Behnassi mohamed (112 Ergebnisse)

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23.5 cm x 15.5 cm. XLIII, 340 p. Hardcover. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.

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XXXII, 340 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.

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XLI, 362 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: enu.

Vulnerability of Agriculture, Water and Fisheries to Climate Change. Toward Sustainable Adaptation Strategies.
Behnassi, M., Syomiti Muteng'e, M., Ramachandran, G., Shelat, K.N. (Eds.)
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xxxiii, 336p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Stamped. Sprache: Englisch.

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Hardcover. Zustand: Very Good. Hardcover, xl+275 pages, NOT ex-library. Clean and bright throughout, with unmarked text, free of inscriptions and stamps; firmly bound. Boards show minor wear. Issued without a dust jacket. -- Due to many challenges, agriculture production potential is expected to be seriously affected; thus, increasing food insecurity and hunger in many already affected regions (especially in Africa). In this context, sustainable agriculture is highly recommended as an eco-system approach where soil, water, plants, environment and living organisms live in harmony. Innovative technologies and research should be developed to ensure sustainable agriculture and productivity using modern irrigation systems, improved varieties, soil quality, etc. In the meantime, the preservation of natural environment should be based on resource conservation technologies and best management practices. This book not only raises the serious ethical and social issues underlying the huge environmental problems, but also aims at presenting successful experiences from all over the world in relation with sustainable farming, sustainable management of water and land resources, and innovative processes in livestock production. It also aims at providing inputs to decision making processes and encouraging the transfer of relevant know-how, technologies and expertise to different countries where similar agro-climatic conditions may exist; thus saving precious resources and promoting sustainable agricultural development as a relevant approach to tackle the food security challenge. Finally, the book focuses on the paradigmatic and policy dimensions and call for an innovative approach by analyzing the key themes in a complex interrelated manner. -- Contents: I Sustainable Use of Land Resources as a Potential for Sustainable Agricultural Development / Land Resource Governance from a Sustainability & Rural Development Perspective; Land-Grabbing & Potential Implications for World Food Security; Turning Adversity Into Advantage for Food Security Through Improving Soil Quality & Providing Production Systems for Marginal Saline Lands: ICBA Perspectives & Approach; Development of New Technological Approach to Mitigate Salinization; Reforestation: Quality Improvement of Contaminated Mining Soil; Policy Framework for Sustainable Utilisation of Farmland for Waterberg District Municipality in South Africa; Zooecological Remediation of Technogen Faulted Soil in Industrial Region of Ukraine Steppe Zone; Transcultural Gardens: Proposal for Exploitation of Urban Voids as Intensively Productive Land & as a Method of Urbanization of Minorities: Case Studies Demonstrating Design Tools & Managing Methodology; II Sustainable Management of Water Resources as a Prerequisite for Sustainable Agriculture Development / Sustainable Rural Development & Participatory Approach by On-Farm Water Management Techniques; Sustainable Water Management for Irrigated Rice Production; Reduction of Water Losses by Use of Alternative Irrigation Techniques in the Aral Sea Drainage Basin; III Recent Innovative Processes in Agricultural Production / Use of Surface Modified Inorganic Nano Materials as Slow Release Nitrogen Fertilizer; Organic Fertilizer Use in Northeastern Thailand: Analysis of Some Factors Affecting Farmers' Attitudes; Imitating Nature to Enrich Waste with New Values & Use It as a New Resource; IV Recent Innovative Processes in Livestock Production / Farm Animal Breeding: Implications of Existing & New Technologies; Animal Husbandry in Focus of Sustainability; Effect of Urea-Treated Sorghum Stover Supplemented with Local Protein Sources on Performance of Sheep; Evaluation of Spineless Cactus (Opuntia Ficus-indicus) as an Alternative Feed & Water Source for Animals During Dry Season in Eritrea; Comparative Feeding Value of Halophyte as Alternative Animal Feed for Small Ruminants in Eritrea; Effect of Feeding Ensilages of Poultry Litter with Leftover Bread on Body Weight of Barka Cattle; Postface; Index.…

