The Essence of Style: How the French Invented High Fashion, Fine Food, Chic Cafes, Style, Sophistication, and Glamour. Dieser Artikel ist nicht verfügbar.
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Sprache: Englisch
Verlag: Free Press (edition First Edition), 2005
- Erstausgabe
- Hardcover
- Gebraucht
Anbieter: BooksRun, Philadelphia, PA, USABooksRun
Verkäufer/-in mit 5 Sternen
AbeBooks-Verkäufer/-in seit 2. Februar 2016
Nicht verfügbar
Hardcover
Zustand: Gebraucht - Gut
EUR 5,54
Artikelbeschreibung des Verkäufers
With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
Bestandsnummer des Verkäufers 0743264134-11-6-29
- Titel
- The Essence of Style: How the French Invented High Fashion, Fine Food, Chic Cafes, Style, Sophistication, and Glamour
- Autor
- DeJean, Joan
- Verlag
- Free Press (edition First Edition)
- Erscheinungsjahr
- 2005
- Zustand
- Very Good
- Schutzumschlag
- Schutzumschlag
- Einband
- Hardcover
- Sprache
- Englisch
- ISBN-10
- 0743264134
- ISBN-13
- 9780743264136
- Auflage
- First Edition.
An exploration of how French culture during the reign of Louis XIV has had an enduring influence on modern traditions and style cites the French origins of such practices as haute cuisine, interior design, and the consumption of celebratory champagne. 40,000 first printing.
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Über die Autorin bzw. den Autor
Joan DeJean, author of seven previous books on French literature, history, and culture during the reign of Louis XIV, is Trustee Professor of French at the University of Pennsylvania, where she has taught for the past fifteen years. She has also held positions at both Princeton and Yale. Bicultural, she shuttles regularly between her homes in Philadelphia and Paris, with her finger on the pulse of both venues.
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