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Food Packaging Materials: Current Protocols (Methods and Protocols in Food Science) - Hardcover

 
9781071636121: Food Packaging Materials: Current Protocols (Methods and Protocols in Food Science)
Hardcover
ISBN 10: 107163612X ISBN 13: 9781071636121
Verlag: Humana, 2024

Inhaltsangabe

This volume details methods for reproducible procedures for food packaging.  Chapters are divided into three parts covering chemicals and apparatuses, recommended procedures, reproducibility, and remarks and tips to troubleshoot pitfalls. Written in the format of the Methods and Protocols in Food Science series, chapters list necessary materials and methods for readily reproducible protocols.

Authoritative and cutting-edge, Food Packaging Materials aims to be a comprehensive, high-quality manual for researchers in both academia and industry.

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This volume details methods for reproducible procedures for food packaging.  Chapters are divided into three parts covering chemicals and apparatuses, recommended procedures, reproducibility, and remarks and tips to troubleshoot pitfalls. Written in the format of the Methods and Protocols in Food Science series, chapters list necessary materials and methods for readily reproducible protocols.

Authoritative and cutting-edge, Food Packaging Materials aims to be a comprehensive, high-quality manual for researchers in both academia and industry.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Verlag
Humana
Erscheinungsdatum
2024
Sprache
Englisch
ISBN 10 
107163612X
ISBN 13 
9781071636121
Einband
Gebundene Ausgabe
Anzahl der Seiten
393
Herausgeber
Otoni Caio
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