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- Hardcover
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Zustand: Gut. Zustand: Gut | Seiten: 408 | Sprache: Englisch | Produktart: Bücher | This book contributes to the on-going debates on climate change by focusing on the SDGs and exploring linkages between environmental change and food security as well as the relevance and need to consider the management of natural resources, especially water, soil and forest. Compared to relevant existing publications, this book covers case studies that capture the everyday realities of the local people and how they react and adapt to similar situations in different geographical settings. Each case study presented in this book gives a particular message. The strength of this book lies in the fact that it covers the most neglected topics in climate negotiations in spite of the fact that these decide the fate of millions of people around the world, especially the developing countries. By presenting a collection of case studies from Africa, Asia and Europe, this book encourages cross-continental knowledge sharing. The scope of the book ranges from impacts to mitigation and from in-field experiments to policy implementation. It contributes to the existing knowledge on climate-food nexus and connects climate change to sectors it could impact directly. All chapters in this book emphasise local ownership of strategy processes, effective participation from all levels, and high-level commitment. Besides being relevant for the academicians and scholars working in the field of climate change, forest and agriculture, it aims to catch interest of the policy makers and practitioners to understand ground realities for appropriate action. It is also bound to make an impact on the Non-Governmental Organizations around the world and in the three different continents that this book covers, considering the indigenous and local issues highlighted in this book.…

- Hardcover
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Zustand: Hervorragend. Zustand: Hervorragend | Seiten: 408 | Sprache: Englisch | Produktart: Bücher | This book contributes to the on-going debates on climate change by focusing on the SDGs and exploring linkages between environmental change and food security as well as the relevance and need to consider the management of natural resources, especially water, soil and forest. Compared to relevant existing publications, this book covers case studies that capture the everyday realities of the local people and how they react and adapt to similar situations in different geographical settings. Each case study presented in this book gives a particular message. The strength of this book lies in the fact that it covers the most neglected topics in climate negotiations in spite of the fact that these decide the fate of millions of people around the world, especially the developing countries. By presenting a collection of case studies from Africa, Asia and Europe, this book encourages cross-continental knowledge sharing. The scope of the book ranges from impacts to mitigation and from in-field experiments to policy implementation. It contributes to the existing knowledge on climate-food nexus and connects climate change to sectors it could impact directly. All chapters in this book emphasise local ownership of strategy processes, effective participation from all levels, and high-level commitment. Besides being relevant for the academicians and scholars working in the field of climate change, forest and agriculture, it aims to catch interest of the policy makers and practitioners to understand ground realities for appropriate action. It is also bound to make an impact on the Non-Governmental Organizations around the world and in the three different continents that this book covers, considering the indigenous and local issues highlighted in this book.…

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Zustand: New. A brand new book in pristine condition. Showing zero signs of shelf wear, creases, or damage.

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hardcover. Zustand: Very Good. Cover and edges may have some wear.

Sustainable Food Security in the Era of Local and Global Environmental Change
Behnassi, Mohamed (EDT); Pollmann, Olaf (EDT); Kissinger, Gabrielle (EDT)
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Science, Policy and Politics of Modern Agricultural System : Global Context to Local Dynamics of Sustainable Agriculture
Behnassi, Mohamed (EDT); Shahid, Shabbir A. (EDT); Mintz-habib, Nazia (EDT)
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Vulnerability of Agriculture, Water and Fisheries to Climate Change : Toward Sustainable Adaptation Strategies
Behnassi, Mohamed (EDT); Muteng'e, Margaret Syomiti (EDT); Ramachandran, Gopichandran (EDT); Shelat, Kirit N. (EDT)
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- Softcover
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- Softcover
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Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book discusses ways to deepen the debate on the linkages between global risks and human and environmental security. The approach put forward in this book is one of questioning the ability of existing concepts, regulatory frameworks, technologies and decision-making mechanisms to accurately deal with emerging risks to human and environmental security, and to act in the direction of effectively managing their impacts and fostering the resilience of concerned systems and resources. Empirical research findings from Africa, Asia and the Pacific Islands are provided. During the last decades the links between emerging risks and the security of humans and nature have been the object of considerable research and deliberations. However, it is only recently becoming an important focus of policy making and advocacy. In this contributed volume, it is presumed that the ability - or lack thereof - to make innovative conceptual frameworks, institutional and policy arrangements, and technological advances for managing the current emerging risks, will foster or undermine the environmental security, and consequently determine the future human security. Moreover, taking into account the links between environmental/climate security, human security and sustainability will help frame a new research agenda and potentially develop a broad range of responses to many delicate questions. …

