Alfred e t watson author (6 Ergebnisse)
THE RABBIT. By James Edmund Harting, with a chapter on Cookery by Alexander Innes Shand. Fur, Feather & Fin Series.
Fur, Feather & Fin Series. Series editor - Alfred E.T. Watson. Author - Harting (James Edmund).
Verlag: Longmans, Green, & Co., London. 1898, 1898
- Hardcover
- Erstausgabe
Anbieter: Coch-y-Bonddu Books Ltd, MACHYNLLETH, Vereinigtes KönigreichCoch-y-Bonddu Books Ltd
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenVerbandsmitglied: PBFA
Zustand: Gebraucht
EUR 36,08
EUR 11,68 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
ALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (S/hand, Hardcover, 1898). 1898 1st edition. Small 8vo (135 x 195mm). Ppx,256 + 32pp publisher's catalogue at rear. B/w illustrations by Thorburn, Whymper, Lodge and Alken. Binding A. Oatmeal coloured cloth, printed in red, brown & gilt, with elaborate imag…e of grouse and hare on upper board, black end-papers, uniform with other titles in this series. * First issue. The advertisements at the rear list nine titles in the series. Spine slightly frayed, inner hinges tender. Some use but a good copy. Natural history and sport. Another fine title in this excellent series. Chapters include: Natural history of the rabbit; The warren; Ferreting; Shooting; Trapping, snaring, netting and bolting; Poaching; The Ground Game Act; Rabbit-hawking with the goshawk; The cookery of the rabbit. This series of monographs by the most experienced sportsmen of the day are still of immense value as the most detailed and comprehensive works ever published on British game species. The series was renamed "The Fur, Feather and Fin Series" part way through publication when it was decided to include the volumes, Salmon, Trout, and, Pike and Perch. * First issue. The advertisements at the rear list nine titles in the series. The list of titles at the front, and the ads at the rear, list Wildfowl as a forthcoming title, citing the author as the Hon. John Scott-Montagu. Later issues list eleven titles, and and include Wild Fowl (two words) with the actual eventual author, L.H. de Visme Shaw. .
THE RABBIT. By James Edmund Harting, with a chapter on Cookery by Alexander Innes Shand. Fur, Feather & Fin Series.
Fur, Feather & Fin Series. Series editor - Alfred E.T. Watson. Author - Harting (James Edmund).
Verlag: Longmans, Green, & Co., London. 1898, 1898
- Hardcover
- Erstausgabe
Anbieter: Coch-y-Bonddu Books Ltd, MACHYNLLETH, Vereinigtes KönigreichCoch-y-Bonddu Books Ltd
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenVerbandsmitglied: PBFA
Zustand: Gebraucht
EUR 42,10
EUR 11,68 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
ALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (S/hand, Hardcover, 1898). 1898 1st edition. Small 8vo (135 x 195mm). Ppx,256 + 32pp publisher's catalogue at rear. B/w illustrations by Thorburn, Whymper, Lodge and Alken. Binding A. Oatmeal coloured cloth, printed in red, brown & gilt, with elaborate imag…e of grouse and hare on upper board, black end-papers, uniform with other titles in this series. * First issue. The advertisements at the rear list nine titles in the series. Cloth very clean and bright, but end-papers have been replaced so good only. Natural history and sport. Another fine title in this excellent series. Chapters include: Natural history of the rabbit; The warren; Ferreting; Shooting; Trapping, snaring, netting and bolting; Poaching; The Ground Game Act; Rabbit-hawking with the goshawk; The cookery of the rabbit. This series of monographs by the most experienced sportsmen of the day are still of immense value as the most detailed and comprehensive works ever published on British game species. The series was renamed "The Fur, Feather and Fin Series" part way through publication when it was decided to include the volumes, Salmon, Trout, and, Pike and Perch. * First issue. The advertisements at the rear list nine titles in the series. The list of titles at the front, and the ads at the rear, list Wildfowl as a forthcoming title, citing the author as the Hon. John Scott-Montagu. Later issues list eleven titles, and and include Wild Fowl (two words) with the actual eventual author, L.H. de Visme Shaw. .
THE RABBIT. By James Edmund Harting, with a chapter on Cookery by Alexander Innes Shand. Fur, Feather & Fin Series.
Fur, Feather & Fin Series. Series editor - Alfred E.T. Watson. Author - Harting (James Edmund).
Verlag: Longmans, Green, & Co., London. 1898, 1898
- Hardcover
- Erstausgabe
Anbieter: Coch-y-Bonddu Books Ltd, MACHYNLLETH, Vereinigtes KönigreichCoch-y-Bonddu Books Ltd
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenVerbandsmitglied: PBFA
Zustand: Gebraucht
EUR 50,52
EUR 11,68 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
ALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (S/hand, Hardcover, 1898). 1898 1st edition. Small 8vo (135 x 195mm). Ppx,256 + 32pp publisher's catalogue at rear. B/w illustrations by Thorburn, Whymper, Lodge and Alken. Binding A. Oatmeal coloured cloth, printed in red, brown & gilt, with elaborate imag…e of grouse and hare on upper board, black end-papers, uniform with other titles in this series. * First issue. The advertisements at the rear list nine titles in the series. Cloth slightly soiled. Good-plus. Natural history and sport. Another fine title in this excellent series. Chapters include: Natural history of the rabbit; The warren; Ferreting; Shooting; Trapping, snaring, netting and bolting; Poaching; The Ground Game Act; Rabbit-hawking with the goshawk; The cookery of the rabbit. This series of monographs by the most experienced sportsmen of the day are still of immense value as the most detailed and comprehensive works ever published on British game species. The series was renamed "The Fur, Feather and Fin Series" part way through publication when it was decided to include the volumes, Salmon, Trout, and, Pike and Perch. * First issue. The advertisements at the rear list nine titles in the series. The list of titles at the front, and the ads at the rear, list Wildfowl as a forthcoming title, citing the author as the Hon. John Scott-Montagu. Later issues list eleven titles, and and include Wild Fowl (two words) with the actual eventual author, L.H. de Visme Shaw. .
