Zustand: Good. Photography By Battman (illustrator). Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Hardcover. Zustand: Good. No Jacket. Battman;Battman;Battman;Battman (illustrator). Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Zustand: Good. Battman;Battman;Battman;Battman (illustrator). Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
hardcover. Zustand: Good. Photography By Battman (illustrator).
Verlag: New York, New York: The Chefs Connection, 2017, 2017
Anbieter: Steven Wolfe Books, Newton Centre, MA, USA
very good dust-jacket, cover price $45.00, attractive copy, very good oblong white hardcover with illustrated covers, glossy paper (as so often) is very slightly wavy to the touch. DUMONET, KAREN, ed. . Master chefs of France: the cookbook. Editor, Karen Dumonet ; foreword by Jacques Pepin ; preface by Paul Bocuse ; photography by Battman. New York, New York: The Chefs Connection, 2017, 23 x 31 cm, 379pp., . Recipes and color photos of facing pages. ISBN 9780933477629.
Sprache: Englisch
Verlag: The Chefs Connection November 2017, 2017
ISBN 10: 0933477538 ISBN 13: 9780933477537
Anbieter: The Book Garden, Bountiful, UT, USA
Hardcover. Zustand: Very Good - Cash. Zustand des Schutzumschlags: Very Good. Battman (illustrator). Light reader wear and rubbing to the edges, corners, covers, and pages. The bottom 2 corners are bumped. Otherwise the book is in great condition! Stock photos may not look exactly like the book.
Sprache: Englisch
Verlag: The Chefs Connection Publishing, 2017
ISBN 10: 0933477538 ISBN 13: 9780933477537
Anbieter: Salish Sea Books, Bellingham, WA, USA
Zustand: Good. Battman (illustrator). Good++; Hardcover; Clean covers with minor edgewear; Unblemished textblock edges; There are a few pages previously folded at the top right edge-corner (now straightened), otherwise the endpapers and all text pages are clean and unmarked; The binding is excellent with a straight spine; This book will be shipped in a sturdy cardboard box with foam padding; Large Format (Quatro, 10.75" - 11.75" tall); 2.5 lbs; Black covers with photo of bread, and title in white lettering; 2017, The Chefs Connection Publishing; 200 pages; "Bachour The Baker," by Antonio Bachour.