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Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This volume is the outcome of an international cooperation between 73 scientists, experts, and practitioners from many countries, disciplines, and professional areas. As a part of a series of CERES publications, the volume attempts to contribute to the scientific debate about the food-biodiversity-climate nexus by developing a comprehensive region-specific and broader global understanding of the linkages between these areas, especially in the context of Global South. Instead of providing only modern science-based solutions for the nexus related challenges, the volume covers case studies that present mixed solutions, offering the use of traditional ecological knowledge in combination with modern science for both resilience and sustainability. This is increasingly instrumental in shaping the needed response options regarding the economic, social, and environmental future of the world. Based on a multi-regional and cross-sectoral analysis, the approach consists of: assessing the differentnatural and anthropogenic factors currently affecting ecosystems and their services, especially the impacts of climate change; highlighting the different linkages between the state of biodiversity and food systems in many contexts and scales; and exploring the various response mechanisms to effectively manage the implications of such linkages. Most chapters provide inputs for future relevant research and policy agendas.…

- Softcover
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Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Human activity is changing the global environment at an unprecedented rate while humanity faces a range of complex and interrelated challenges to local, regional and global development, human security and politics. Food security ranks high on the science, policy and development agendas. However, most research linking global change and food systems examines the impact of climate change on agricultural production, or the impact of agriculture on land use, pollution and biodiversity, overlooking interactions with other aspects of the food system - such as food processing, packaging, transportation and consumption and employment derived from these activities.This book demonstrates that new threats to food security which arise from environmental change require more than simply a focus on agricultural practices - what is needed is an integrated food system approach. The authors point out that the process of adapting food systems to global environmental change is not simply a search for technological solutions to increase agricultural yields. Tradeoffs across multiple scales among food system outcomes are a prevalent feature of globalized food systems. Within food systems, there are key underexplored areas that are both sensitive to environmental change and crucial to understanding its implications for food security and adaptation strategies.The authors assert that technical prescriptions alone will not efficiently manage the food security challenge. This book is their contribution to a new paradigm, which addresses food systems holistically by engaging researchers in multiple disciplines to understand the causes and drivers of vulnerability.…

- Hardcover
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Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book arises from a 2011 international conference entitled Climate Change, Agri-Food, Fisheries and Ecosystems: Reinventing Research, Innovation, and Policy Agendas for an Environmentally and Socially-Balanced Growth (ICCAFFE2011), organized by the North-South Center for Social Sciences (NRCS) in collaboration with the Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbH, Germany and the Institute for Research and Development (IRD), France. Coverage focuses on the agricultural sector and helps improve understanding of the relationships between agriculture and the environment and between human communities and nature, so as to sustainably manage agricultural development. The contributors analyze the interdependence between sustainable agricultural development and environmental, economic and social dynamics; assess the impacts of soil degradation on agricultural productivity; present ways to enhance livestock production and recommend mechanisms for managing links between agro-biodiversity, climate change and livelihoods. Part I examines sustainable agriculture development and environmental, economic and social dynamics, addressing topics such as global climate change, agriculture and challenges including socio-economic factors, adaptation, poverty reduction and water management. Part II covers the impacts of soil degradation on agricultural productivity and discusses the use of expert systems to assess and manage degraded lands, agricultural productivity, land suitability and rehabilitation. Part III focuses on livestock production enhancements, such as feed resources and supplemental feeds for animals and capacity building for women in dairy management. Part IV shares the outcomes of research in agro-biodiversity, climate change and livelihoods, addressing topics such as co-management of forests, carbon consumption models, biodiversity conservation and carbon sequestration and scarce mangrove forests. Current environmental and agro-ecologicalresearch focuses on understanding the cause-consequence relationships between specific agricultural practices and land use and the responses at different levels of ecosystems. This book is intended to contribute to this discussion.…

