Salads: Fresh, Delicious Dishes for All Occasions - Hardcover

Whether as an elegant starter at a dinner party or a fabulous summer lunch, salads are now the healthy, delicious star of the meal. So why stick to lettuce and a few crudités, when it's so simple to become a salad master and make something special? These triple-tested recipes showcase a world of luscious options, including Lemon-garlic Spicy Potato Salad, Tandoori Chicken & Spinach Salad, and Crispy Polenta Salad and Smoked Salmon. You'll also find recipes for dressings, as well as photographs and must-have information on salad leaves, oils, vinegars, and mustards.

Pamela Clark has a passion for food that is reflected in her role as head of a world-famous test kitchen. The team develops and tastes recipes for magazines and cookbooks.She lives in Sydney, Australia.