The chefs connection (6 Ergebnisse)

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Battman (illustrator).

Hardback. Zustand: Very Good. Battman;Battman;Battman;Battman (illustrator).

very good dust-jacket, cover price $45.00, attractive copy, very good oblong white hardcover with illustrated covers, glossy paper (as so often) is very slightly wavy to the touch. DUMONET, KAREN, ed. . Master chefs of France: the cookbook. Editor, Karen Dumonet ; foreword by Jacques Pepin ; preface by Paul Bocuse ; photography by Battman. New York, New York: The Chefs Connection, 2017, 23 x 31 cm, 379pp., . Recipes and color photos of facing pages. ISBN 9780933477629.…

Hardcover. Zustand: Very Good - Cash. Zustand des Schutzumschlags: Very Good. Light reader wear and rubbing to the edges, corners, covers, and pages. The bottom 2 corners are bumped. Otherwise the book is in great condition! Stock photos may not look exactly like the book. Battman (illustrator).

Hardcover. Zustand: Brand New. 350 pages. 12.36x8.86x1.06 inches. In Stock. Photography By Battman (illustrator).

Zustand: Good. Good++; Hardcover; Clean covers with minor edgewear; Unblemished textblock edges; There are a few pages previously folded at the top right edge-corner (now straightened), otherwise the endpapers and all text pages are clean and unmarked; The binding is excellent with a straight spine; This book will be shipped in a sturdy cardboard box with foam padding; Large Format (Quatro, 10.75" - 11.75" tall); 2.5 lbs; Black covers with photo of bread, and title in white lettering; 2017, The Chefs Connection Publishing; 200 pages; "Bachour The Baker," by Antonio Bachour. Battman (illustrator). …