Weldon owen apr 2018 (2 Ergebnisse)

Buch. Zustand: Neu. Neuware - A Little Taste of Cape Cod is a small, illustrated cookbook featuring the classic neighborhood dishes of Cape Cod. Acting as both cookbook and guidebook, A Little Taste of Cape Cod offers readers recipes for signature dishes celebrating the flavors of everyone's favorite cape. Exploring the sweet and savory dishes of Cape Cod has never been easier. This exquisitely prepared guide through the classical and modern flavors of this prime beach territory will take you on an adventure that will surely become a memorable exploration of Cape Cod's food and history. Cocktails - Cape Codder - Blueberry Mojito - Summer Wind - Bloody Mary with a Coastal Twist Appetizers & Small Bites - Garlicky Mussels with Linguiça and Grilled Bread - Grilled Calamari - Oysters with Mignonette Sauce - Classic Shrimp Cocktail - Smoked Bluefish Dip - Soft-Shell Clams Steamed in Beer with Drawn Butter - Stuffed Quahogs Soups, Sandwiches & Sides - Lobster Bisque - New England Clam Chowder - Portuguese Kale and Sausage Soup - Fried Clam Roll - Lobster Roll - Corn Pudding Main Courses - Baby Back Ribs with Cranberry Barbecue Sauce - Pork Vinha D'alhos - Broiled Cod with Bread Crumbs and Lemon Butter - Jamaican Jerk Chicken with Rice and Beans - Mussels with Spaghetti & Red Sauce - Pan-Seared Scallops with Avocado and Salsa Desserts & Baked Goods - Apple Crisp - Cranberry Granola - Blueberry-Ginger Pie - Blueberry-Lemon Pound Cake - Portuguese Sweet Bread.…

Buch. Zustand: Neu. Neuware - In this fifth cookbook from Williams Sonoma and American Girl, aspiring cooks will expand their culinary knowledge and palate-and discover a world of savory and sweet delicacies like mini meatballs from Sweden; fresh spring rolls from Vietnam; pad thai from Thailand; tikka masala from India; paella from Spain; kiwi and berry pavolvas from New Zealand; sticky toffee pudding from Great Britain, and so much more.The easy-to-follow recipes are organized by type and span the globe-from France to Brazil, Turkey to Argentina, Italy to India and beyond-giving kid cooks an opportunity to learn how people eat all over the world. An illustrated map with flags, colorful illustrations featuring passports, and party ideas for sharing these worldly recipes with friends round out the collection. …