Zu dieser ISBN ist aktuell kein Angebot verfügbar.
Alle Exemplare der Ausgabe mit dieser ISBN anzeigen:„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
Versand:
EUR 5,59
Von Vereinigtes Königreich nach USA
Buchbeschreibung Paperback. Zustand: Very Good. Travelling along the backroads and through the villages of Normandy, Brittany, Burgundy and Provence, the author describes the food and landscapes of these regions. Whether it is a Norman dish featuring native apples or cider, a Burgundian meal favouring the famous poultry of Bresse, fresh fish from coastal Brittany or a salad redolant with provencal olive oil and herbs, each of the two hundred recipes in this book can be readily prepared by the home cook with easily acquired ingredients. For those who cannot resist the urge to see and taste for themselves, there is a complete list of addresses for all the restaurants, inns, shops and museums mentioned in this guide. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR001928137
Weitere Informationen zu diesem Verkäufer | Verkäufer kontaktieren
Buchbeschreibung Hardcover. Zustand: Very Good. Backroad Bistros and Farmhouse Fare This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Artikel-Nr. 7719-9781857936926
Weitere Informationen zu diesem Verkäufer | Verkäufer kontaktieren