THE RABBIT. By James Edmund Harting, with a chapter on Cookery by Alexander Innes Shand. Fur, Feather & Fin Series.
Fur, Feather & Fin Series. Series editor - Alfred E.T. Watson. Author - Harting (James Edmund).
Verlag: Longmans, Green, & Co., London. 1898, 1898
- Hardcover
- Erstausgabe
Anbieter: Coch-y-Bonddu Books Ltd, MACHYNLLETH, Vereinigtes KönigreichCoch-y-Bonddu Books Ltd
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenVerbandsmitglied: PBFA
Zustand: Gebraucht
EUR 55,33
EUR 11,68 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
ALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (S/hand, Hardcover, 1898). 1898 1st edition. Small 8vo (135 x 195mm). Ppx,256 + 4pp ads for Badminton Library and Fur, Feather & Fin series. B/w illustrations by Thorburn, Whymper, Lodge and Alken. Binding A. Oatmeal coloured cloth, printed in red, brown &…gilt, with elaborate image of grouse and hare on upper board, black end-papers, uniform with other titles in this series. Spine slightly shaken, slight foxing to prelims and edges. Cloth bright and presentable, a good-plus copy. Natural history and sport. Another fine title in this excellent series. Chapters include: Natural history of the rabbit; The warren; Ferreting; Shooting; Trapping, snaring, netting and bolting; Poaching; The Ground Game Act; Rabbit-hawking with the goshawk; The cookery of the rabbit. This series of monographs by the most experienced sportsmen of the day are still of immense value as the most detailed and comprehensive works ever published on British game species. The series was renamed "The Fur, Feather and Fin Series" part way through publication when it was decided to include the volumes, Salmon, Trout, and, Pike and Perch. .
THE RABBIT. By James Edmund Harting, with a chapter on Cookery by Alexander Innes Shand. Fur, Feather & Fin Series.
Fur, Feather & Fin Series. Series editor - Alfred E.T. Watson. Author - Harting (James Edmund).
Verlag: Longmans, Green, & Co., London. 1898, 1898
- Hardcover
- Erstausgabe
Anbieter: Coch-y-Bonddu Books Ltd, MACHYNLLETH, Vereinigtes KönigreichCoch-y-Bonddu Books Ltd
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenVerbandsmitglied: PBFA
Zustand: Gebraucht
EUR 60,14
EUR 11,68 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
ALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (S/hand, Hardcover, 1898). 1898 1st edition. Small 8vo (135 x 195mm). Ppx,256 + 4pp ads for Badminton Library and Fur, Feather & Fin series. B/w illustrations by Thorburn, Whymper, Lodge and Alken. Binding A. Oatmeal coloured cloth, printed in red, brown &…gilt, with elaborate image of grouse and hare on upper board, black end-papers, uniform with other titles in this series. * Later issue, c. 1904 or 1905. The advertisements at the rear list eleven titles in the series. Slight foxing, contemporary owner's name to half-title page but a very good clean copy. Natural history and sport. Another fine title in this excellent series. Chapters include: Natural history of the rabbit; The warren; Ferreting; Shooting; Trapping, snaring, netting and bolting; Poaching; The Ground Game Act; Rabbit-hawking with the goshawk; The cookery of the rabbit. This series of monographs by the most experienced sportsmen of the day are still of immense value as the most detailed and comprehensive works ever published on British game species. The series was renamed "The Fur, Feather and Fin Series" part way through publication when it was decided to include the volumes, Salmon, Trout, and, Pike and Perch. * Later issue, c. 1904 or 1905. The advertisements at the rear list eleven titles in the series. .
THE RABBIT. By James Edmund Harting, with a chapter on Cookery by Alexander Innes Shand. Fur, Feather & Fin Series.
Fur, Feather & Fin Series. Series editor - Alfred E.T. Watson. Author - Harting (James Edmund).
Verlag: Longmans, Green, & Co., London. 1898, 1898
- Hardcover
- Erstausgabe
Anbieter: Coch-y-Bonddu Books Ltd, MACHYNLLETH, Vereinigtes KönigreichCoch-y-Bonddu Books Ltd
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenVerbandsmitglied: PBFA
Zustand: Gebraucht
EUR 66,15
EUR 11,68 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
ALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (S/hand, Hardcover, 1898). 1898 1st edition. Small 8vo (135 x 195mm). Ppx,256 + 4pp ads for Badminton Library and Fur, Feather & Fin series. B/w illustrations by Thorburn, Whymper, Lodge and Alken. Binding A. Oatmeal coloured cloth, printed in red, brown &…gilt, with elaborate image of grouse and hare on upper board, black end-papers, uniform with other titles in this series. * Later issue, c. 1904 or 1905. The advertisements at the rear list eleven titles in the series. A very good copy. Natural history and sport. Another fine title in this excellent series. Chapters include: Natural history of the rabbit; The warren; Ferreting; Shooting; Trapping, snaring, netting and bolting; Poaching; The Ground Game Act; Rabbit-hawking with the goshawk; The cookery of the rabbit. This series of monographs by the most experienced sportsmen of the day are still of immense value as the most detailed and comprehensive works ever published on British game species. The series was renamed "The Fur, Feather and Fin Series" part way through publication when it was decided to include the volumes, Salmon, Trout, and, Pike and Perch. .
