Produktart
Zustand
Einband
Weitere Eigenschaften
Gratisversand
Land des Verkäufers
Verkäuferbewertung
Verlag: Seven Star Publishing, 2015
ISBN 10: 1626542961ISBN 13: 9781626542969
Anbieter: Books From California, Simi Valley, CA, USA
Buch
Hardcover. Zustand: Very Good.
Verlag: Seven Star Publishing, 2016
ISBN 10: 1626545251ISBN 13: 9781626545250
Anbieter: Buchpark, Trebbin, Deutschland
Buch
Zustand: Wie neu. Zustand: Wie neu | Seiten: 326 | Sprache: Englisch.
Verlag: Seven Star Publishing, 2015
ISBN 10: 1626542953ISBN 13: 9781626542952
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New. KlappentextrnrnBeloved and renowned for its elegant articulation of a skill and practice notoriously difficult to teach, Richard Boleslavsky s Acting: The First Six Lessons, presents a master class in acting theory and technique. Written with cl.
Verlag: Seven Star Publishing, 2016
ISBN 10: 1626545251ISBN 13: 9781626545250
Anbieter: Buchpark, Trebbin, Deutschland
Buch
Zustand: Sehr gut. Reprint ed. 326 Seiten 26699724/1 Altersfreigabe FSK ab 0 Jahre Taschenbuch, Größe: 15.2 x 1.7 x 22.9 cm.
Verlag: Seven Star Publishing, 2015
ISBN 10: 1626542279ISBN 13: 9781626542273
Anbieter: moluna, Greven, Deutschland
Buch
Gebunden. Zustand: New. KlappentextrnrnVintage cocktail recipes for the modern bartending enthusiast!nnCompiled by the mysterious and mightily talented Frank Meier, who could be found behind the bar at the Paris Ritz in his trademark white jacket from 1921 to 1947, The.
Verlag: Seven Star Publishing, 2015
ISBN 10: 1626542112ISBN 13: 9781626542112
Anbieter: Studibuch, Stuttgart, Deutschland
Buch
hardcover. Zustand: Sehr gut. 184 Seiten; 9781626542112.2 Sprache: Deutsch Gewicht in Gramm: 500.
Verlag: Seven Star Publishing Sep 2015, 2015
ISBN 10: 1626542279ISBN 13: 9781626542273
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch
Buch. Zustand: Neu. Neuware - Vintage cocktail recipes for the modern bartending enthusiast! Compiled by the mysterious and mightily talented Frank Meier, who could be found behind the bar at the Paris Ritz in his trademark white jacket from 1921 to 1947, The Artistry of Mixing Drinks is a one-of-a-kind drink book. Nearly as famous for his sharp wit as he was for his delicious and well-balanced cocktails, Meier honed his skills working for Harry Craddock in New York before moving to the Paris Ritz where he mixed drinks for such icons as Franklin Roosevelt, Noël Coward, Hemingway, and Cole Porter. Filled with decades of hard-earned mixological wisdom, The Artistry of Mixing Drinks reflects the seriousness with which Frank Meier executed his craft. It contains over 300 cocktail and mixed drink recipes, many of which were concocted by the author himself, as well as a chapter with sandwich recipes (and drink pairings), a chapter on wines and how to serve them, useful measurement conversion charts, and a chapter on how to properly clean and maintain bar supplies. In Meier's own words, to be a bartender is to be 'a chemist, a physiologist, and a psychologist' all at once. To this end, he addresses several topics of interest to any respectable, globe-trotting polymath. These areas include prescriptions for illnesses, first aid instructions in case of drowning, sunstroke, poisonous snake bites, and other calamities; wind pressure charts; basic physics and geometry formulas; and a brief history of horse racing. A truly comprehensive guide for the sophisticated drinker, this high-quality reprint of The Artistry of Mixing Drinks is a refreshing dose of Golden-age wisdom for the modern cocktail lover.