Verwandte Artikel zu Bioactive Extraction and Application in Food and Nutraceutic...
Bioactive Extraction and Application in Food and Nutraceutical Industries (Methods and Protocols in Food Science) - Hardcover
Inhaltsangabe
This volume details state-of- the art methods on sustainable food extractions. Chapters guide readers on traditional and novel extraction techniques, as well as exploring diverse sources of bioactive compounds. Additionally, chapters provide a holistic view of the field, catering to the needs of researchers, industry professionals, and students who are interested in this rapidly evolving area. Written in the format of the Methods and Protocols in Food Science series, chapters list necessary materials and methods for readily reproducible protocols.
Authoritative and cutting-edge, Bioactive Extraction and Application in Food and Nutraceutical Industries aims to be a foundation for future studies and to be a source of inspiration for new investigations in the field.
Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
Von der hinteren Coverseite
This volume details state-of- the art methods on sustainable food extractions. Chapters guide readers on traditional and novel extraction techniques, as well as exploring diverse sources of bioactive compounds. Additionally, chapters provide a holistic view of the field, catering to the needs of researchers, industry professionals, and students who are interested in this rapidly evolving area. Written in the format of the Methods and Protocols in Food Science series, chapters list necessary materials and methods for readily reproducible protocols.
Authoritative and cutting-edge, Bioactive Extraction and Application in Food and Nutraceutical Industries aims to be a foundation for future studies and to be a source of inspiration for new investigations in the field.
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
Neu kaufen
Diesen Artikel anzeigen
EUR 190,98
EUR 13,74 für den Versand von Vereinigtes Königreich nach USA
Versandziele, Kosten & Dauer
Suchergebnisse für Bioactive Extraction and Application in Food and Nutraceutic...
Beispielbild für diese ISBN
Bioactive Extraction and Application in Food and Nutraceutical Industries (Methods and Protocols in Food Science)
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: New. In. Artikel-Nr. ria9781071636008_new
Anzahl: Mehr als 20 verfügbar
Foto des Verkäufers
Bioactive Extraction and Application in Food and Nutraceutical Industries
Verlag:
Springer US, Springer New York Jan 2024, 2024
ISBN 10: 1071636006
ISBN 13: 9781071636008
Neu
Hardcover
Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Buch. Zustand: Neu. Neuware -This volume details state-of- the art methods on sustainable food extractions. Chapters guide readers on traditional and novel extraction techniques, as well as exploring diverse sources of bioactive compounds. Additionally, chapters provide a holistic view of the field, catering to the needs of researchers, industry professionals, and students who are interested in this rapidly evolving area. Written in the format of the Methods and Protocols in Food Science series, chapters list necessary materials and methods for readily reproducible protocols.Authoritative and cutting-edge, Bioactive Extraction and Application in Food and Nutraceutical Industries aims to be a foundation for future studies and to be a source of inspiration for new investigations in the field.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 488 pp. Englisch. Artikel-Nr. 9781071636008
Anzahl: 2 verfügbar
Foto des Verkäufers
Bioactive Extraction and Application in Food and Nutraceutical Industries
Verlag:
Springer US, Springer New York, 2024
ISBN 10: 1071636006
ISBN 13: 9781071636008
Neu
Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This volume details state-of- the art methods on sustainable food extractions. Chapters guide readers on traditional and novel extraction techniques, as well as exploring diverse sources of bioactive compounds. Additionally, chapters provide a holistic view of the field, catering to the needs of researchers, industry professionals, and students who are interested in this rapidly evolving area. Written in the format of the Methods and Protocols in Food Science series, chapters list necessary materials and methods for readily reproducible protocols.Authoritative and cutting-edge,Bioactive Extraction and Application in Food and Nutraceutical Industriesaims to be a foundation for future studies and to be a source of inspiration for new investigations in the field. Artikel-Nr. 9781071636008
Anzahl: 1 verfügbar
Beispielbild für diese ISBN
Bioactive Extraction and Application in Food and Nutraceutical Industries
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Brand New. 487 pages. 10.01x7.01x10.00 inches. In Stock. Artikel-Nr. x-1071636006
Anzahl: 2 verfügbar
Beispielbild für diese ISBN
Bioactive Extraction and Application in Food and Nutraceutical Industries
Anbieter: Kennys Bookstore, Olney, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: New. 2024. Hardcover. . . . . . Books ship from the US and Ireland. Artikel-Nr. V9781071636008
Anzahl: 15 verfügbar