On Cooking: A Textbook of Culinary Fundamentals
Sarah R. Labensky; Alan M. Hause; Steven Labensky
ISBN 10: 0130452416 ISBN 13: 9780130452412
Verlag: Pearson College Div, 2002
Gebraucht
Hardcover
Verkäufer
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Beschreibung
Beschreibung:
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G0130452416I3N00
Inhaltsangabe:
For introductory food preparation courses in culinary arts hospitality management, and food and beverage programs. Attractively designed and extensively illustrated with color photographs, line drawings, charts, and sidebars, this contemporary introduction to cooking and food preparation focuses on information that is relevant to today's students. Comprehensive and well written, it emphasizes an understanding of cooking fundamentals, explores the preparation of fresh ingredients, and provides information on other relevant topics such as food history and food science.
Críticas: For introductory food preparation courses in culinary arts hospitality management, and food and beverage programs. Attractively designed and extensively illustrated with color photographs, line drawings, charts, and sidebars, this contemporary introduction to cooking and food preparation focuses on information that is relevant to today's students. Comprehensive and well written, it emphasizes an understanding of cooking fundamentals, explores the preparation of fresh ingredients, and provides information on other relevant topics such as food history and food science.
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Bibliografische Details
Titel: On Cooking: A Textbook of Culinary ...
Verlag: Pearson College Div
Erscheinungsdatum: 2002
Einband: Hardcover
Illustrator: Quattrone, Stacey Winters; Ingram, William E.
Zustand: Good
Zustand des Schutzumschlags: No Jacket
Auflage: 3. Auflage
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On Cooking: A Textbook of Culinary Fundamentals
Verlag:
Pearson College Div (edition 3), 2002
ISBN 10: 0130452416
ISBN 13: 9780130452412
Gebraucht
Hardcover
Anbieter: BooksRun, Philadelphia, PA, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Fair. Quattrone, Stacey Winters; Ingram, William E. (illustrator). 3. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Artikel-Nr. 0130452416-7-1
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On Cooking: A Textbook of Culinary Fundamentals
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Good. No Jacket. Quattrone, Stacey Winters; Ingram, William E. (illustrator). Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G0130452416I3N00
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On Cooking : A Textbook of Culinary Fundamentals
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Very Good. Quattrone, Stacey Winters; Ingram, William E. (illustrator). Used book that is in excellent condition. May show signs of wear or have minor defects. Artikel-Nr. 4855235-6
Beispielbild für diese ISBN
On Cooking : A Textbook of Culinary Fundamentals
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Quattrone, Stacey Winters; Ingram, William E. (illustrator). Used book that is in clean, average condition without any missing pages. Artikel-Nr. 5007824-75
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On Cooking: A Textbook of Culinary Fundamentals (3rd Edition)
Anbieter: Wonder Book, Frederick, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Fair. Quattrone, Stacey Winters; Ingram, William E. (illustrator). Acceptable condition. 3rd edition. A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES. Artikel-Nr. V00A-12856
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On Cooking: A Textbook of Culinary Fundamentals (3rd Edition)
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Brand New. Quattrone, Stacey Winters; Ingram, William E. (illustrator). 3rd edition. 1240 pages. 11.00x8.25x2.00 inches. In Stock. Artikel-Nr. 0130452416
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EUR 22,80
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