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This title covers fantastic dishes cooked in the spicy Balti style, shown in over 300 step-by-step photographs. It offers 50 delicious and speedy recipes for the very best in exciting and authentic balti cuisine. It includes recipes for favourite traditional fish, meat and poultry dishes cooked the balti way plus ideas and flavour combinations for an authentic taste of India. It features accompaniments, such as delicious Indian breads, rice and side dishes. It provides information on cooking methods, equipment and ingredients. This easy to use cookbook is the perfect introduction to cooking Indian food in the balti way. The recipes range from the classics, such as Balti Chicken, and Balti Lamb Tikka to other favourite Indian dishes adapted to this technique. There are ideas for combinations of ingredients, such as Balti Prawns in Hot Sauce, Balti Minced Lamb Koftas with Vegetables, and Balti Stuffed Vegetables. In addition, there are recipes for appetizers and accompaniments to ensure that the home cook can prepare and serve complete meals and varied menus. Illustrated in step-by-step detail, the book includes professional hints and tips throughout, making this book an essential for anyone who enjoys cooking curries.
Biografía del autor:
Shehzad Husain has always been a keen cook and her expertise in Indian cuisine extends beyond that of her Hyderabadi origins to all regions of the Indian subcontinent. She is the author of several books on Indian cooking and contributes regularly to various periodicals and magazines, including Taste and Family Circle. Most of Shehzad's time is taken up by her role as cookery consultant and advisor to Marks & Spencer plc on their popular range of Indian foods.
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- VerlagSouthwater
- Erscheinungsdatum2010
- ISBN 10 1844769062
- ISBN 13 9781844769063
- EinbandTapa blanda
- Anzahl der Seiten96
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Balti Cooking
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Buchbeschreibung Paperback. Zustand: Very Good. Balti Cooking This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Artikel-Nr. 7719-9781844769063
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Balti Cooking: 50 Quick and Easy Stove-Top Indian Recipes
Verlag:
Anness Publishing, United Kingdom, London
(2010)
ISBN 10: 1844769062
ISBN 13: 9781844769063
Gebraucht
Paperback
Anzahl: 5
Anbieter:
Bewertung
Buchbeschreibung Paperback. Zustand: Very Good. This title covers fantastic dishes cooked in the spicy Balti style, shown in over 300 step-by-step photographs. It offers 50 delicious and speedy recipes for the very best in exciting and authentic balti cuisine. It includes recipes for favourite traditional fish, meat and poultry dishes cooked the balti way plus ideas and flavour combinations for an authentic taste of India. It features accompaniments, such as delicious Indian breads, rice and side dishes. It provides information on cooking methods, equipment and ingredients. This easy to use cookbook is the perfect introduction to cooking Indian food in the balti way. The recipes range from the classics, such as Balti Chicken, and Balti Lamb Tikka to other favourite Indian dishes adapted to this technique. There are ideas for combinations of ingredients, such as Balti Prawns in Hot Sauce, Balti Minced Lamb Koftas with Vegetables, and Balti Stuffed Vegetables. In addition, there are recipes for appetizers and accompaniments to ensure that the home cook can prepare and serve complete meals and varied menus. Illustrated in step-by-step detail, the book includes professional hints and tips throughout, making this book an essential for anyone who enjoys cooking curries. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR003247333
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