Anness publishing aug 2018 (25 Ergebnisse)
- Softcover
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Taschenbuch. Zustand: Neu. Neuware - A supersized natural history book packed with fantastic facts and detailed pictures, perfect for sharing.
- Softcover
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EUR 8,74
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Taschenbuch. Zustand: Neu. Neuware - Heartwarming country-style dishes from soups and stews to pies and cobblers, crumbles, cakes and breads.
- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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Taschenbuch. Zustand: Neu. Neuware - 500 classic tried-and-trusted family recipes celebrating the best of world cuisine , photographed throughout.
- Softcover
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Taschenbuch. Zustand: Neu. Neuware - Microwave cooking is quick and simple, perfect for light, healthy results that emphasises fast, fresh food. Chapters on soups and starters, fish and seafood, meat and poultry, pasta, pulses and grains, vegetables and salads, desserts and baking, provide inspiration for any cook. Tasty recipes… include Potato Fish Pie, Chilli Con Carne and a great Sticky Toffee Pudding. There are over 40 pages of microwave cooking advice plus extensive charts to check cooking and defrosting times for staple foods. The book ensures success every time, inspiring you to experiment with exciting culinary combinations and giving you confidence to use the microwave to its full advantage.All the basics are here to help you make the most of your microwave, with expert guidance and advice, and information about techniques and equipment. There are superb microwave dishes for every occasion from snacks and everyday meals to special menus and baking - the delicious step-by-step recipes include Fruity Brown Rice Salad, Coconut Salmon and a boned Stuffed Chicken that is ideal for a cook-ahead dinner party. Easy-reference cooking and defrosting charts, plus straightforward instructions and step-by-step photographs, ensure perfect results every time.
- Softcover
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Taschenbuch. Zustand: Neu. Neuware - THE WORLD ENCYCLOPEDIA OF WILD FLOWERS AND FLORA An authoritative guide to more than 750 wild flowers of the world. Beautifully illustrated with more than 1700 specially commissioned botanical illustrations, clear photographs and maps Mick Lavelle This accessible reference book provides a lav…ishly illustrated guide to the world of wild flowers and flora including trees, shrubs, herbs, cacti, weeds, grasses, aquatic plants and mosses. The book is arranged according to geographic region, and every entry includes information on flower hue, size and shape, stem height and spread, leaf size and shape, number of flowers per flowerhead, as well as details of its environment and the pollinator. An informative introduction explains the lifecycle of flowers, describing the different parts of a plant and the various habitats in which they grow around the world. With over 1700 detailed illustrations this richly illustrated guide to the world's flora provides an amazingly comprehensive manual for schools, families and professionals.
- Softcover
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Taschenbuch. Zustand: Neu. Neuware - Discover the easy simplicity and rich flavors of slow-cooked food with this 500-recipe collection. The versatility of slow cooking techniques and the ability to create wonderful meals with minimal effort can be adapted to cuisines from around the world, as shown in this comprehensive volume.…Easy-to-follow chapters on soup, broths and appetizers, seafood, poultry and game, meat, desserts, preserves and drinks demonstrate the flexibility of slow cooking. The amazing range of dishes, tips and recipe variations ensure an endless supply of exciting ideas. This fantastic collection of 500 slow-cooked recipes caters for all tastes and occasions, each recipe illustrated with a stunning photograph and stage by stage instructions, as well as nutritional notes for every recipe to help dietary planning. Whatever dish you decide to create, this book guarantees first-rate results time and time again.
- Softcover
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Taschenbuch. Zustand: Neu. Neuware - The introduction to this practical book offers an insight into the history of conserving and takes you through every technique from jam- and jellymaking to preserving with salt, vinegar, sugar and alcohol. There is also an informative guide to ingredients and equipment. The book then takes yo…u through over 150 different jams, jellies, marmalades, fruit curds, butters and cheeses, preserved fruits, sweet and savoury pickles, chutneys, relishes, mustards and sauces. Each recipe is accompanied by beautiful photographs and easy-to-follow step-by-step instructions to ensure perfect results every time. From classic conserves such as blackcurrant jam to more unusual combinations such as rhubarb and tangerine, this inspiring book is the perfect companion for successful preserving and is a must for every kitchen and every cook.
- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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EUR 8,74
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Taschenbuch. Zustand: Neu. Neuware - Transform your cooking with over 200 step-by-step great recipes for classic sauces, salsas, toppings, dips, dressings, marinades, relishes, condiments and accompaniments. Blending just a few basic ingredients can transform a plain meal into a memorable feast. This practical book explains all…you need to know to make your own delicious sauces. There are recipes for everyday staples such as gravy, mint sauce and apple sauce, and family classics such as smoked haddock and parsley sauce, pasta and tomato sauce, peppercorn sauce, and hollandaise. Sweet sauces are not forgotten, from chocolate to hot fudge. There are all kinds of dressings and tangy marinades to pep up plain dishes, and tantalizing hot and fiery salsas, creamy dips, tasty relishes and chutneys, with expert advice on ingredients, equipment and techniques. With over 200 recipes and 850 photographs, this fabulous volume contains everything you need to add a lift to any meal.
- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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Taschenbuch. Zustand: Neu. Neuware - Explore Nature's wonder ingredients: 1001 amazing and unexpected uses for vinegar and oil, from natural healing to household cleaning. Learn how to utilize the astonishing properties of vinegar and oil in your medicine chest, bedroom, bathroom, kitchen and garden. This practical book describe…s hundreds of natural remedies, treatments and preparations for every kind of usage, including luxurious massage oils, natural antiseptics, and delicious recipes Includes a fascinating history of vinegar and oil, and a comprehensive visual directory of the many types - together with descriptions of each kind, its flavours and uses, as well as details of how to make your own blends. From ancient Greece to the Victorian era and into modern times, vinegar and oil have been used for an infinite variety of purposes. This book explores the many varied applications of these wondrous substances, looking at their distinct properties, the range of types available and their uses as valued ingredients in medicinal treatments, household cleaners, beauty treatments, aromatherapy, as well as 130 irresistible culinary recipes for sauces, marinades, soups and desserts and everything in between. Illustrated with more than 700 beautiful photographs, this wonderful compendium explores the amazing versatility and health and household benefits of these magical everyday ingredients.
- Softcover
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EUR 11,24
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Taschenbuch. Zustand: Neu. Neuware - The different cuisines of Asia are as varied and exciting as the vast continent itself. Four hundred recipes from China, Malaysia, Indonesia, the Philippines, Vietnam, Japan and the Indian subcontinent have been collected together in this bumper cookery collection. Many are familiar dishes -…Beijing Duck, Chicken Chow Mein, Sushi, Tempura, Teriyaki, Spring Rolls, Balti Lamb Tikka, Gado-Gado - others may be less well-known, but offer an irresistible enticement to experiment with new flavours and exotic ingredients. The recipes are divided into eleven easy-to-use chapters: Soups, Starters and Snacks, Fish and Seafood, Meat, Poultry, Vegetables, Salads, Noodles, Rice, Desserts, and Sauces, Sambals and Accompaniments. Each recipe is photographed and step-by-step pictures of all the key stages of preparation make following the recipes simple. The introduction includes helpful advice on techniques, such as how to season and use a wok, as well as a glossary of ingredients. Whether you want a full Chinese banquet or a speedy Balti curry, a fragrant Thai salad or an elegant Japanese dinner party, this beautiful book is a must for every adventurous cook.
- Hardcover
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EUR 8,74
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Buch. Zustand: Neu. Neuware - Explore the amazing worlds of history and myth in this collection of eight exciting books. Learn through step-by-step hands-on projects: make a shaman's mask, prepare a recipe to keep vampires at bay, learn to write your name in runes, build a model castle and make your own tipi. From exploring the…forgotten world of the Vikings, to discovering the weird and wonderful mythological creatures that have inspired monster stories, this series of books explores the subjects that all kids find fascinating, and puts them into historical context. Journey into the afterlife by exploring the tombs of warrior kings and mummies of beautiful princesses, and read about how ordinary people were once put to death for being called a witch. Read about the pioneers who set out for a new life in the Wild West of America, and explore the cultures of the Sioux, Blackfoot and other native American tribes they encountered along the way. Each book contains hands-on step-by-step projects with easy-to-follow photographs that show you how to dress like a medieval lady, cook a cowboy meal, make Native American jewellery or create your own Egyptian tomb paintings.and much, much more. With fabulous photographs, illustrations and inside-view artworks, this stimulating reference book collection is ideal for 8- to 12- year olds to use at home and as school back-up for school projects.
