Storey's Guide to Growing Organic Vegetables & Herbs for Market: Site & Crop Selection * Planting, Care & Harvesting * Business Basics
Stewart, Keith
ISBN 10: 1603425713 ISBN 13: 9781603425711
Verlag: Storey Publishing, 2013
Gebraucht
Paperback
Verkäufer
ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
AbeBooks-Verkäufer seit 2. Juli 2009
Dieser Artikel ist nicht mehr verfügbar.
Beschreibung
Beschreibung:
May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G1603425713I4N00
Inhaltsangabe:
Keith Stewart covers everything you need to know to successfully grow and market your own organic vegetables and herbs. Offering expert tips on choosing a growing site, soil fertility, companion planting, irrigation, organic farming techniques, dealing with pests, and harvesting, Stewart also helps you design a business plan, manage employees, and find niche markets for your produce.
Von der hinteren Coverseite:
A successful vegetable farm depends on business smarts -- accounting, marketing, customer service -- as much as planting and harvesting skills. Keith Stewart's practical advice and detailed in-the-field instruction guide you through every part of professional farming, from mapping your fields to designing a farmers' market stand.
Includes comprehensive coverage of:
- Site selection and good soil maintenance
- Tools, machinery, and greenhouses
- Selecting and planting profitable crops
- Organic weed and pest control
- Harvesting and storing vegetables and herbs
- Developing a business plan
- Marketing, packaging, and selling your products
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
Bibliografische Details
Titel: Storey's Guide to Growing Organic Vegetables...
Verlag: Storey Publishing
Erscheinungsdatum: 2013
Einband: Paperback
Zustand: Very Good
Zustand des Schutzumschlags: No Jacket