table traits von doran (32 Ergebnisse)

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: New. In.

Zustand: New. In.

Zustand: New. In.

Zustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Second Edition, 1854. Ex library copy with usual stamps & stickers. Rebound into plain burgundy buckram boards. Contents remain clear and unmarked. A bright, well-preserved copy throughout.

Zustand: New. KlappentextrnrnThis is a reproduction of the original artefact. Generally these books are created from careful scans of the original. This allows us to preserve the book accurately and present it in the way the author intended. Since the origina.

Zustand: New. KlappentextrnrnThis is a reproduction of the original artefact. Generally these books are created from careful scans of the original. This allows us to preserve the book accurately and present it in the way the author intended. Since the origina.

Zustand: New. In.

Taschenbuch. Zustand: Neu. Table Traits with Something on Them | John Doran | Taschenbuch | 488 S. | Englisch | 2016 | hansebooks | EAN 9783743329966 | Verantwortliche Person für die EU: Hansebooks GmbH, Trakehner Weg 52, 22844 Norderstedt, gb[at]hansebooks[dot]com | Anbieter: preigu.

Taschenbuch. Zustand: Neu. Neuware - Explore the fascinating history of dining with Dr. John Doran's 'Table Traits, with something on them,' a delightful exploration of gastronomy and social customs. This meticulously prepared republication offers a captivating glimpse into the evolution of food culture, etiquette, and table manners. Journey back in time and discover the origins of dining customs we often take for granted. From the evolution of table settings to the nuances of proper behavior, Doran's essays provide a humorous and insightful look at the social history of food. Whether you are interested in food history, or simply enjoy a witty narrative, 'Table Traits, with something on them,' promises a savory read. This classic work offers a unique perspective on the intersection of food and society.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Zustand: New. In.

Zustand: Sehr gut. Zustand: Sehr gut | Seiten: 494 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.

Contemporary Half Leather. Place Printed: London Ex Libris: John Hamilton 3 Blank pages / 1 Blank pages / 2 NNP / 6 Roman numbered pages / 417 Pages / 4 Blank pages 7,5 (1-10) Good condition, corner of top of the Spine a little damaged. Height (cm): 19 Width (cm): 12,7 Thickness (cm): 2,8 Nettogewicht (KG): 0,435.

Taschenbuch. Zustand: Neu. Table Traits, with Something on Them | Doran | Taschenbuch | Kartoniert / Broschiert | Englisch | 2022 | Outlook | EAN 9783375125721 | Verantwortliche Person für die EU: Europäischer Geschichtsverlag, ein Imprint von Outlook Verlagsgesellschaft mbH, Zeilweg 44, 60439 Frankfurt, salzwasser[at]lais-systeme[dot]de | Anbieter: preigu.

Taschenbuch. Zustand: Neu. Table Traits with Something on Them | Doran | Taschenbuch | Kartoniert / Broschiert | Englisch | 2023 | Anatiposi Verlag | EAN 9783382302122 | Verantwortliche Person für die EU: Europäischer Geschichtsverlag, ein Imprint von Outlook Verlagsgesellschaft mbH, Zeilweg 44, 60439 Frankfurt, salzwasser[at]lais-systeme[dot]de | Anbieter: preigu.

Gran 8º.- Tela.- 489 páginas.- 11 páginas.- 2 hojas. Ligeros puntos de óxido.

Cloth. Zustand: Good. None (illustrator). The second edition of Doctor John Doran's insightful look at the table of Victorian households. The second edition of this work.An intriguing work of different common table traits and habits, an entertaining work offering an indispensable insight into Victorian households.Written by Doctor John Doran, an English author who wrote on a wide variety of subjects. In the original publisher's cloth binding. Externally, generally smart. Bumping to the spine and extremities, with a little loss to the head and tail of the spine. Light discolouration and some marks to the boards and spine. Hinges are starting but firm. Bookseller's label to the rear paste down. Internally, generally firmly bound. Pages are a little age-toned and clean with the occasional spot. Good. book.

