 pages. 9.50x7.75x1.25 inches. In Stock.
EUR 158,70
Anzahl: 3 verfügbar
In den WarenkorbZustand: New. pp. 766.
Verlag: Elsevier Science Publishing Co Inc, 2016
ISBN 10: 0128100443 ISBN 13: 9780128100448
Sprache: Englisch
Anbieter: moluna, Greven, Deutschland
EUR 160,98
Anzahl: Mehr als 20 verfügbar
In den WarenkorbKartoniert / Broschiert. Zustand: New.
EUR 202,39
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. KlappentextrnrnPresents a comprehensive overview of the biology, processing, chemistry and nutrition of milk proteins Features the latest science and developments Explores the use of milk proteins from industry viewpoints Features internationall.
Taschenbuch. Zustand: Neu. Neuware - Presents a comprehensive overview of the biology, processing, chemistry and nutrition of milk proteins Features the latest science and developments Explores the use of milk proteins from industry viewpoints Features internationally recognized editors and authors who bring academic and industrial insights to this important topic.