Anness publishing jul 2015 (7 Ergebnisse)

Buch. Zustand: Neu. Neuware - Explore the culinary delights of Tuscany with 25 classic dishes, presented in a gorgeous little giftbook.

Buch. Zustand: Neu. Neuware - An illustrated handbook on cultivating asparagus, celery, globe artichokes, rhubarb, seakale, peas, runner beans and more. .

Buch. Zustand: Neu. Neuware - Learn about the amazing health benefits of vinegar, how to create your own, and delectable recipes to use it in.

Taschenbuch. Zustand: Neu. Neuware - Discover the delights of Welsh food and cooking with regional classics including Welsh Rarebit, Bara Brith teabread, Laverbread Cakes and Bacon, and Katt Pie. Robertson, Craig (illustrator).

Taschenbuch. Zustand: Neu. Neuware - Ivy has an ancient history and has been used for decorative, symbolic and medicinal purposes. This is a photographic directory of over 50 varieties of ivy, such as 'Ambrosia', 'Buttercup', 'Goldheart', 'Kolibri', 'Merion Beauty', 'Romanze' and 'Silver King'. For each variety, it offers information on leaf characteristics, growth, spread and size.…

Buch. Zustand: Neu. Neuware - The versatile art of papier-mache is brought to life in 25 innovative and contemporary but very achievable projects for the home; over 250 photographs show the techniques.

Taschenbuch. Zustand: Neu. Neuware - Vibrant recipes from the traditional cooking of Morocco, Spain, Turkey, Greece, France and Italy.