Anness publishing jun 2026 (6 Ergebnisse)

- Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 11,24
EUR 69,45 VersandVersand von Deutschland nach USAAnzahl: 2 verfügbar
Buch. Zustand: Neu. Neuware - A delightful collection of original stories devised especially for young children at bedtime. Sensitively written, with themes and characters young children will welcome and relate to, each story carefully covers the ordinary events of the day, at home or at school, helping parents and children to t…alk them through. Stories include Twitchety Toes, The Perfect Bed, The Wobbly Tooth, Monster Magic, New Friends, Moon Music, Friendly Fish, Birthday Boy, and many more. Designed to take 3 minutes to read aloud, it is easy to tailor a child's bedtime routine around these beautifully illustrated tales. Over 35 bedtime stories that sensitively address many of the simple daily challenges and excitements that children face. Parents and children will welcome these soothing stories that encourage sweet dreams and peaceful nights. Quick to read but thoughtfully written, to help put each day's events, whether good or bad, gently to rest. Each story is illustrated with specially commissioned artworks that are a delight to share. Siewart, Pauline (illustrator).

- Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 18,75
EUR 66,64 VersandVersand von Deutschland nach USAAnzahl: 1 verfügbar
Buch. Zustand: Neu. Neuware - Equally delicious hot or cold, fresh or smoked, salmon and trout are wonderfully versatile and healthy. This cook's guide is packed with practical advice on preparation, curing and cooking techniques, followed by a fabulous collection of over 220 recipes featuring starters and party pieces; soups an…d salads; main dinners; rice, noodles and pasta; and pastry dishes. Equally delicious hot or cold, fresh or smoked, salmon and trout are always popular and infinitely versatile. Whether served raw as sushi, brined as gravlax, poached, steamed, baked or broiled on the barbecue, the fish is appetizing, nourishing, and an excellent source of omega-3 fatty acids so important for heart health. The book begins with an identification guide to the types of salmon and trout, practical advice on buying and storing the fresh fish, and preparation and cooking techniques including creating marinades, mayonnaise and sauces. Following this is a fabulous collection of recipes, including soups, starters, snacks, main dinners, rice, noodle and pasta dishes, salads, barbecue foods and pastries. There are classics such as Salmon Chowder, Smoked Salmon with Scrambled Eggs, Salmon Fish Cakes, and Poached Salmon with Hollandaise Sauce, plus new combinations to try like Salmon and Quinoa Frittata, and Salmon and Scallop Brochettes. Trout, like salmon, belongs to the fish family Salmonidae, but although salmon and trout have much in common, they have their own inimitable taste. Trout recipes in this collection include Seared Trout Bruschetta, Goat's Cheese and Trout Toasties, Trout en Papillote, Trout Gougère, and Thai Marinated Sea Trout showing how this hugely popular fish can be adapted to almost any number of recipes and cooking styles. Illustrated throughout with mouthwatering photographs, this cookbook is sure to delight and inspire fish lovers everywhere.

- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 13,75
EUR 78,90 VersandVersand von Deutschland nach USAAnzahl: 2 verfügbar
Taschenbuch. Zustand: Neu. Neuware - Everyone loves the smell of freshly baking cookies and this book contains over 400 wonderful recipes for favorite and classic cookies from all over the world. The book opens with an expert introduction that includes all the information, instruction, hints and guidance needed to make gorgeous…cookies at home. Not only are there basic recipes for all the different cooking methods, but there are also professional tips for baking, decorating and icing. The recipe section includes something for everyone, from Coconut Macaroons and Apple and Cinnamon Muffins, to celebration cookies such as Baklava, Brandy Snaps and Gingerbread. There are recipes for people with special dietary requirements and a fantastic fun section of cookies for kids. This wonderful book provides a complete guide to making delicious cookies every time. A comprehensive cookie collection with hundreds of recipes ranging from well-known favourites to excitingly different ideas. With treats for every occasion, from teatime biscuits to kids' party cookies, as well as chocolate indulgencies, healthy options and delicious no-bake variations. Contains all kinds of mouthwatering temptations, from vanilla crescents, chocolate whirls, and fourth of July blueberry softcakes to shortbread ring cookies and chewy flapjacks. Includes an introduction that covers essential techniques such as preparation, baking and decorating, along with useful information on ingredients, equipment and storage. With over 1300 photographs in total, every finished recipe is beautifully shown in full color, and there are step-by-step instructions showing you how to achieve the final result.

- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 13,75
EUR 79,05 VersandVersand von Deutschland nach USAAnzahl: 2 verfügbar
Taschenbuch. Zustand: Neu. Neuware - Prepare your own Indian, Chinese and South-east Asian dishes at home with this fabulous collection of 1000 authentic recipes. Spicy sauces, succulent meat and heavenly aromas these elements and many more have made the cuisines of India, China and South-east Asia world famous. Spice blends and… recipes have been passed down through generations, and are crafted to make each dish a sensational medley of tastes. Try appetizers such as Crab Spring Rolls, Lamb Satay or Pork on Lemon Grass Sticks, and follow with a main course of delicate Coconut Chicken Curry, Steamed Sea Bass with Ginger or a spicy selection of curries or stir-fried dishes. Accompaniments and desserts include Steamed Sticky Rice, Mint & Coconut Chutney, Garlic & Coriander Naan, Papayas in Jasmine Flower Syrup, Green Tea Ice Cream and many more. Each recipe is explained step by step, with nutritional notes and a photograph of every nished dish to show what to aim for. While most of us rely on our local Asian eateries, this book brings together 1000 great dishes so that cooks can create their own fabulous feasts at home. This collection includes appetizers and soups, curries, stir-fries, biryani and pilau dishes, noodles, breads and desserts, from hot classics to lesser-known regional recipes. Make your own crisp Vegetable Samosas or get the taste buds tingling with appetizers such as fragrant Mussels & Clams with Lemon Grass & Coconut Cream. For your main dishes, try out Chicken Jalfrezi or Vegetable Kashmiri, or go for a Chinese theme with Stir-Fried Crispy Duck and Beef & Shiitake Salad. Complement these with a range of beautiful rice and side dishes. Every recipe has nutritional notes, so that you can watch the energy, fat, carbohydrate and mineral content of your meals. This makes it easy to plan a healthy diet. Cooks of all abilities will nd these recipes accessible. Part of the joy of Asian food is in the preparation: pounding the spices, selecting the fresh produce, and smelling the tempting aroma of the cooking food. With this book, cooks and their guests can enjoy the very best of Indian, Chinese and South-east Asian cuisine at home.

- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 13,75
EUR 79,38 VersandVersand von Deutschland nach USAAnzahl: 2 verfügbar
Taschenbuch. Zustand: Neu. Neuware - The complete guide to vegetarian wholefood ingredients with hundreds of classic and original recipes to choose from. Here are appetizing and inspiring ideas for nutritious breakfasts, simple soups, low-cost family weekday meals, special occasions, side dishes and healthy salads, plus wholesom…e and filling desserts, cakes and bakes. A comprehensive reference section guides you through the varieties of fruit, vegetables, seeds, pulses, grains, cereals, rice, legumes and dairy products the vegetarian cook's essential store-cupboard basics. The book includes classic recipes, such as ravioli with ricotta and spinach, and vegetable moussaka; as well as original, contemporary ideas, such as mushroom and okra curry, and roasted vegetables with salsa verde. With glorious photographs, easy-to-read, informative text and enticing, tested recipes, this is the ultimate book of vegetarian wholefood cooking. This superb book is the complete guide to wholefood vegetarian cooking. It features all kinds of classic and original recipes, from hearty soups and nutritious weekday meals to a tempting selection of dishes for special occasions. Organic and wholefood products are widely available in mainstream food shops, enabling you to choose a balanced diet that will provide all the necessary vitamins, carbohydrates and protein. For those who have opted for a vegetarian way of life, whether for health reasons, ethical considerations or to broaden their daily menu options, the variety and choice of vegetarian fare is wider than ever. A comprehensive photographic encyclopedia guides you through the natural wholefood staples of the vegetarian diet, from fresh and dried fruit, vegetables, seeds, beans, pasta, grains, dairy produce and non-dairy substitutes to herbs, spices and store-cupboard essentials. Information is included on how to prepare each item for cooking or storing, and nutritional notes advise you of the dietary benefits of each food. Next are presented over 330 recipes from familiar classics to innovative and contemporary vegetarian dishes from around the world. Step-by-step photographic sequences guide you through each recipe to help you achieve perfect results. With over 1600 photographs, easy-to-read, informative text and mouthwatering dishes, this is an essential book for every kitchen and every cook.

- Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 16,24
EUR 81,51 VersandVersand von Deutschland nach USAAnzahl: 2 verfügbar
Buch. Zustand: Neu. Neuware - The ultimate recipe collection of burgers, kebabs, steaks, vegetarian grills and tempting salads, fresh desserts adn accompaniments, along with tips on preparing your barbecue and grill, all demonstrated step by step in more than 1500 vibrant photographs. Here are perfect dishes for all occasions, i…ncluding elegant Grilled Lobster, crowd-pleasing Tandoori Drumsticks and tender Peppered Steaks in Beer and Garlic. Treat vegetarian guests with dishes such as fragrant Thai Vegetable Cakes or meltingly delicious Marrakesh Pizza, and discover a wide range of side dishes and salads to complement every meal. Serve wonderful home-made appetizers, breads, relishes, ice creams and grilled desserts, as well as refreshing fruit drinks some with a kick, for adults only. Expert guidance to barbecue with confidence, with tips on choosing the right foods, setting up your grill and safe timings for meat and fish. Each recipe is accompanied with nutritional notes for healthy meal planning This book brings together over 400 beautifully photographed recipes, new and traditional, to help you make the most of your barbecue and garden all summer. Nothing compares to the tastes, aromas and all-round experience of a barbecue. Whether you are looking for unusual international recipes, family classics or simple, seasonal dishes, this book covers the whole spectrum, and even includes recipes for fabulous home-made chutneys, relishes and marinades, to bring unforgettable zest to your barbecue. Scoop up creamy dips with home-made breads to start, or try appetizers fresh from the grill, such as Corn Griddle Cakes, Sizzling Chilli Scallops or Chicken Satay Sticks. Succulent main courses include Seared Tuna with Ginger, Grilled Goat's Cheese Pizza and, of course, the unbeatable Home-made Burgers with Relish. An array of inspired salads and vegetable recipes complement the main meat, fish and vegetarian dishes. All the recipes are explained step by step with clear photography. At the end of the meal, cool down with luscious drinks and ice creams to delight children and adults alike, or keep the grill hot for sweet treats such as Chargrilled Pineapple, Grilled Strawberries and Marshmallows, or Calvados-flamed Bananas. With a full introductory section about choosing and preparing your barbecue grill, knowing which foods to choose and how to judge cooking times, readers can safely and confidently enjoy the best of outdoor eating all summer long.