Printing source (7 Ergebnisse)

• Softcover

Anzahl: 1 verfügbar

Paperback. Zustand: Very Good. Later Printing Used. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

• Softcover

Anzahl: 1 verfügbar

Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

• Softcover

Anzahl: 1 verfügbar

Paperback. Zustand: Very Good. First Edition ~1st Printing. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

• Softcover

Anzahl: 1 verfügbar

Zustand: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,2000grams, ISBN:9780984004911.

• Softcover

Anzahl: 1 verfügbar

Couverture souple. Zustand: bon. RO40216224: 1967. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. Texte sur 2 colonnes. . . . Classification Dewey : 641.5-Cuisine, art culinaire.

• Softcover

Anzahl: 1 verfügbar

Couverture souple. Zustand: bon. RO40272544: Non daté. In-8. Broché. Etat d'usage, Couv. convenable, Coiffe en pied abîmée, Intérieur frais. 67 pages augmentées de nombreuses illustrations en couleurs dans et hors texte - Couverture salie - non daté. . . . Classification Dewey : 641.5-Cuisine, art culinaire.

• Softcover

Anzahl: 1 verfügbar

Couverture souple. Zustand: bon. RO30360650: Non daté. In-8. Broché. Etat passable, Couv. légèrement passée, Dos abîmé, Papier jauni. 67 pages. Coins frottés. Salissures en plats. Accrocs au dos. Texte sur deux colonnes. . . . Classification Dewey : 641.5-Cuisine, art culinaire.