Housekeeping Management - Hardcover

Housekeeping Management

Hardbound. Zustand: As New. New. Contents Preface. 1. Philosophy of housekeeping. 2. Organisation of housekeeping management. 3. Cleaning. 4. Laundry facility. 5. Staffing operations. 6. Employee recognition and motivation. 7. Hotel protection and security management. 8. Housekeeping and sanitation. 9. Lodging security. 10. Maintenance of culinary service. 11. Waste prevention. 12. Effective housekeeping. Bibliography. Index. Housekeeping is the maintenance of a clean environment usually in a house but it also applies to industrial commercial and institutional settings. A well run housekeeping department is integral to the success of any lodging operation. Management of a housekeeping operation entails scheduling staff deliveries services and maintenance budget analysis cost controls and compliance with regulations. Today the ideal executive housekeeper must be prepared to be a first line manager capable of running a housekeeping department with little or no intervention from upper management. This book offers future industry professionals the tools they need to be competitive in this new era the skills to manage resources administer assets and manage all of the technical operations of a busy housekeeping department. It will be an invaluable resource for all who need to succeed in the hospitality industry. 264 pp. Artikel-Nr. 59052

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