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Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - The resilience of food systems and security to emerging challenges and threats, especially in the context of environmental and climate risks and global pandemics such as the Covid-19 crisis, is currently gaining growing importance in research, policy, and practice. Based on this, the core focus of this book, as a part of a series of CERES publications, consists of identifiying and exploring the best ways to overcome such challenges and shocks and to build resilience in the Global South. More precisely, the book analyzes current dynamics and trends related to the climate resilience of food security and assess the relevance of emerging approaches such as climate-smart agriculture, new roles of agriculture extension, smart farming, and climate adaptation of farming systems.The book includes both conceptual and empirical research reporting lessons learned from many geographical, environmental, social, and policy settings while focusing on Africa, Middle East, and Asia. It also provides research and policy-oriented inputs and recommendations to guide change processes at multiple scales.…

- Softcover
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Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This volume discusses a broad range of vital issues encompassing the production and consumption of food in the current period of climate change. All of these add up to looming, momentous challenges to food security, especially for people in regions where malnutrition and famine have been the norm during numerous decades. Furthermore, threats to food security do not stop at the borders of more affluent countries - governance of food systems and changes in eating patterns will have worldwide consequences. The book is arranged in four broad sections. Part I, Combating Food Insecurity: A Global Responsibility opens with a chapter describing the urgent necessity for new paradigm and policy set to meet the food security challenges of climate change. Also in this section are chapters on meat and the dimensions of animal welfare, climate change and sustainability; on dietary options for mitigating climate change; and the linkage of forest and food production in the context of the REDD+ approach to valuation of forests. Part II, Managing Linkages Between Climate Change and Food Security offers a South Asian perspective on Gender, Climate Change and Household Food Security; a chapter on food crisis in sub-Saharan Africa; and separate chapters on critical issues of food supply and production in Nigeria, far-Western Nepal and the Sudano-Sahelian zone of Cameroon. Part III examines Food Security and patterns of production and consumption, with chapters focused on Morocco, Thailand, Bahrain, Kenya and elsewhere. The final section discusses successful, innovative practices, with chapters on Food Security in Knowledge-Based Economy; Biosaline Agriculture in the Gulf States; Rice production in a cotton zone of Benin; palm oil in the production of biofuel; and experiments in raised-bed wheat production. The editors argue that technical prescriptions are insufficient to manage the food security challenge. They propose and explain a holistic approach for adapting food systemsto global environmental change, which demands the engagement of many disciplines - a new, sustainable food security paradigm. …

- Softcover
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Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Human-kind and ecological systems are currently facing one of the toughest challenges: how to feed more billions of people in the future within the perspective of climate change, energy shortages, economic crises and growing competition for the use of renewable and non renewable resources. This challenge is even more crucial given that we have not yet come close to achieving the Millennium Development Goal of halving the number of people living in extreme poverty and hunger.Scientists and relevant stakeholders are now voicing a clear message: that multiple challenges the world is facing require innovative, multifaceted, science-based, technological, economic and political approaches in theoretical thinking, decision making and action. With this background central to survival and well-being, the purpose of this volume is to formulate and promote relevant theoretical analysis and policy recommendations. The major perspective of this publication is that paradigm and policy shifts at all levels are needed urgently. This is based on the evidence that agriculture in the 21st century will be undergoing significant demands, arising largely from the need to increase the global food enterprise, while adjusting and contributing to climate change adaptation and mitigation. Global Food Insecurity aims at providing structure to effect achievement of this critically needed roadmap.…

- Hardcover
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Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Human-kind and ecological systems are currently facing one of the toughest challenges: how to feed more billions of people in the future within the perspective of climate change, energy shortages, economic crises and growing competition for the use of renewable and non renewable resources. This challenge is even more crucial given that we have not yet come close to achieving the Millennium Development Goal of halving the number of people living in extreme poverty and hunger.Scientists and relevant stakeholders are now voicing a clear message: that multiple challenges the world is facing require innovative, multifaceted, science-based, technological, economic and political approaches in theoretical thinking, decision making and action. With this background central to survival and well-being, the purpose of this volume is to formulate and promote relevant theoretical analysis and policy recommendations. The major perspective of this publication is that paradigm and policy shifts at all levels are needed urgently. This is based on the evidence that agriculture in the 21st century will be undergoing significant demands, arising largely from the need to increase the global food enterprise, while adjusting and contributing to climate change adaptation and mitigation. Global Food Insecurity aims at providing structure to effect achievement of this critically needed roadmap.…

- Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
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Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Human activity is changing the global environment at an unprecedented rate while humanity faces a range of complex and interrelated challenges to local, regional and global development, human security and politics. Food security ranks high on the science, policy and development agendas. However, most research linking global change and food systems examines the impact of climate change on agricultural production, or the impact of agriculture on land use, pollution and biodiversity, overlooking interactions with other aspects of the food system - such as food processing, packaging, transportation and consumption and employment derived from these activities.This book demonstrates that new threats to food security which arise from environmental change require more than simply a focus on agricultural practices - what is needed is an integrated food system approach. The authors point out that the process of adapting food systems to global environmental change is not simply a search for technological solutions to increase agricultural yields. Tradeoffs across multiple scales among food system outcomes are a prevalent feature of globalized food systems. Within food systems, there are key underexplored areas that are both sensitive to environmental change and crucial to understanding its implications for food security and adaptation strategies.The authors assert that technical prescriptions alone will not efficiently manage the food security challenge. This book is their contribution to a new paradigm, which addresses food systems holistically by engaging researchers in multiple disciplines to understand the causes and drivers of vulnerability.…

- Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 124,85
EUR 35,00 VersandVersand von Deutschland nach USAAnzahl: 1 verfügbar
Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This volume discusses a broad range of vital issues encompassing the production and consumption of food in the current period of climate change. All of these add up to looming, momentous challenges to food security, especially for people in regions where malnutrition and famine have been the norm during numerous decades. Furthermore, threats to food security do not stop at the borders of more affluent countries - governance of food systems and changes in eating patterns will have worldwide consequences. The book is arranged in four broad sections. Part I, Combating Food Insecurity: A Global Responsibility opens with a chapter describing the urgent necessity for new paradigm and policy set to meet the food security challenges of climate change. Also in this section are chapters on meat and the dimensions of animal welfare, climate change and sustainability; on dietary options for mitigating climate change; and the linkage of forest and food production in the context of the REDD+ approach to valuation of forests. Part II, Managing Linkages Between Climate Change and Food Security offers a South Asian perspective on Gender, Climate Change and Household Food Security; a chapter on food crisis in sub-Saharan Africa; and separate chapters on critical issues of food supply and production in Nigeria, far-Western Nepal and the Sudano-Sahelian zone of Cameroon. Part III examines Food Security and patterns of production and consumption, with chapters focused on Morocco, Thailand, Bahrain, Kenya and elsewhere. The final section discusses successful, innovative practices, with chapters on Food Security in Knowledge-Based Economy; Biosaline Agriculture in the Gulf States; Rice production in a cotton zone of Benin; palm oil in the production of biofuel; and experiments in raised-bed wheat production. The editors argue that technical prescriptions are insufficient to manage the food security challenge. They propose and explain a holistic approach for adapting food systemsto global environmental change, which demands the engagement of many disciplines - a new, sustainable food security paradigm.…

- Hardcover
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Buch. Zustand: Neu. Neuware -This second volume is the work of more than 55 authors from 15 different disciplines and includes complex systems science which studies the viability of components, and also the study of empirical situations. As readers will discover, the coviability of social and ecological systems is based on the contradiction between humanity, which adopts finalized objectives, and the biosphere, which refers to a ecological functions. We see how concrete situations shed light on the coviability's determinants, and in this book the very nature of the coviability, presented as a concept-paradigm, is defined in a transversal and ontological ways. By adopting a systemic approach, without advocating any economic dogma (such as development) or dichotomizing between humans and nature, while emphasizing what is relevant to humans and what is not, this work neutrally contextualizes man's place in the biosphere. It offers a new mode of thinking and positioning of the ecological imperative, and will appeal to all those working with social and ecological systems. 340 pp. Englisch.…
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Taschenbuch. Zustand: Neu. Sustainable Food Security in the Era of Local and Global Environmental Change | Mohamed Behnassi (u. a.) | Taschenbuch | xxxix | Englisch | 2015 | Springer | EAN 9789401783613 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. …

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Taschenbuch. Zustand: Neu. Food Security and Climate-Smart Food Systems | Building Resilience for the Global South | Mohamed Behnassi (u. a.) | Taschenbuch | xxxvii | Englisch | 2023 | Springer | EAN 9783030927400 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.…