A guide to exploring the burgeoning world of craft spirits.
Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
Neil Ridley is an award-winning drinks writer, broadcaster and consultant with nearly 20 years of drinks industry experience. He writes regularly for the likes of Wallpaper and Decanter magazines, as well as the Sunday and Daily Telegraph. He is also the co-author of nine books on spirits and cocktails and has been one of the main drinks experts on the hit Channel 4 TV show, Sunday Brunch, for over a decade. His debut book, Distilled, co-written with Joel Harrison in 2015, won the Fortnum & Mason Drink Book of the Year. As well as being a Keeper of the Quaich he has also been inducted into the Gin Guild, The Worshipful Company of Distillers and the Mousquetaires d'Armagnac.
Joel Harrison is an award-winning drinks writer and presenter whose work can be seen in publications as diverse as The Times and Wired magazine. In addition to writing, Joel appears regularly on television as a spirits and cocktail expert and hosts tastings and events across the globe. Joel is a Keeper of the Quaich, Scotch whisky's highest honour, is a member of the Worshipful Company of Distillers, and received the Freedom of the City of London in 2020 for his work in drinks. He also holds titles with the Compagnie des Mousquetaires d'Armagnac and the Gin Guild.
Today's world of spirits is experiencing an explosive increase in craft distillers and pioneers of new distillates. It's about men and women tearing up rule books and creating new spirits with extraordinary personality and passion.
This book uncovers the best spirits the world has to offer. These are not necessarily the best-known examples on the planet - though if they are good, they have a place here - but the best crafted and most interesting. Spirit by spirit Joel Harrison and Neil Ridley explain what you need to know to appreciate a spirit - its ingredients, its classic forms, the choices a distiller makes in creating it - and offer their picks to 'Drink Before You Expire' - the world's best examples of their type, from gin and rum to shochu and tequila. There are plenty of suggestions for how to drink too, with innovative and classic cocktails and their insider tips on getting the best out of your spirits.
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Paperback. Zustand: Good. A guide to exploring the burgeoning world of craft spirits. Artikel-Nr. 00106085422
Anzahl: 1 verfügbar
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Artikel-Nr. 7719-9781784724467
Anzahl: 2 verfügbar
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
paperback. Zustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Artikel-Nr. rev7007049900
Anzahl: 1 verfügbar
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. Fortnum & Mason Food & Drink Awards Drink Book of the Year 2015. Annual Spirited Awards - Nominated for Best New Spirits Book 2015. Today's world of spirits is experiencing an explosive increase in craft distillers and pioneers of new distillates. It's about men and women tearing up rule books and creating new spirits with extraordinary personality and passion. This book uncovers the best spirits the world has to offer. These are not necessarily the best-known examples on the planet - though if they are good, they have a place here - but the best crafted and most interesting. Spirit by spirit Joel Harrison and Neil Ridley explain what you need to know to appreciate a spirit - its ingredients, its classic forms, the choices a distiller makes in creating it - and offer their picks to 'Drink Before You Expire' - the world's best examples of their type, from gin and rum to shochu and tequila. There are plenty of suggestions for how to drink too, with innovative and classic cocktails and their insider tips on getting the best out of your spirits. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR009894231
Anzahl: 3 verfügbar
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Artikel-Nr. 54852530-20
Anzahl: 1 verfügbar
Anbieter: Bahamut Media, Reading, Vereinigtes Königreich
Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Artikel-Nr. 6545-9781784724467
Anzahl: 2 verfügbar
Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. 2018. Paperback. . . . . . Books ship from the US and Ireland. Artikel-Nr. 9781784724467
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Paperback. Zustand: Brand New. reprint edition. 224 pages. 8.25x6.00x0.75 inches. In Stock. Artikel-Nr. zk1784724467
Anzahl: 1 verfügbar