Hardcover. Zustand: Very Good. 1st Edition. 2 volume set. Edition de Luxe. Limited hand-stamped numbered ed. 139/1000. Undated c.1911. Original dark grey cloth with paper title labels to spine. Both VG+ copies, clean and tight, labels slightly rubbed and chipped, double tissue guards at frontis - a lovely set!

8vo. pp. 4 p.l., 547, [1]. original cloth (extremities frayed, hinges cracked, two gatherings loose, outer leaves foxed). Fourth Edition. cfSimon 523-24. cfBitting 128.

Hardcover. Zustand: Good. Philadelphia: David McKay, 1890. Hardback, 8vo. cloth, (vi) 489pp. wear to covers and backstrip, corner to front free endpaper torn off, stitching showing at a couple of gatherings else contents clean and tight. A history of food and wine from the earliest times with chapters on The Diet of Saints, English Kings at Table, Strange Banquets, the ancient cook, the modern cook etc.

Cloth. Zustand: Very Good Indeed. None (illustrator). A wonderful example of the second edition of Doctor John Doran's insightful look at the tables of Victorian households. The second edition of this work.An intriguing study of common table traits, habits and common foods in mid 19th century England. An entertaining work offering an indispensable insight into Victorian households. Written by Doctor John Doran, an English author who wrote on a wide variety of subjects, in particular social history.Rebound in cloth, with small portion of original back strip laid down, and with endpapers renewed.With the bookplate of Martin and Pamela Finch to the front free endpaper. They were antiquarian booksellers with an interest in antiquarian gastronomy. Rebound in cloth, with endpapers renewed. Externally, fine. Small portion of publisher's original back strip laid down. Bookplate to front pastedown. Internally, firmly bound. Pages lightly age toned, but generally clean, with the odd handling mark. Very Good Indeed. book.

First American edition. Published one year after the English first but suprisingly much scarcer with no copies listed in copac. The volume provides a miscellany of anecdotes on food, drink, dining, coffeehouses, and cafes. 8vo. pp. 489; 11 (adverts). Original brown cloth, gilt lettering to spine. Rubbed at corners and spine head. A very good copy.

Leather. Zustand: Very Good Indeed. None (illustrator). The second edition of Doctor John Doran's insightful look at the tables of Victorian households, bound in half calf with a decorative gilt spine. The second edition.An intriguing work on different common table traits, habits and common foods, an entertaining work offering an indispensable insight into Victorian households. Written by Doctor John Doran, an English author who wrote on a wide variety of subjects, in particular social history.Bound in half calf with marbled paper to the boards, and gilt details to the spine. Bound in half calf with marbled paper to the boards. Externally, rubbing to the joints and extremities, and fading to the spine. Bookplate of 'Joseph Bundry' to the front pastedown. Internally firmly bound with clean and bright pages with minimal spotting to the blanks only. Very Good Indeed. book.