- Hardcover
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EUR 9,99
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Buch. Zustand: Neu. Neuware - Bring out wonderful flavours and aromas in your food with sauces, salsas, dips and dressings.
- Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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EUR 9,99
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Buch. Zustand: Neu. Neuware - This title takes us on a definitive tour through the world of wine, with over 500 photographs, maps and wine labels. This is a globetrotting journey through the world's wine regions, from Bordeaux to Rioja, from the Lebanon to California, and from South Africa's Cape to Australia's Barossa Valley, i…ncluding notes on the top vintages to look for. It focuses on 12 major grape varieties from Chardonnay and Cabernet Sauvignon to Gewurztraminer and Gamay, discussing their aromas, flavours and typical characteristics. It explores the principles of tasting wine - identifying dryness, sweetness, acidity, tannin, oak and fruit - plus how to create your own collection in a cellar, a guide to corkscrews and glasses, how to let wine breathe, and which foods go best with which wines. This is a fully revised and updated edition of a classic reference, with over 460 wine and grape photographs, wine labels and hand-painted maps. Written for those who simply enjoy drinking wine and for connoisseurs looking for a deeper knowledge of a fascinating subject, this book is a comprehensive, authoritative and accessible guide that will provide readers with the confidence and enthusiasm to explore in depth for themselves. Country by country, and region by region, the book journeys around the world to drop in on familiar and lesser-known producers, and studies the world's 12 major grape varieties, describing their aromas and flavours. It is a major reference on the fascinating world of wines and winemaking.
- Softcover
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EUR 9,33
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Taschenbuch. Zustand: Neu. Neuware - Recipes from around the world making the most of the versatile, nutritious and tasty ingredient.
- Hardcover
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Buch. Zustand: Neu. Neuware - Create a menu in traditional Spanish style with tapas, seafood, rice, eggs, vegetables, and desserts.
- Hardcover
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EUR 9,33
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Buch. Zustand: Neu. Neuware - Every type of pasta sauce and ideas for baked pasta, stuffed pasta, soups and salads.
- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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EUR 12,33
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Taschenbuch. Zustand: Neu. Neuware - PYRAMIDS, TEMPLES & PALACES OF ANCIENT EGYPT An illustrated atlas of the land of the pharaohs Lorna Oakes Ancient Egypt has captivated visitors for centuries. This beautifully illustrated volume offers an intriguing insight into the religious and burial practices of the ancient Egyptians. It…reveals the tombs of the three most famous ancient burial sites in Egypt: Giza, Saqqara and the Valley of the Kings, where the famous tomb of the boy-king Tuthankhamun was discovered. It also investigates the numerous temples of the pharaohs, gods and goddesses of ancient Egypt. Lavishly illustrated with wonderful photographs and detailed plans of the major sites, this informative book will provide the reader with a fresh and authoritative view of this ancient civilization. A fascinating tour of the temples built to worship the gods and goddesses of ancient Egypt, including Philae, Karnak and Abydos. A detailed survey of the famous tombs of the pharaohs, their queens and their royal officials. Compelling insights into the daily lives and religious practices of the ancient Egyptians. Illustrated with over 500 photographs of the major sites. About the Author: Lorna Oakes is a lecturer in Egyptology at Birkbeck College, University of London. She is also a Special Assistant in the Education Service of the British Museum, and regularly takes part in public gallery talks and lectures on ancient Egypt and the Near East. She has led many study tours to Egypt, a country which she loves and where she has many friends.
