bakker vries (8 Ergebnisse)

Paperback, rug en rand van de omslag wat verkleurd, enkele lichte roestvlekjes op snee, verder in goede staat. Zonder de losse kaartbijdragen. Please see description or ask for photos.

Soft cover. Zustand: Fine. Small oblong quarto, un paginated, (36 pages), illustrated throughout. Printed wrappers. - First edition. Published on the occasion of the Venice Biennale 1978. Introduction by and Gerhard von Graevenitz and Gijs van Tuyl. Design Jan van Toorn. Bakker: Un Vocab0lario Scultorico nel Paesaggio Irlandese Buisman: Ticchioature in legumi del genere . Giezen: La cattura del pesce la costruzione di une capanna - de Vries: Chromatografia ascendenti di latte a frutta. Text in Italian.

Zustand: Fine. 1934. Offprint by Laboratoria N. V. Philips' Gloeilampenfabrieken from Physica October-November 1934. 8vo., pp. 1045-1054, printed wraps. Fine.

Ohne Stempel, keine An-und Unterstreichungen, guter bis sehr guter Zustand. Softcover. Original kartoniert. Hardcover. Original Pappband.

Zustand: New. In.

Paperback. Zustand: Brand New. reprint edition. 374 pages. 9.50x6.50x1.00 inches. In Stock.

Taschenbuch. Zustand: Neu. Grazing and Conservation Management | Michiel F. Wallisde Vries (u. a.) | Taschenbuch | Conservation Biology | xvi | Englisch | 2012 | Springer | EAN 9789401058865 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Grazing animals enjoy an ambiguous reputation in the field of nature conservation. Livestock are often treated as a scourge, yet native large herbivores form the prime attraction of many a reserve. This book gives the first comprehensive overview of the use of grazing as a tool in conservation management. Considering in turn the ecological and historical background, the impact of grazing on community structure, management applications and future prospects, this book examines issues such as the role of herbivores as keystone species, the assessment of habitat quality and the function of scientific models in advancing grazing management. Large herbivores are shown to be potentially powerful allies in the management of nature reserves, particularly in the maintenance, enhancement or restoration of biodiversity. Grazing and Conservation Management will appeal to conservation biologists and rangeland managers, providing them with a clearer understanding of grazing and conservation management.