Cloth. Zustand: Very Good. Various; Joy Batchelor; Leslie L. Stead (illustrator). First edition. A smart fifteen-volume collection of Victorian-to-1950s culinary and domestic works, featuring scarce first editions, period illustrations, and over a thousand time-tested recipes. In the publisher's original cloth bindings. A lovely vintage fifteen-volume collection of cookery, domestic management, and related social commentary works spanning the late Victorian era through the mid-20th century, consisting of: Table Traits with Something on Them by Dr. Doran (1869). This is the fourth edition. The Case for Municipal Drink Trade by Edward R. Pease (1904). This volume is a first edition. The Housewife"s Manual of Domestic Cookery with Special Preference to Cooking by Gas edited by Mrs. H. M. Young [c1905]. Thirteenth edition. The "Best Way" Book (No. 2) A Practical Guide Written by Housewives for Housewives(1909). Simple Cookery: Part I Tasty Dishes and Part II More Tasty Dishes [c1910]. Over 500 tested recipes. This copy is undated, dated here using Jisc, from a copy held at The British Library. The Successful Home Cook by Lucy H. Yates (1910). This volume is a first edition. Keeping House with Elizabeth Craig by Elizabeth Josephine Craig (1936). This copy is a first edition, illustrated with 120 illustrations including a colour frontispiece. Food, Health, Vitamins by R. H. A. Plimmer and Violet G. Plimmer (1936). This is the seventh edition. Illustrated with a fold-out colour frontispiece and numerous in-text diagrams. The Kitchen Companion by The Vicomte de Mauduit [George Mauduit] (1939). This volume is a first edition, illustrated with 7 monochrome plates including a frontispiece. They Can"t Ration These by The Vicomte de Mauduit, with a foreword by D. Lloyd George (1940). This copy is a first edition, with illustrations by Leslie L. Stead. Prize Cookery and Household Recipes (c1908). This copy is undated. Dated here using Jisc, from a copy held at the University of Leeds Library.This is a selection of 500 recipes, reprinted and published by The Star Newspaper Co. Ltd. How to Cook Eggs and Omelets in 300 Different Ways by C. Herman Senn (1915). This copy is undated. Dated here using Jisc, from copies held at The british Library and University of Cambridge Libraries. The Practical Cookery Manual by C. Herman Senn. (1915). This is the fifth enlarged edition. This copy is undated. dated here using Jisc, from a copy held at Oxford Brookes University. Cooking for One by Elinor Parker (1952). This volume is a first edition. Anyone Can Cook by Muriel Goaman (1952). This volume is a first edition, with illustrations by Joy Batchelor. In the publisher's original cloth bindings. Externally, generally smart. Small sticker to front paste down of "Simple Cookery", and to front free endpaper of "Cooking for One", "Housewife"s Manual". Slight offsetting to endpapers. Spines slightly faded, more so to older copies. Front joint of "Table Traits" cracked, with spine slightly loosened but holding. Joints of "Housewife"s Manual" and "Cookery Manual" reinforced with tape. The odd damp spot to boards of "Simple Cookery". Previous seller"s small sticker to rear paste down of "Kitchen Companion". Bookplate from "martin & Pamela Finch: Exlibris Gastronomique" to front free endpaper of "Kitchen Companion". Small chipping at joints of "Prize Cookery", "Cookery Manual", "Anyone Can Cook!", "They Can"t Ration These", "The Successful Home Cook", "Best Way", and to front paste down of "How to Cook Eggs". Bookplate from The Universal Cookery & Food Association" to front paste down of "Cookery Manual". Previous owner"s inscription to front free endpaper of "Kitchen Companion", "Table Traits", "How to Cook Eggs", and to front paste down of "Drink Trade". Internally, generally firmly bound. Pages generally bright and clean, with slight age toning heavier to older copies. The odd spot, heavier to fore edges and first and last few leaves. Very Good. book.

Early printing of this anecdotal history of eatery; from the library of the eighteenth President of the United States. Octavo, bound in contemporary three quarter calf over marbled boards with gilt titles and tooling to the spine in six compartments within raised gilt bands, morocco spine labels, all edges marbled, marbled endpapers. Ulysses S. Grant's bookplate to the front pastedown. In very good condition. Ulysses S. Grant was the 18th President of the United States (1869â"77). As Commanding General of the United States Army (1864â"69), Grant worked closely with President Abraham Lincoln to lead the Union Army to victory over the Confederacy in the Civil War. He implemented Congressional Reconstruction, often at odds with Lincoln's successor, Andrew Johnson. Twice elected president, Grant led the Republicans in their effort to remove the vestiges of Confederate nationalism and slavery, protect African-American citizenship, and supported unbridled nationwide industrial expansionism during the Gilded Age.