- Softcover
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Taschenbuch. Zustand: Neu. Neuware - The simple wok is one of the world's oldest and most popular cooking implements. Inspired by its versatility, and the delicious tastes of South-east Asia, this irresistible book brings together a mouthwatering collection of dishes. An expert introduction provides information on types of wok,…its history and other special equipment, as well as practical advice on preparing ingredients and using a wok. There are 180 recipes from a range of culinary traditions from the sweet coconut curries of Southern India to the fiery Thai stir-fries. Enjoy wok classics as Crispy Thai Noodle Salad, Chinese Braised Pork, Seafood Tempura, Stir-fried Beef in Oyster Sauce, and Nasi Goreng. With 750 photographs, step-by-step instructions, cook's tips, and a nutritional breakdown for every recipe, it is easy to achieve success every time.Explore the amazing versatility of the wok in this special collection of fabulous dishes, which contains a dish for every occasion, from crisp spring rolls and succulent steamed dim sum to fresh stir-fries, spicy curries and sticky desserts.
- Softcover
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Taschenbuch. Zustand: Neu. Neuware - A wonderfully evocative collecion of recipes, and fascinating introduction to the history of Jewish cooking.
- Softcover
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EUR 15,24
EUR 66,49 VersandVersand von Deutschland nach USAAnzahl: 1 verfügbar
Taschenbuch. Zustand: Neu. Neuware - Heartwarming country-style dishes from soups and stews to pies and cobblers, crumbles, cakes and breads.
- Softcover
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EUR 16,24
EUR 66,13 VersandVersand von Deutschland nach USAAnzahl: 2 verfügbar
Taschenbuch. Zustand: Neu. Neuware - Fabulous recipes for every dessert imaginable, with ideas for all occasions, with 1600 photographs.
- Hardcover
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Buch. Zustand: Neu. Neuware - Make more of nutritious seafood with this guide to types and how to use them.
- Hardcover
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EUR 18,75
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Buch. Zustand: Neu. Neuware - PRACTICAL CANDLEMAKING The art of making candles and creative displays Gloria Nicol Over 40 easy-to-follow projects for making your own glorious candles and candle-holders, with step-by-step photography throughout. Inspirational ideas on how candles can be used and presented through the home to crea…te a wonderful atmosphere, for all seasons and all occasions. Covers all the basic candle-making techniques including dipping, colouring, moulding, rolling and scenting candles plus more advanced techniques such as marbling, twisting, embossing, stencilling, and carving candle wax. Make your own candle-holders from simple terracotta candlepots to ethnic-style papier mache. Flickering candles are one of the simplest and yet most magical ways of adding atmosphere to a scene. This inspiring book will help you to create your own candles and candle holders to illuminate your home and outdoor spaces.Organized into three sections, Inspirational Candle Displays will open your eyes to the wonderful range of candles to choose from and how best to display them.Section two, Candle Making, is a comprehensive guide to the highly rewarding and inexpensive craft of making candles.The final section, Creative Candleholders, offers step-by-step projects to making innovative candle holders to complete your unique candle displays. About the Author: Gloria Nicol is a successful designer and stylist, photographer and craftsperson. After running the Homes department at Good Housekeepingmagazine for several years, she left to pursue a freelance career and contributes to many leading publications.
- Softcover
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Taschenbuch. Zustand: Neu. Neuware - Cook something yummy or grow something amazing - fun how-to projects to delight children everywhere.
- Hardcover
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EUR 18,75
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Buch. Zustand: Neu. Neuware - Long known for its nutrient-packed versatility, seaweed is the latest must-have superfood, full of minerals and unami tastes. This beautiful new book provides a visual directory of the most popular edible seaweeds, with details of when and where they can be found, their uses and nutritional properti…es. Then there are 100 deliciously creative recipes from simple and wholesome dishes to chef-inspired specials. Often overlooked during rock pool scrambles and beach walks, seaweed is one of the most nutritious, versatile, sustainable and intriguing natural products. Increasing ranges of edible seaweed are available commercially, and this new book explores the different types as well as a fantastic collection of creative recipes to cook with them. Whether dried, rehydrated or eaten raw, treated as a vegetable, flaked and sprinkled as a seasoning, or munched as a crispy snack, seaweeds offer wide-ranging possibilities in many meals and drinks. With pictures by award-winning photographer David Griffen, there is plenty of inspiration to leave you eager to get foraging, cooking and feasting.
