Verwandte Artikel zu Omelette and a Glass of Wine (Cook's Classic Library)
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Book by David Elizabeth
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"Savor her book in a comfortable chair, with a glass of sherry." --Bon Appetit "She has the intelligence, subtlety, sensuality, courage and creative force of the true artist." --Wine and Food"The best food writer of her time." --Jane Grigson in The Times Literary Supplement
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An Omelette and a Glass of Wine, a collection of articles originally written for The Spectator, Gourmet magazine, Vogue, and The (London) Sunday Times, among others, is the penultimate book by Elizabeth David. This revered classic volume contains delightful explorations of food and cooking, among which are the collection's namesake essay and other such gems as "Syllabubs and Fruit Fools," "Sweet Vegetables, Soft Wine," "Pleasing Cheeses," and "Whisky in the Kitchen." Her many admirers will cherish this new edition, and readers coming to know Ms. David for the first time will marvel at her wisdom and grace.
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- VerlagLyons Press
- Erscheinungsdatum2010
- ISBN 10 1599218607
- ISBN 13 9781599218601
- EinbandTapa blanda
- Anzahl der Seiten394
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Omelette and a Glass of Wine
Verlag:
Globe Pequot Press Mär 2010
(2010)
ISBN 10: 1599218607
ISBN 13: 9781599218601
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Buchbeschreibung Taschenbuch. Zustand: Neu. Neuware - 'Savor her book in a comfortable chair, with a glass of sherry.'-Bon Appetit 'Elizabeth David has the intelligence, subtlety, sensuality, courage and creative force of the true artist.'-Wine and Food'The best food writer of her time.'-Jane Grigson, Times Literary SupplementAn Omelette and a Glass of Wine is a culinary classic by the greatest food writer of the mid-twentieth century, and one of the greatest food writers of any era. This revered volume contains a collection of articles Elizabeth David originally wrote for magazines and newspapers such as the Spectator, Gourmet, Vogue, and the Sunday Times (London). It offers delightful explorations of food and cooking, among which are its namesake essay and other such gems as 'Syllabubs and Fruit Fools,' 'Sweet Vegetables, Soft Wine,' 'Pleasing Cheeses,' and 'Whisky in the Kitchen.' David's many admirers will cherish this new edition, and readers new to her writing will marvel at her wisdom and grace. Artikel-Nr. 9781599218601
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Buchbeschreibung Zustand: New. Contains delightful explorations of food and cooking, among which are the collection s namesake essay and many other gems with black-and-white photographs and illustrations.Über den AutorElizabeth David was the author. Artikel-Nr. 482013268
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