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EUR 17,16
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In den WarenkorbPAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Sprache: Englisch
ISBN 10: 1785120557 ISBN 13: 9781785120558
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
EUR 11,14
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In den WarenkorbPaperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 19,34
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In den WarenkorbPaperback. Zustand: Brand New. 320 pages. 9.21x6.02x0.91 inches. In Stock.
Zustand: New. 2025. Paperback. . . . . . Books ship from the US and Ireland.
Sprache: Englisch
ISBN 10: 1785120557 ISBN 13: 9781785120558
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 22,58
Anzahl: 3 verfügbar
In den WarenkorbZustand: New.
Sprache: Englisch
ISBN 10: 1785120557 ISBN 13: 9781785120558
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 19,67
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In den WarenkorbZustand: New. In.
Zustand: New.
Sprache: Englisch
Verlag: Bonnier Books Ltd Feb 2025, 2025
ISBN 10: 1785120557 ISBN 13: 9781785120558
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Neuware - 'A book every parent should read - an eye-opening and shame-free guide on how we improve our children's relationship with food.' Zoe Blaskey, author of Motherkind'Full of invaluable advice, it gets to the heart of why kids struggle with food and how you can foster healthy habits to prevent future problems with eating and body image.' Dr Kirren Schnack, Psychologist and author of Ten Times CalmerWere you ever told 'you can't have dessert until you eat all your vegetables ' Or to 'be grateful for your meal' Or perhaps you yourself have said 'Mummy's on a diet so she can't eat that' or 'Daddy is fat, you don't want to be like me'. We may not realise, but we are constantly communicating our thoughts on food to our children.As we navigate picky eating and high emotions at mealtimes as well as puberty, diet culture, body image and eating disorders - now more than ever, we need to change the way we communicate about food to our children and ourselves. So how do we help children develop and nurture a healthy relationship with food Clinical psychologist and eating disorder specialist Dr Anna Colton guides you through a judgement- and shame-free journey from pregnancy to a child's adolescence with accessible scientific and psychological understandings. How to Talk to Children About Food will help you to: Learn the developmental stages of eating and gain the tools to support children through the ages Navigate and manage complex food feelings without anxiety, anger or distress Identify eating disorder behaviours and know when to intervene Break negative eating cycles and patterns Build a positive relationship between food and your child/teen's body Have calm, happy and fuss-free mealtimes for everyone.
Anbieter: preigu, Osnabrück, Deutschland
Taschenbuch. Zustand: Neu. How to Talk to Children About Food | A New Approach to Managing Food Feelings, Fussiness and Eating Disorders, for Ages 0-16 | Anna Colton | Taschenbuch | 310 S. | Englisch | 2025 | Bonnier Books Ltd | EAN 9781785120558 | Verantwortliche Person für die EU: Petersen Buchimport GmbH, Vertrieb, Weidestr. 122a, 22083 Hamburg, gpsr[at]petersen-buchimport[dot]com | Anbieter: preigu.
Sprache: Englisch
ISBN 10: 1785120557 ISBN 13: 9781785120558
Anbieter: Speedyhen, Hertfordshire, Vereinigtes Königreich
EUR 16,45
Anzahl: 2 verfügbar
In den WarenkorbZustand: NEW.
Anbieter: moluna, Greven, Deutschland
Erstausgabe
EUR 308,72
Anzahl: Mehr als 20 verfügbar
In den WarenkorbHardcover. Zustand: New. KlappentextThis collection presents fresh evidence and new perspectives on the diverse ways in which women created and interacted with cultures of song between c. 600 and c. 1500.
Buch. Zustand: Neu. Neuware - This collection of seventeen essays newly identifies contributions to musical culture made by women before 1500 across Europe. You will learn about repertoire from such diverse locations as Iceland, Spain, and Italy, and encounter examples of musicianship from the gender-fluid professional musicians at the Islamicate courts of Syria to the nuns of Barking Abbey in England. The book shows that women drove musical patronage, dissemination, composition, and performance, including within secular and ecclesiastical contexts, and also reflects on the reception of medieval women's musical agency by both medieval poets and by modern recording artists. Contributors are David Catalunya, Lisa Colton, Helen Dell, Annemari Ferreira, Rachel Golden, Gillian L. Gower, Anna Kathryn Grau, Carissa M. Harris, Louise McInnes, Lisa Nielson, Lauren Purcell-Joiner, Megan Quinlan, Leah Stuttard, Claire Taylor Jones, Melissa Tu, Angelica Vomera, and Anne Bagnall Yardley.