Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 1,35
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Anbieter: medimops, Berlin, Deutschland
Zustand: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
Zustand: New. A learning tool, a progress tracker and a culinary diary, all in one. Editor(s): Walters, April V. Num Pages: 160 pages, repeated infographics and journaling fill-in components, 75 colour photos. BIC Classification: WTHR. Category: (G) General (US: Trade). Dimension: 152 x 117 x 16. Weight in Grams: 210. . 2014. Nov. Paperback. . . . . Books ship from the US and Ireland.
EUR 19,45
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. Über den AutorApril V. Walters, formerly head of community at Foodspotting, is a writer living in San Francisco.KlappentextA learning tool, a progress tracker and a culinary diary, all in one.
Verlag: ATB Publishing, 2019
ISBN 10: 0988221098 ISBN 13: 9780988221093
Zustand: As New. Like New condition. A near perfect copy that may have very minor cosmetic defects.