This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,300grams, ISBN:9781858562452.

Bestandsnummer des Verk�ufers 9936081

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Bibliografische Details

Titel

Developing Subject Knowledge in Design and Technology: Food Technology

Verlag

Trentham Books Ltd

Erscheinungsjahr

2001

Sprache

Englisch

ISBN-10

1858562457

ISBN-13

9781858562452

Einband

Softcover

Zustand

Good

Verk�uferkataloge

Food Science

�ber diesen Titel

Inhaltsangabe

In October 2001 the Open University introduces a new modular programme for initial teacher training for secondary teaching. Four set books will develop and extend the required subject knowledge for the National Curriculum in Design and Technology. Although intended for initial students many existing teachers will find these up to the minute texts invaluable updates on the statutory requirements of subject audits. All include practical and theoretical activities for readers to undertake and questions for them to answer. The contents of this book will include influences on food choice, chemical structure of nutrients; digestion; food and nutrition; diet and health.

�ber die Autorin bzw. den Autor

Gwyneth Owen Jackson is a Lecturer in Education at the Open University and Line Co-ordinator for the Pgce Design and Technology She is an external examiner for Design and Technology and a scrutineer for the QCA.

��ber diesen Titel� kann sich auf eine andere Ausgabe dieses Titels beziehen.

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